The resurgence of the supper club

Рет қаралды 8,227

Жыл бұрын

A new generation of restaurant patrons is fueling the renaissance of the supper club. KARE's Julie Nelson and Belinda Jensen went "supper club hopping" to see why.
www.kare11.com/article/news/l...
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Пікірлер: 12

@kriegbunn357 Жыл бұрын

That’s Roark at the INDIAN HEAD SUPPER CLUB BEST DANG CHEF IN WISCO!

@nancylindsay4255 5 ай бұрын

The late great Smoky's in Madison, WI. Greatly missed by many.

@russvoight1167 Жыл бұрын

Chain restaurants suck and family owned supper clubs are real and genuine. Bar tenders are known to have their customers drinks waiting on the bar as they walk in.

@hollydugal5299 Жыл бұрын

I have not heard the term, “supper club” in years or since I was a kid. My father used to talk about the time when these supper clubs were everywhere.

@jaycopland5991 Жыл бұрын

Albertville Tavern in Colfax, WI!

@tolson322 Жыл бұрын

Ferg "THE BEST EVER"

@Golden-us3hj Жыл бұрын

Supper clubs also have a link to racial exclusion and unionism, in the 60’s many trade unions such as the firefighters brotherhood used such “supper clubs” to hold business dinners that excluded similar employees of color in the same department from such business events. In Commission Decision No. 74-25, CCH Employment Practices Guide ¶ 6400, the Commission found that employee "Supper Clubs" which excluded Blacks were discriminatory. In that situation, White firemen on a shift contributed money to purchase food which cooked communally, and the Black firemen were excluded from participation

@hollydugal5299 Жыл бұрын

I sure hope that’s going to change. These supper clubs should be for everybody. Not just for a few people.