The Ultimate Aussie Meat Pie Recipe | The True Taste of Down Under!

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9 ай бұрын

Experience the magic of Australia with the ULTIMATE Aussie Meat Pie recipe!
This delicious pie is bursting with secret flavors and wrapped in a flaky, sinful crust. It's the recipe everyone's talking about, and now you can make it at home.
Click play now and unlock Australia's best-kept culinary secret!
P.S. If your taste buds explode with joy, smash that like button and subscribe for more mouth-watering adventures!
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Aussie Meat Pie Recipe
Ingredients:
For the Filling:
500g (1.1 lbs) minced beef
1 large onion, finely chopped
2 cloves garlic, minced
2 tablespoons tomato paste - amzn.to/40lTBmz
1 cup beef stock - amzn.to/3seVIvK
2 tbsp Worcestershire sauce - amzn.to/3FAIXyI
1 tbsp vegemite or marmite - optional but the Aussies love it in
2 tablespoons cornflour (cornstarch) - amzn.to/472Z9EC
2 tablespoons water
Salt and pepper, to taste
1 teaspoon dried thyme (optional) - amzn.to/40urDFv
Shortcrust Pastry
Ingredients
420 g All Purpose Flour - amzn.to/3QznYmf
65ml Water
150g Shortening - amzn.to/3ScDRAl
50g Butter / Marg
1 medium egg
1 tsp Apple cider vinegar - amzn.to/3Q95QhE
1 tsp salt
For the Pie Crust:
shortcrust pastry (for the base)
ready-made puff pastry (for the top) - amzn.to/40lVekb
1 egg, beaten (for egg wash), optional
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Пікірлер: 65

@gdlivo3353 9 ай бұрын

They look fantastic Rik. You'd be a contender in an Aussie Pie Competition with those for sure. Growing up in the 1970's - 80's I had 2 mates at different times. One during high school and the other when I was in university. Both of their fathers were pastry chefs and made delicious, yet very different, pies and sausage rolls. You've inspired me. A very nice variation, and right up your street, is the curry pie.

@BackyardChef 9 ай бұрын

Cheers, mate - pastry is easy - if this old guy can knock it out in 5 mins anyone can. Best, Rik

@DavidCalvert-mh9sy 18 күн бұрын

I do love me an Aussie meat pie. These days here in Australia I've had them with beef, lamb mince served with mint sauce, chilli beef, kangaroo mince, emu, crocodile and water buffalo. The last three I was served in the Northern Territory. I understand that someone in the Top End was selling pies filled with Thai green chilli chicken. The key thing for an Aussie meat pie is that it can be held and eaten with one hand. And the traditional beef meat pie is always served after receiving a transfusion of Rosella tomato sauce.

@BackyardChef 18 күн бұрын

Wow! Thank you. Best, Rik

@glenbaker4024 9 ай бұрын

You certainly didn’t waste any time getting this one done. Those look great mate. A tiny pinch of cinnamon goes well and using gravy powder in milk as the thickening agent works well too. Any Aussie would be happy to eat those. Congratulations on your take on one of those recipes which can be done a million ways. Other variations include mushrooms, bacon or even a slice of tomato topped with cheese over the meat and under the pastry. I’ve done them without the top pastry but topped with an egg and cheese and my son likes them with an egg inside the meat, cheese on top then pastry. As I said, a million different ways. The pie maker we discussed works wonders, a single layer of puff pastry all round or even a double layer especially for the base adds a new dimension too. Well done!!!

@BackyardChef 9 ай бұрын

Cheers mate - from an Aussie I will take that. Yes looking into the pie maker. Best, Rik

@racheleastwood5588 24 күн бұрын

Those pies look delicious

@BackyardChef 23 күн бұрын

Thank you. Best, Rik

@janwong9437 2 ай бұрын

Yes please Rik I'll have one with mash and savoy cabbage with a splash of gravy 👍

@BackyardChef 2 ай бұрын

Lovely! Thank you. Best, Rik

@kerrypocock1075 Ай бұрын

My one weakness Ric. Yummm

@BackyardChef Ай бұрын

Thank You. Best, Rik

@beverleyblakeney566 25 күн бұрын

The pies look brilliant, you make it look so easy my husband loves pies so will be making these As soon as possible

@BackyardChef 25 күн бұрын

Thank you. Best, Rik

@juliannatopper4693 2 ай бұрын

I am an Aussie who cooks pies for the family, I love your recipe, so thrilled you shared your short crust recipe it looks bloody fantastic, can't wait to try it, keep cooking ! 🥧🥧🥧

@BackyardChef 2 ай бұрын

Thank you. Best, Rik

@cookingfooddailylife 9 ай бұрын

Wow It is the best meat pie recipe. You are the best

@lindawood474 9 ай бұрын

Got me graving this one,off to buy the mince.😊

@BackyardChef 9 ай бұрын

Nice one, Linda - you know these are great cold too! Best, Rik

@Canalcoholic 2 ай бұрын

Just made a batch of these using red onion and echalion shallots, Aberdeen Angus mince plus 10% chestnut mushrooms. OMG, they were phuquin' orgasmic!

@BackyardChef 2 ай бұрын

Thank you. Best, Rik

@phylliswurm9473 9 ай бұрын

Pot pie 🥧 delicious, and yours is a winner. 👌

@MickyBellRoberts 7 ай бұрын

They look delicious, I make lots of them. Thanks for posting.

@Gordon_Highlander Ай бұрын

Guess what I have just finished making mate; a whole batch of good old Aussie pies. I used Tomato Sauce, a good whack of Worcestershire sauce, a heap of onions, small diced potatoes and mushroom. The potatoes and mushrooms are my variation of the straight out steak pies. Just luv my Aussie meat pies mate. Tomorrow, I make the Lorne Sausage, and English Pork Pies which I also love. Cheers mate. I am going to give your recipe for Short Crust pastry a go for my next batch of OZ pies. Cheers!

@BackyardChef Ай бұрын

Wowzer! You got this sorted. Thank you. Best, Rik

@carolineandrews7231 4 ай бұрын

Thanks for this great video. Pies are also extremely popular in New Zealand. And in many different flavour combinations.

@BackyardChef 4 ай бұрын

Yes they are! There is a couple on the channel. Best, Rik

@losanavatoga5080 9 ай бұрын

Looks so easy to do. Thanks

@BackyardChef 9 ай бұрын

HI, losana is easy and real tasty. I like the easy ways. Best, Rik

@KarmaCal57 9 ай бұрын

❤it Rick 😋

@caseykunz7800 8 ай бұрын

There's a ton of taco trucks in my town(Yakima) ...someone needs to open a Australian meet pie stand!

@BackyardChef 8 ай бұрын

I'm on the way! Kidding. Best, Rik

@mrbluethailand 7 ай бұрын

love this guy! proper Brit, if you mess with him he'll call you a C and that's that.

@BackyardChef 7 ай бұрын

Wow, Drew thank you, very sturdy Carrying a bit of a foundation I reckon. look in tomorrow it's one of my favs, an Aussie meat and potato floater. Best, Rik

@BackyardChef 7 ай бұрын

Aye, I've been known to be honest - folks don't like it but I've been brought up the right way to respect everyone. Proper nappy trained. Best, Rik

@johnanderson5644 11 күн бұрын

Where do I get the recipe, ingredients, quantities? For your stuff want to try your stuff looks really great.

@BackyardChef 11 күн бұрын

In the description, John. Thank you. Best, Rik

@schumi145gaby2 2 ай бұрын

You say it, mince these days!! 😢even at the Turkish Shop 🫣 no chance of not having a lot of water coming out 😮

@BackyardChef 2 ай бұрын

Its a shame ! Thank you. Best, Rik

@terryross1754 2 ай бұрын

I'm confused. Seen a lot of 'Aussie' pie recipes lately, but as a teenager in the UK (70's), I remember buying and eating exactly those types of pies (with short bottom, puff top, mince 'n onion filler), and they weren't called Aussie back then. Am I missing something ?

@BackyardChef 2 ай бұрын

Probably a name change - Thank you. Best, Rik

@stevedickinson765 9 ай бұрын

No Hendersons relish?Made in Sheffield Rik

@BackyardChef 9 ай бұрын

Wish I could have mate - I live in Thailand can't get it here. Best, Rik

@beverleyblakeney566 10 күн бұрын

Did you spray the tins, i want make these but not sure what you did with spraying tins?

@BackyardChef 9 күн бұрын

I didn't the tins are non stick. Thank you. Best, Rik

@smac3662 6 ай бұрын

Is there a reason for using 2 different crusts for the pies instead of a double batch of shortcrust? Thank you

@BackyardChef 6 ай бұрын

Yes its an AUSSIE PIE - made the Aussie way. Best, Rik

@wwsuwannee7993 4 ай бұрын

A lot of Aussies call ketchup, dead horse :)

@BackyardChef 4 ай бұрын

Yes mate - I love that. Best, Rik

@KENTOSI 6 ай бұрын

I just saw a bunch of other recipes, got motivated, bought the ingredients only to realise that I need to let the short pastry thaw overnight :-( But after watching this I'm now motivated to go make it myself. Didn't look too hard. Thank you!

@BackyardChef 6 ай бұрын

Wonderful! - why would the pastry have to thaw over night? Is is a huge slab? - Just stick it on the side and it will thaw use what you need and then stick it back in the freezer - well wrapped - it will be ok. Good luck on making - easy and delicious pies. Best, Rik

@susannehama9705 2 ай бұрын

It’s better when you let it cool overnight.

@pennykafai4645 4 ай бұрын

Looks like another belly warming recipe Ric. Do you have a chicken and gravy pie in your head? My favourite type of pie- they all need lots of tasty gravy. Great with vegetables for a main meal or perfect for that time when you got the munchies. Thanks for showing us the way ❤

@BackyardChef 4 ай бұрын

Thank you. Good suggestion. Best, Rik

@debbieradford2974 Ай бұрын

What type of Meat did you use??

@BackyardChef Ай бұрын

Full ingredients list in the description. Thank you. Best, Rik

@irismaydenham7604 9 ай бұрын

Where’s the cheese?

@BackyardChef 9 ай бұрын

That's your choice these are basic and delicious. I love cheese on top of the meat under the pastry. Best, Rik

@maxineb9598 9 ай бұрын

Aussie meat pie? Its just a mince pie. I live in a neighbouring country that sells them as well.

@BackyardChef 9 ай бұрын

Ha ha you tell that to an Aussie. Are you in the country that puts cheese in? Best, Rik

@bullsnutsoz 2 ай бұрын

ive eaten more than my share of aussie pies and this looks pretty right to me. Incidentally when travelling long road trips down here we buy a couple of spare pies to throw cool on the dashboard, they are called hence dashboard pies.

@BackyardChef 2 ай бұрын

Amazing! Thanks mate. Best, Rik