Tiramisù is one of the most loved Italian dessert in the world: Iginio Massari - the most famous Italian pastry chef in the world - reveals the secrets of his enhanced Tiramisù. This is a very tasty dessert, with homemade lady fingers and a really special coffee tiramisu cream. Try Iginio Massari’s Tiramisù: you will love it!
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★ INGREDIENTS (for 6 servings)
LADY FINGERS (50 pieces)
Egg yolk 170 g
Vanilla pod 1
Sugar 150 g
Egg white 150 g
Potato starch 30 g
Cake flour 50 g
FOR LADY FINGER SURFACE
Icing sugar a.n.
Sugar a.n.
Vanilla pod 1
CUSTARD CREAM (400 g)
Egg yolk 100 g
Sugar 100 g
Vanilla pod 1
Lemon zest ½
Corn starch 25 g
Milk 250 g
COFFEE SYRUP
Water 100 g
Coffee 100 g
Sugar 100 g
TIRAMISÙ CREAM
Mascarpone cheese 400 g
Heavy cream 400 g
Food Gelatin 6 g
Boiling water 30 g
COMPOSING AND DECORATING
Butter a.n. (for pastry ring)
Sugar a.n. (for pastry ring)
Unsweetened cocoa powder a.n.
Dark chocolate a.n.
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