The UK's only Zero Waste Food Restaurant (feat. the World's Most Invasive Ice Cream!)

The UK's only Zero Waste Food Restaurant (feat. the World's Most Invasive Ice Cream!) | Rosie Foodie

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Күн бұрын

The other week I paid a visit to Silo in Brighton, the UK's first and only 100% zero waste restaurant, run by pioneering chef and 2012 YBF winner Douglas McMaster. We spent an incredible day together and he showed me all the fascinating things he's doing at the restaurant, as well as how to make 'the world's most invasive ice cream'. Check it out!
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Пікірлер: 16

@lisabryant1135 8 жыл бұрын

Love love Silo! Had dinner there in November 2015 when visiting Brighton. Amazing everything on the menu. So surprised and happy to see this video!

@Alotonherplate 7 жыл бұрын

+lisa bryant So pleased you enjoyed it! Thanks for taking the time to watch. It's a fantastic place isn't it?

@kinomi111 7 жыл бұрын

Such a cool video. I'm interested in this wonderful restaurant. I hope one day I will be able to visit the place. In Japan, knotweed is a kind of wild vegetables and it is eaten all over Japan especially in the spring when it is softer.

@Alotonherplate 7 жыл бұрын

+katy yun Thanks for your kind words. That's fascinating to hear about the knotweed. How do people cook and eat it?

@kinomi111 7 жыл бұрын

Thank you for your kind reply, Rosie! We cook the knotweed just as you cook vegetables, for example salad,fried dishes, and like they do in Silo ,we make jam from it.

@Alotonherplate 7 жыл бұрын

Amazing! Thanks. I might start experimenting!

@deboracornelia 6 жыл бұрын

"Waste is a failure of the imagination" 👌👍

@saram.3639 8 жыл бұрын

if I'm in England I will stop by.

@Alotonherplate 8 жыл бұрын

Hi Sara, you definitely should! The food is phenomenal, as well as being zero waste.

@brendastrandrigdon6201 6 жыл бұрын

That is a great idea, but I was so distracted by the huge Conover hair do. 🤔

@deniseheaney6985 7 жыл бұрын

He is never telling us how much water it takes to empty the chamber.?? A dehydrator makes a great material to add to a compost pile or send back to the farm that they buy there vegetable's from. This green thinking . Not flushing it down the drain . With gallons of good water