This is how to grill juicy chicken breast on charcoal grill

Рет қаралды 91,271

Жыл бұрын

How to grill juicy chicken breast on charcoal grill #shorts
It's all in the preparation. Keeping chicken breast moist is super easy when you know how to prep it. Using a quick brine will result in super tender and juicy chicken breast and also packs in a nice savoury hit into the centre of it.
Watch this quick little video to see how I do mine and you'll be eating moist chicken breast in no time.
As always, cheers for watching
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Main Ingredients:
2 chicken breasts
Brine Ingredients:
4 cups of water
4 tablespoons of kosher salt
1 tablespoon of garlic powder
Other Ingredients:
2 tablespoons of olive oil
1 tablespoon of your favourite seasoning
Items Used:
Weber GA (Go Anywhere)
Grill Grates
Feeds: 2
Preparation Time: 1 hour
Cook Time: 8 minutes (4 minutes per side)
Cuisine: Australian
Hydration: 1 x beer
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Пікірлер: 52

@AlexOsbaldo 5 ай бұрын

Rip to anyone who didn’t see the Celsius/ Fahrenheit

@SchueysBBQ 5 ай бұрын

It's all good @AlexOsbaldo 😂

@TalkingwithTommy804 Ай бұрын

This bloke is the grim reaper of grilling.

@joeyhandeland983 Жыл бұрын

Make sure your brine has been refrigerated, and water is nice and cold before putting in chicken and brining.

@SchueysBBQ Жыл бұрын

Chilly brine bath joey handeland 🍻

@Mushroom.Madness. Жыл бұрын

Also make sure your thermometer is on Celsius at 74 or if Fahrenheit you're looking for 165 😅where I'm at 74 is 3 degrees warmer than the current outdoor temperature

@tadibrothers3943JNS Жыл бұрын

we actually love your work . Keep it up ..

@SchueysBBQ Жыл бұрын

Thanks and i appreciate the support Tadi Brothers 🍻

@PaulyM856 11 ай бұрын

Do you stick it in the fridge as its brining or leave it out at room temp?

@danreyes2604 Жыл бұрын

And it doesn’t come out too salty after i add my own seasoning sir?Thank you in advance.

@SchueysBBQ Жыл бұрын

Thanks Dan Reyes, as long as your own seasoning isn't high in salt, nope 🍻

@tubalcain1 Жыл бұрын

Can I just use regular sea salt or ordinary table salt??

@lynnskrabis8536 Жыл бұрын

Looks amazing 🤩

@SchueysBBQ Жыл бұрын

Thanks @lynnskrabis8536 🍻

@lynnskrabis8536 Жыл бұрын

@gemstone2000 Жыл бұрын

keep it up, good videos

@SchueysBBQ Жыл бұрын

Thanks Happy panda, shall do 🍻

@gemstone2000 Жыл бұрын

@@SchueysBBQ you're welcome

@mrspazo Жыл бұрын

Instead of salt in the brine can you use a rub?

@SchueysBBQ Жыл бұрын

100% mate, the fact brines are made of salt and water and usually and then other ingredients for flavour. I'd be putting in around 8 tablespoon of rub mix and seeing how that worked, without knowing the salt content in the rub you would be using. Cheers Manni M 🍻

@mkf9992 7 ай бұрын

Soneone can u tell me whts is the inside water ...one is salt and one (. ) I dont know name

@SchueysBBQ 7 ай бұрын

@mkf9992 Wrap chicken breast in cling wrap, Pound to even out thickness, Make up a brine of: 4 cups of cold water 4 tablespoons of kosher salt, 1 tablespoon of garlic powder, Stir until the salt is dissolved, Brine chicken for an hour. Remove chicken from brine, Pat dry with paper towel, Lightly oil, Add your favourite seasoning. Grill over a medium to high heat for 4 minutes per side, Check internal temp, needs to be reading 74c (165f)

@ElyanRafo Жыл бұрын

How to make it look like that😊😊

@joeschmoe2697 Жыл бұрын

Another tip that I haven’t tried but heard: Keeping chicken at 145F for 8 minutes kills same amount of bacteria as reaching 165F (this is officially documented and approved by gov’t health standards). Apparently keeping it at that lower temp doesn’t dry it out as much, but I am unsure if that’s the case since it’s kept at that 145 for so long. Maybe someone try it out but just something I’ve heard!

@shroomgod1990 6 ай бұрын

Still haven’t heard from the guy tuber so what to do? I really dislike KZfaqrs that don’t respond to stuff like this

@cdkj8573 Жыл бұрын

The best way imo is just to get a bone in chicken breast, throw some seasoning on it and bake it in the oven. Its REALLY hard to F it up

@SchueysBBQ Жыл бұрын

You're an ideas man CDKJ 85 🍻

@waltersobchak300 7 ай бұрын

74 degrees? what in tarnation

@SchueysBBQ 7 ай бұрын

Thanks @waltersobchak300 yep, in celsius not fahrenheit

@Jay_Wood 4 ай бұрын

“Ohhh Naur”

@brittaneyvargas 8 ай бұрын

74 degrees?

@allisonrpuppypkxd5118 8 ай бұрын

Celsius

@SchueysBBQ 8 ай бұрын

In celsius @brittaneyvargas, I even added the animation conversion on screen to fahrenheit 😉

@tristianbolongia8743 8 ай бұрын

What is gold powder? Lol

@bertacollins5428 8 ай бұрын

He said garlic powder

@SchueysBBQ 7 ай бұрын

Yep, I said garlic powder @tristianbolongia8743

@LAM_IS_LIVE Жыл бұрын

@SchueysBBQ Жыл бұрын

Thanks Lam 1.0 hindustani gamer 🍻

@nabilblack Жыл бұрын

Is it halal?

@SchueysBBQ Жыл бұрын

Yeah I guess so, no animal products were used @nabilblack 🍻

@SarraSamara Жыл бұрын

🤦🏻‍♀️

@MetalRiffery666 10 ай бұрын

Good choice good choice… kzfaq.info/get/bejne/mrWKdbifxqiyZnU.html

@avs-forum 10 ай бұрын

I think you meant to say 165 degrees.

@SchueysBBQ 10 ай бұрын

Nope, I meant what I said. 74°C and actually put an animation on the screen to convert 74°C to 165°F 😏

@avs-forum 10 ай бұрын

So you meant to say "74 Degrees" and not "Celsius?" I just rewatched it, and that is what you said. Just wanted to let you know. And yes, I saw the animation; I was talking about the vocal audio. Thanks for the reply, and keep up the great videos!! @@SchueysBBQ

@totoortiz8266 9 ай бұрын

@@avs-forum⁠⁠He was correct. You can say 74 DEGREES celsius or 74 DEGREES Fahrenheit. He said 74 degrees because celsius is common where he lives. YOU automatically ASSUMED Fahrenheit because it’s common where you live. Arrogant American. Stop butting into people’s videos and go make your own if you’re so concerned. He also put an animation with the distinction.