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Calabria: Italy's Best Kept Secret | Floyd On Italy | TRACKS
Рет қаралды 46,085
Күн бұрынThis less toured region of Southern Italy really has it all! From coastlines to mountain ranges, cheesemaking to steam trains, follow Keith Floyd through the beautiful Calabria as he meets with locals, and cooks some of their regional eats.
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#tracks #calabria #italianfood
@plasmasun Жыл бұрын
Also thank you so much for posting these videos. They're freaken Wonderful.
@TRACKSTravelDocs Жыл бұрын
Glad you're enjoying!
@plasmasun Жыл бұрын
@@TRACKSTravelDocs They're great. Really good.
@Minyadagniriel Жыл бұрын
my great grandparents came from Calabria :) I love seeing how beautiful it is
@SaiaRose Жыл бұрын
Delightful! My Grandmother Rose was from Calabria , so joyful to get the essense of our beautiful culture and heritage !Thank You ❤
@TheBluebellMoon2 Жыл бұрын
🫶💗Floyd was a trail blazer! Precious vids! X
@julioariasugaz1002 2 ай бұрын
Muy buenos los programas, pero agradecería mucho si lo traducen al español, gracias
@quercus5398 Жыл бұрын
Maybe the world’s best kept secret !
@marselminga Жыл бұрын
great stuff
@angelophilippopoulos9678 Жыл бұрын
Greko is Calabria!
@franescadiano Жыл бұрын
Saying that, compared to the rest of Italy, Calabria is almost unknown is hilarious. It may be true for British and American tourists, to whom Italy's knowledge is limited to Venice and Tuscany only, but believe me, the beauty of Calabria is very well known. Calabria a secret??? Ahahah, It was the heart of the ancient Magna Graecia! And, just imagine, the cheese maker was paying the milkman in Lire, which means that the video is previous to the introduction of Euro, i.e. the year 2000!
@davidbutcher5295 Жыл бұрын
If you go to 28.50 you will see the roman numerals MCMXCIV, which means the film was made in 1994. Back then I'm guessing it would have been relatively unknown to overseas tourists. A few years ago I took the train from Catania up to Salerno which was quite an experience. If I ever go back I'll try and get a train during daylight hours
@salvatorecapellupo2048 Жыл бұрын
Piu che altro e famosa per fatti di cronaca nera meno per la bellezza purtroppo
@franescadiano Жыл бұрын
@@davidbutcher5295 If you'll ever get the chance to go back, don't miss the National Archealogical Museum in Reggio Calabria, where the Riace's bronzes are, together with other magnificent treasures.
@davidbutcher5295 Жыл бұрын
@@franescadiano It's on my list❤
@franescadiano Жыл бұрын
@@davidbutcher5295 ❤
@domenicocampolo1836 10 ай бұрын
La suppessata va appesa nella cantina esposta al vento di montagna... Viene punto il budello con un ago fino per fare uscire durante l'essicazione il liquido.. Dopo circa due o tre mesi sarà pronta in tavola! Qui ha Reggio Calabria mettiamo il peperoncino al posto della praprica e aggiungiamo anche i chicchi di finocchio secco. Che bontà! Provare per credere!!
@LegendaryBrandon1 Жыл бұрын
This is where my granpa is from
@Subhagupta19 Жыл бұрын
❤️
@lee02jepson 11 ай бұрын
I wouldn't care about your fingers being in it, I would eat that meal, if I had a chance. LOL.
@plasmasun Жыл бұрын
Ooo, I just slipped into an empty and fresh comment section - like dipping my toe into a pool.
@Ontheroxxwithsalt Жыл бұрын
I wonder if Calabria still looks this way today? Something tells me it looks more like Rwanda than Italy in 2023.
@ronmexico79 Жыл бұрын
Why would it look like Rwanda??
@fellspoint9364 3 ай бұрын
The heart of darkness has arrived
@ChrisTCAP 3 ай бұрын
@ronmexico79 LOL, maybe open your eyes and switch off the BBC then you'll awaken...
@rosariosalvi3302 6 күн бұрын
Stupid😂😂😂
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