The RIGHT Way To Make Tortillas de Maiz | The Best Homemade Tortillas de Maiz

The RIGHT Way To Make Tortillas de Maiz | The Best Homemade Tortillas de Maiz | Corn Tortillas

Рет қаралды 271,897

Жыл бұрын

Mexican Corn Tortillas #shorts #shortsbeta #shortsyoutube #shortvideo #shortsfeed #shortsviral #shorts_video #mexicanfood #mexicana #mexico #momlife #vlog #birthdayvlog #vlogs #foodie #food

Пікірлер: 220

@Soapartisan875 Жыл бұрын

TIP- If you add a teaspoon of oil into your dough the finished tortillas stay soft and flexible …

@aracelicano9177 9 ай бұрын

Gracias lo boy a poner en práctica ❤

@laraluna9365 2 ай бұрын

What kind of oil? Can I use coconut oil?

@jontysarge Ай бұрын

Why don’t you go tell rosy ??

@jeannahtey531 Жыл бұрын

You’re helping me become the type of mother in cooking I want to be. Thanks

@Me-mn4nw 7 ай бұрын

Fat with numerous health issues is your goal?

@beberexx5352 7 ай бұрын

@@Me-mn4nwwtf. Who hurt u. Lol

@Mari1000besos 5 ай бұрын

@@beberexx5352😂seriously…. Some people so angry bcuz prob can’t eat tortillas. 😂

@andymohan20 9 ай бұрын

U r the only person that told about using warm water. No one else talks about the temp of the water. Thank u

@karumihamilton3415 Жыл бұрын

You can also use lard to make them soft instead of the flour

@snowblo1 Жыл бұрын

Oh thank you so much, I just commented about this. I'm gluten free but I really want to make these. I have some lard right in my fridge. Yah!

@danielb27 10 ай бұрын

@snowblo1 same when I saw flour in was like nooo

@danielb27 10 ай бұрын

@@snowblo1^^

@babycakes8434 6 ай бұрын

Sure add lard if you want to have a heart attack earlier. Enjoy!

@Miranda3730 6 ай бұрын

Not in this century. Forget the lard.

@xoxomamacita5205 10 ай бұрын

Before learning about the trick, my tortillas would crack, I actually learned this trick couple of days ago, and omg my tortillas came out perfectly!💙

@funtastic25682 6 ай бұрын

Her Happiness is heard when she extends her words like- Beauuuuttttttiiiiiiifffffuuulllllll😂

@addisonarabella4694 Жыл бұрын

The tortillas look so good

@kodakflaps8267 Жыл бұрын

Your cooking style reminds me so much of my great aunt in Mexico. I miss her dearly and she taught me everything I know 💜

@berthahernandez4118 Жыл бұрын

Beautiful! Great delicious way to make ‘em 😋😋😋🙋🏻‍♀️

@margiehighfill4985 Жыл бұрын

Thanks for the post but what is flour ratio?

@ephermallove 11 ай бұрын

I really love your energy. ❤

@patriciacampos6428 Жыл бұрын

Congratulations on all your success 👍👍👍🙌

@gingerfredg Жыл бұрын

Hi, looks easy enough for me. How much Maseca, flour and water did you use?

@zenianguyen5887 Жыл бұрын

add water slowly until it all comes together and the dough doesn’t stick to tour clean hands

@lydiaperea6406 8 ай бұрын

What are the measurements for 1. Maseca 2. Flour Would be great if you can provide the info so we can try your recipe.

@beberexx5352 7 ай бұрын

@@lydiaperea6406lol. Most people when cooking don't measure things out. It's not baking so no need to be exact. When the dough looks like that and feels firm but smooth at the same time. U saw how much flour not a lot and slowly ass water til it forms a ball. And also it depends on how many u want too. U have a tortilla press. Doubt it if u want measurements

@bigfamilyaffair 2 ай бұрын

@@lydiaperea6406 Check the bag for the amount of Maseca. Personally, if I did add flour, I would just add about 1/4 cup and warm water.

@debramoreno8033 7 ай бұрын

Yummy ❄️ 😋 ❄️ 😋 ❄️ 😋 ❄️ 😋

@cookieromero3408 Жыл бұрын

Jenny, people want the measurements you used for making this amount of tortillas.

@JesusLopez-zl4ry 9 ай бұрын

read the frkin directions in the bag jesus Christ and be sure your water us nit 120 thats to hot u will cook the masa like that and dint put flour in it trust me im tryin to help u out i di mexican and bbq catering

@thevelafamilyjourney691 8 ай бұрын

@JesusLopez-zl4ry No need to be rude! People don't always go by the directions on the bag, FYI... My Mexican grandmother nor mother goes by the directions on the bag, and their tortillas are always amazing!

@jucxox 8 ай бұрын

@@JesusLopez-zl4ryyou need Jesus and a chill pill

@mariamunoz3338 8 ай бұрын

The bag directions usually don't work, try being helpful or say nothing.

@Miranda3730 5 ай бұрын

@@JesusLopez-zl4ry You are super rude.

@elizabethbrown1276 8 ай бұрын

I wish maseca was non GMO since it's available nearly everywhere but I order non GMO masa harina from Amazon. It took me about about four times making them to get it right. Homemade is so much better. I enjoy watching you cook and your food looks amazing.

@monicacorona8847 Жыл бұрын

Y Listo😂😂😂👏👏🤣🤣😆😆😆

@rosaarmenta4838 Жыл бұрын

Looks so good yummy 😋

@latejana5438 8 ай бұрын

Thank you Mija for sharing

@avemunoz23 Жыл бұрын

Nice. Good tips 👌

@oneeyedpapi8058 11 ай бұрын

My grandma used to cook just like this for my brother and I I miss my grandma

@jujubee7351 Жыл бұрын

Thank you for this tip , I just made some this weekend and they weren’t as playable as store bought ones. I can’t wait to try this recipe , how much flour did you add 1/2 cup to 2 cups of corn ? Thank you to you and your friend❤

@Mamarita3333 6 ай бұрын

Pliable

@flaxmd3625 Жыл бұрын

I love the yellow corn tortillas compared to the white…. The white corn tortillas seem to have a sweet taste to them

@alicehope8769 11 ай бұрын

Yes you are right i dont like the white just yellow or get the goya one is delicious my kids will eat them all

@bigfamilyaffair 2 ай бұрын

A trick I learned to get them yellow is add about 1/4 tsp of Cal to the dough. I believe it's about 1/4 tsp per cup of Maseca. You can buy Cal at the Mexican stores, look in the spice section.

@alexandrasavariego4273 Жыл бұрын

Thanks Rosie!!🥰

@petermcmail2691 9 ай бұрын

Beautiful tortillas.

@constantinofarach3035 Жыл бұрын

Que rico😋😋😋👏👏

@dorineperez9907 Жыл бұрын

Ingredient measurements please?

@cferrario40 Жыл бұрын

Winging it 2 cups flour/corn and 1.5 c water

@rennytothe4727 18 күн бұрын

thank u so much!!!

@Tati_6 Жыл бұрын

Love watching your channel

@zackabee5498 Жыл бұрын

We have the same thing in Iraq. It’s called Saj bread meaning bread baked on metal griddle.

@violationoftheart 7 ай бұрын

No, you have war and misogyny

@PolvoDeEstrellas77 Жыл бұрын

Yum!

@britanyl2342 9 ай бұрын

I'm trying this one!!!!

@nelysilva5833 Ай бұрын

Thanks Jenny❤👍

@woahbzzz4823 10 ай бұрын

Perfect puff!

@championwon 9 ай бұрын

IT. Is. Beautiful

@michelleowens365 Жыл бұрын

Rose es mi tia❤I love watching your videos where do you find a tortilla press I need one so bad

@mcetv2006 8 ай бұрын

Incredible

@elizabethtrejo9599 8 ай бұрын

Hi, my grandmas will say; “ya se te esponjan, ya te puedes casar😂

@Theonlycherelle 5 ай бұрын

❤❤

@Goldengurl85 8 ай бұрын

You remind me so much of my mom!

@digvijayparmar8349 Жыл бұрын

👍🍻👌👏😊

@alicianicol9564 Жыл бұрын

😋 😋 😋

@traciharris8576 Ай бұрын

I use that brand❤😊

@kathleengreen9660 Жыл бұрын

Looks good😂

@mgchairez6167 Жыл бұрын

Wow te quedan más chidas que a mi 🤣😅

@kamifaye 4 ай бұрын

I wonder if adding starch would replicate flour without the flour, because I imagine the wheat flour is giving the wheat starch to softness rather than gluten? Such an interesting recipe though, I like that it doesn’t have oil! Thank you 🙏🩷🌷

@dianaloureiro305 Жыл бұрын

Hi I enjoy ur great videos Would like if you can give us a video on what you put in the great corn tortillas Like beans everyone's beans taste different n salsas n what oil ur you put plz make a video on what you put on the beans.

@michaeltruman3063 6 ай бұрын

I wish I lived in your house I love all the food that you cook

@CMSilva1 7 ай бұрын

Nice!

@CaliVibez111 Жыл бұрын

And how much is some flour for how many cups of Maseca?

@berthahernandez4118 3 ай бұрын

😁🙋🏻‍♀️🌻

@tammy299 7 ай бұрын

I need a press lol I use my 2 small cast iron skillets to press them.

@masteraurelio Жыл бұрын

Nice and thick 😮

@breehopkins2086 Жыл бұрын

How much masa and flour ?:)

@Liberalcali 6 ай бұрын

Thank you 😊

@yvonnemathews2179 7 ай бұрын

Mmmmm

@onlineviewer4424 6 ай бұрын

What’s the measurements ❤ they look great

@agustinramirez6154 Жыл бұрын

Thank you may like it too much tortilla

@karineekarinswellnesslife 10 ай бұрын

Oh you are so adorable!!!

@miaminunez2702 8 ай бұрын

Mmmmmh se me antojo el takito with frijolitos, queso y salsa de aceite.🤤

@jackseve Ай бұрын

Me encanta chile de aceite.

@user-bs7ss2xx7v Ай бұрын

😇🙏🌍🇺🇸👍🏾♥️♥️♥️

@mariasalinas819 Жыл бұрын

Ingredientes escritos gracias

@PatriciaPerera-yk3xk 10 ай бұрын

#1 always Jenny 🎉🎉🎉🎉🎉

@karinae.schofield5605 Жыл бұрын

Many ways to make tortillas...not sure THIS IS THE RIGHT WAY..but I'm pretty sure it's close..yum!!

@user-tn2mg8ff2e 6 ай бұрын

You look so good, oh yeah the food looks good too.❤

@maricelaramirez-uq6gs 10 күн бұрын

I used this type of masa, and I don’t add flour to it, my tortillas comes very good and fluffy too

@user-joemama605 6 ай бұрын

You got to love your two beautiful tortillas😂😂😂😂😂😂😂😂😂😂

@LifewithKhande Жыл бұрын

Dammm Jenny thanks for the ideas 💡 ❤😊😊

@espinoza7166 10 ай бұрын

Instead of waiting on my wife to do it, I started doing it myself😂

@mannshambles7006 7 ай бұрын

How much Maseca to flour ratio?

@veronicasalas2666 Жыл бұрын

New sub! 😋👍

@damiancervantes8500 Жыл бұрын

How many cups of each??

@meaganrais9080 Жыл бұрын

Can you do the tacos again with the sauce! That you dip I can’t think of the name of them? 😂

@geririvera90 7 ай бұрын

Birria tacos

@maribelsalas2179 Жыл бұрын

my grandma didn't even know what surran wrap was 🙄 grandma always used only maza they were the best, I which we can make real authentic foods 🤓

@urponatore Жыл бұрын

You mean saran wrap?

@me-ib1bf 10 ай бұрын

When I tried to make chips after cooking the tortilla it didn’t come out right. Can you make a video on that?

@amberlindsey7112 Жыл бұрын

Where did you get your tortilla press?

@cherriedawnbatyah 10 ай бұрын

What measurements did you use?

@socosanchez706 Жыл бұрын

Muy ricas chula🥰 me encanta tu tortillera cuando te enfade me la regales🥰🥰🥰

@tinkerbell2882 7 ай бұрын

I hear many things😂 i just go based on visual results😂😂😂😊

@amymartinez5819 7 ай бұрын

Do you have a link on where you got the tortilla press??

@raeraeflores8268 11 ай бұрын

Mine don't want to puff up no matter what recipe I use 😢

@leticiaruiz2491 9 ай бұрын

Don’t wait too long for the first flip as it will dry out and it won’t puff up

@raeraeflores8268 9 ай бұрын

@@leticiaruiz2491 I'll try it and thank you for the pointer 😊

@user-cn3fq5ik1q 5 ай бұрын

You need to make homemade tortillas three ingredients water butter and flour try three ingredients take it up a notch those are flour tortillas nice and soft and fluffy make them a burrito size and make some homemade burritos with extra cheese make some and make some homemade salsa from jalapenos in Sriracha pepper one or two then you put that cilantro in there with onions and use a can of Hunt's tomato sauce and then try that and make some homemade nachos with cheese regular cheese cheddar cheese melted nacho cheese and then fresh jalapenos on top of that cut up and take it up a notch put some😂😂😂😂😂😂my homemade salsa recipe

@robertmontez2798 10 ай бұрын

This is a real women. (: the cooking is a bonus

@josemosqueda3273 9 ай бұрын

You forgot the chicken bouillon

@kelleymcfadden9675 8 ай бұрын

That sounds good! In place of the water?

@dontaejarell 9 ай бұрын

🇩🇴🇵🇷

@Shutupbootlicker Жыл бұрын

Wow they are beautiful 😉

@jasondouglas152 8 ай бұрын

What measurements?

@E_JIM3N3Z11b Жыл бұрын

Esos 🥭🥭

@olgahernandez6792 6 ай бұрын

I DON'T UNDERSTAND WHY EVERYONE PUTS THEIR TORTILLAS ON A CLOTH TOWEL...THE TOWEL ABSORBS THE MOISTER OUT OF THE TORTILLAS, THAT'S WHY THEY STAY DRY, AND HARD....JUST MY OBSERVATION...🤨

@818adelina 11 ай бұрын

What comal do you recommend?

@Therio171 2 ай бұрын

How high the heat ? How many cups of flour and how many cups of masa ? How much water ? Please say

@lexxi128 4 ай бұрын

Whats the maseca to flour ratio?

@shirley6074 Жыл бұрын

Does she ever answer viewers questions?

@susiesharma1510 8 күн бұрын

What are the measurements?

@karolgurdian4659 7 ай бұрын

How hot? How long after it fluffs up

@elizabethbrown1276 Жыл бұрын

I stopped using maseca when It became GMO/bioengineered garbage. I buy non GMO fine ground masa harina now, King Arthur is my favorite but there are other non GMO brands. A little bit of oil added to the hot water will also make them soft.

@snowblo1 Жыл бұрын

Thanks so much for this. I forgot about the gmo that's usually in 🌽 corn in America