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Learn how to make Dashmi Poli - दशमीची पोळी with our chef Mugdha Borse
आज मुग्धा ताई घेऊन आल्या आहेत Tikhat Dashmi Poli - तिखट दशमी पोळी रेसिपी
Tikhat Dashmi Poli - तिखट दशमी पोळी Ingredients:
1½ cup Wheat Flour
¼ cup Pearl Millet Flour (Bajra Flour)
⅓ cup Kalna Flour
⅓ cup Bengal Gram Flour (Besan Flour)
⅛ tsp Asafoetida
½ tsp Cumin Seeds
3 Green Chillies & 5-6 Garlic Cloves (crushed)
½ tsp Sesame Seeds
½ tsp Turmeric Powder
½ tsp Carom Seeds
Salt (as per taste)
7-8 Spinach Leaves (finely chopped)
1 tbsp Oil
Coriander Leaves
Water (as required)
Oil
Wheat Flour (for dusting)
Oil
Oil
8-10 Dry Red Chillies (soaked)
20-25 Garlic Cloves
1 tbsp Tamarind (deseeded)
Jaggery (as per taste)
Sea Salt (as per taste)
1 tsp Oil
Water (as required)
1 tbsp Oil
½ tsp Fenugreek Seeds
¼ tsp Asafoetida
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Host: Mugdha Borse
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