#lizhangliu #lotus #ChineseFood
This year's lotus is cheaper than before.
It may be due to the country of origin.
So I asked my uncle to dig a lot.
Also picked lotus seeds, lotus flowers and lotus leaves.
The lotus root powder was ground, and the powder was only washed once, so it was not white.
There are also steamed rice with lotus leaf pork ribs, lotus root and pork knuckle soup and lotus seed and white fungus soup.
It's another happy day to eat, drink and be happy, haha! ! !
今年的蓮藕比以前便宜。
可能是原產地的原因。
所以就讓叔叔挖了很多。
還採摘了蓮子，荷花和荷葉。
磨了藕粉，只洗了一次粉，所以不白。
還蒸了荷葉排骨飯，蓮藕豬腳湯和蓮子銀耳羹。
吃飽喝足樂逍遙，又是快樂的一天，哈哈！！！
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#李樟柳 #ChineseFood #lizhangliu #治愈系 #风景 #田園生活 #蓮藕 #荷花 #LongNãoLiễu #lizhangliucooking #lotus