The Secret Filipino store in Los Angeles, California

  Рет қаралды 2,583

50statesUSA

50statesUSA

Күн бұрын

Explore the secret hidden Filipino world in Los Angeles, California in this video. From delicious food to vibrant culture, discover the best of the Filipino community in LA!
00:00 Fish
09:24 Common Items Eaten
15:26 Fruits
22:09 Strange Meats

Пікірлер: 18
@sbdiaries
@sbdiaries 4 күн бұрын
A very nice presentation ❤and great to see this store is catering for the local Philippino community 😀. Best wishes Simon and Beth ❤👋♥️
@50statesUSA7
@50statesUSA7 3 күн бұрын
Thanks so much
@evelynbanagudos3139
@evelynbanagudos3139 4 күн бұрын
Rice sticks is the main ingredient of teokkbokki. A korean dish.
@zilexavlogz
@zilexavlogz 4 күн бұрын
Fertilized duck egg is what we called balut here in the Philippines. You have to try to search it. Its one of the best
@50statesUSA7
@50statesUSA7 3 күн бұрын
Really can you see the duck inside of it?
@zilexavlogz
@zilexavlogz 3 күн бұрын
@@50statesUSA7 yes you will. And your gonna eat it . With the yellow meat beside it. The only thing that you wont eat is the white part that is hard. First you peel of the bottom of the shell it has soup. Balut taste so good and ita very healthy. Alot considered it as the best food before you make bed. Haha. And. You cant eat to much of it . Eating 3 eggs makes you full. But i can eat 5. The unfertilized egg already have feathers. Sometimes but you can eat it whole since its unfertilized, the bones and the bick is not yet fully developed. Its still very soft and chewy. Cant explain the taste. But its so good in vinegar.
@zilexavlogz
@zilexavlogz 4 күн бұрын
Those dried fish are fried before consuming.
@zilexavlogz
@zilexavlogz 4 күн бұрын
The intersting thing is thosr dried fish are literally dried under the heat pf the sun in hours. Then if youll consume it you have to fry it first. Those are breakfast foods with rice . And you dip those in vinegar
@50statesUSA7
@50statesUSA7 3 күн бұрын
Interesting!
@zilexavlogz
@zilexavlogz 4 күн бұрын
That thing before the salted fish sauce is what we call ginisang bagoong or. On english is. Shrimp paste. Its best with unriped mangoes
@50statesUSA7
@50statesUSA7 3 күн бұрын
Thanks for the info!
@zilexavlogz
@zilexavlogz 4 күн бұрын
You fry those fishes
@cristianedcalzada7929
@cristianedcalzada7929 5 күн бұрын
We fried smoked fish
@50statesUSA7
@50statesUSA7 5 күн бұрын
Are you Filipino?
@ricknacis4979
@ricknacis4979 3 күн бұрын
dried fish is for frying sir
@50statesUSA7
@50statesUSA7 3 күн бұрын
How do you make it?
@zilexavlogz
@zilexavlogz 3 күн бұрын
There are videos in youtube."americans balut eating challenge and even "Balut mukbhang"
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