Traditional style Spicy chilli sendige making | ಮೆಣಸಿನ ಸೆಂಡಿಗೆ | Uddina sendige recipe

Traditional style Spicy chilli sendige making | ಮೆಣಸಿನ ಸೆಂಡಿಗೆ | Uddina sendige recipe | Sendige

Рет қаралды 2,043,182

2 жыл бұрын

Traditional style Spicy chilli sendige making | ಮೆಣಸಿನ ಸೆಂಡಿಗೆ | Uddina sendige recipe | Sendige
If Urad dal and green chillies combined, a tasty, spicy and crunchy meal time sendiges can be prepared. These sendiges are best companions for meal or rice porridge. These sendiges are put on a big leaf of a tuber vegetable called giant Taro. But in absence of these leaves, banana leaf can also be used. After they are spread, need to be dried in 4-5 best sunlights, so that they can be stored upto an year. Fry in the hot oil whenever you required to use it.
Ingredients:
Urad dal 2kg
Green chilli 4kg
Salt to taste 1cup
Required water
Coconut oil for deep fry
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Пікірлер: 1 500

@ananyak6197 2 жыл бұрын

ದೊಡ್ಡದಾದ ಎಲೆಯಲ್ಲಿ ಸೆಂಡಿಗೆಯನ್ನು ಹೊಯ್ಯುವ ದೃಶ್ಯಾವಳಿ ಅದ್ಭುತವಾಗಿದೆ.😍

@BhatnBhat 2 жыл бұрын

Thanks🙏

@vasanthigs674 2 жыл бұрын

ನಿಮ್ಮ ಭಾಷೆಯೆ ಚಂದ.ಅದನ್ನ ಕೇಳಲಿಕ್ಕೇ ನಿಮ್ಮ ಚಾನೆಲ್ ನೋಡುತ್ತೇವೆ.ಅದರ ಜೊತೆಗೆ ನಿಮ್ಮ ಸೊಗಸಾದ ರೆಸಿಪಿಗಳು.ಆಹಾ .ಅತಿ ಸುಂದರ.

@blueberrykitchens6153 2 жыл бұрын

kzfaq.info/get/bejne/aad1jauUss-8hpc.html Please try this

@jamunagr6937 2 жыл бұрын

ರುಚಿಯಾದ ಸಂಡಿಗೆ ಮತ್ತು ಸಹಜವಾದ ಮಾತು ಧನ್ಯವಾದಗಳು ಒಳ್ಳೆಯದಾಗಲಿ

@shubha1944 Жыл бұрын

You are an example to the people of India.🙏 Every home will be a happy home , with a happy family. Your smile, your cooking style, the tasty recipes which is pure and fresh, every indian family should follow. Your love for cooking will make every one happy. You are great🙏

@kalappad4406 Жыл бұрын

Mix kya kehlata

@seetalakshmiprakash8755 Жыл бұрын

Verynicr

@seetalakshmiprakash8755 Жыл бұрын

Verynie

@SupremeRepairs 2 жыл бұрын

ಖಾರ ಖಾರವಾದ ಬಾಯಲ್ಲಿ ನೀರೂರಿಸುವ ಅದ್ಭುತ ವಿಶೇಷವಾದ ಮೆಣಸಿನ ಸಂಡಿಗೆ ಮಾಡುವ ವಿಧಾನ ತುಂಬಾ ಇಷ್ಟವಾಯ್ತು ಧನ್ಯವಾದಗಳು ಭಟ್ಟರೇ 🥰🙏

@ShamarajaBhatN 2 жыл бұрын

ಅಣ್ಣಾ. ನೀವು ಹಳ್ಳಿ ಮನೆ ಚಾನೆಲ್ಗು ಕಾಮೆಂಟ್ ಹಾಕ್ತಾ ಇರ್ತೀರಲ್ವಾ. ನಿಮ್ಮದು ಯಾವ ಊರು

@SupremeRepairs 2 жыл бұрын

@@ShamarajaBhatN ಹೌದು ಬ್ರೋ ❤️🙏

@maimunak9262 2 жыл бұрын

@@ShamarajaBhatN 👌

@maimunak9262 2 жыл бұрын

👌👌👌👌

@BhatnBhat 2 жыл бұрын

ಧನ್ಯವಾದಗಳು

@chandrashekaraholla8214 2 жыл бұрын

ನಿಮ್ಮ ಕೈ ತುಂಬಾ ಅದ್ಬುತ. ೪ ಕೆಜಿ ಹಸಿ ಮೆಣಸಿನಕಾಯಿ ಕೊಚ್ಚಿ/ ಕಡೆದರು ಉರಿ ತಡೆದಿದೆ. Great ಭಟ್ರೇ..

@thamizh6149 2 жыл бұрын

I am so happy that you mom never confined the kitchen only to the women of the family... you are being left with the abundant knowledge of traditions.... thanks bro for passing on the yummyness to others also....

@nagarathnaprasad1051 2 жыл бұрын

/.90

@MVasudevanBSNL 2 жыл бұрын

@@nagarathnaprasad1051 I

@yusufsayyad9492 2 жыл бұрын

@prabhavatibhat3577 Жыл бұрын

@@nagarathnaprasad1051 2

@rashminadgoudapatil Жыл бұрын

ನಿಮ್ಮ ಫುಡ್ products ಸಿಗತ್ತಾ, online ನಲ್ಲಿ.

@mangalamkrishnamurthy4902 2 жыл бұрын

Living with nature.. ❤️this generation most of us will miss this kind of living.. hats off to you and your family 👍👌

@lakshmiprasanna3716 2 жыл бұрын

Very nice recipe avalakki happala madi thorisi pz

@gowrikorikkar315 2 жыл бұрын

👌👌 ಸೊಗಸಾಗಿ ಉಂಬಲೆ ರುಚಿಯಾದ ಮನಸಿನ ವಡೆ.👍👏👏

@sudhaanantha6319 2 жыл бұрын

ನೀವು ಬಳಸಿರುವ ಎಲೆ ಬಹಳ ಚೆನ್ನಾಗಿದೆ. ಇದನ್ನು ನೋಡೇ ಇರಲಿಲ್ಲ. ನಿಮ್ಮ ವಿವರಣೆಯು as usual ಬಹಳ ಸುಂದರ. ನೋಡಿದರೆ ಸಂಡಿಗೆ ಬಹಳ ರುಚಿ ಎನಿಸುತ್ತೆ

@maheshhgsuper2112 2 жыл бұрын

ಒಳ್ಳೆ ಅದ್ಭುತವಾದ ಗಂಜಿ ಊಟ ಮತ್ತು ಸೆಂಡಿಗೆ ದೇವರು ಒಳ್ಳೆಯದನ್ನು ಮಾಡಲಿ

@swarnakannan4024 2 жыл бұрын

ನೀವು ಊಟ ಮಾಡುವಾಗ ನಮ್ಮ ಬಾಯಲ್ಲಿ ನೀರೂರಿತು 😀🙏 ಒಳ್ಳೆಯ ಸಂಡಿಗೆ ರೆಸಿಪಿ 🙏👍

@lathas1554 2 жыл бұрын

ಹೌದು

@saraswathiy.r5652 2 жыл бұрын

ಭಲೇ ಭಟ್ರೇ. ಸಂಡಿಗೆ ಸುಪೆರಾಗಿತ್ತು. ನಿಮ್ಮ vedios ನೋಡಿದ್ರೆ ತುಂಬಾ ಖುಷಿ ಆಗತ್ತೆ u r not only simple u r simply great

@smithamn2733 2 жыл бұрын

Waww.....super sandige...nijvaglu bayali neerurithu ganji sandige combination ge bhatre👌👌👌

@chandanaprasad.s3375 Жыл бұрын

ತಮ್ಮ ನೀವು ತೋರಿಸುವ ಅಡಿಗೆಗಳು ಬಹಳ ರುಚಿಯಾಗಿ ಇರುತ್ತದೆ. 👌👌🙏

@jayashreeprabhakar2769 2 жыл бұрын

ಕುಚ್ಚಲಕ್ಕಿ ಗಂಜಿ ಸಂಡಿಗೆಯೋಟ್ಟಿಗೆ ಸೂಪರ್

@shubhaajay3122 2 жыл бұрын

Everything is natural ☘️🌶️ Healthy and tasty 😋👏👏

@kappetanuradha8516 2 жыл бұрын

Nigkulu unnaga engkalegu Bai du neeru parpunu bhatra😋😋😋

@savithribl7247 Ай бұрын

ತುಂಬಾನೇ ಚೆನ್ನಾಗಿದೆ ಸರ್ ಸಂಡಿಗೆಬಹಳರುಚಿಯಗಿದೆ ನಾನು ಮಾಡಿ ದೆ.ತುಂಬಾನೇ ಚೆನ್ನಾಗಿದೆ ಸಂಡಿಗೆಬಹಳರುಚಿಯಗಿದೆ 🙏🌺👌

@susanvenkatraman9503 2 жыл бұрын

So simple, but looks very tempting, cause i just love my green chillies, i could eat it every day with plain white rice, Wow! 👍👌😁😋

@jennyanimal9046 2 жыл бұрын

Those leafs are absolutely beautiful.

@hansashanbhag1464 Ай бұрын

Bhat sir neevu simple agi channagi explain Madhttiri Dhanyawad

@manjunathamanju6666 Жыл бұрын

ನಾನು ಮಾಡಿದ್ದೆ ಇದನ್ನು ಚೆನ್ನಾಗಿತ್ತು ಧನ್ಯವಾದಗಳು 👌👌👌👌

@vimalakamath7902 Ай бұрын

Wah, eshtu ruchi, heli prayojana illa

@samarthkompi6662 2 жыл бұрын

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ನಾವು ಇದಕ್ಕೆ ಬೂದು ಕುಂಬಳಕಾಯಿ ತುರಿದು ಕಲಸಿ ಸಂಡಿಗೆ ಹಾಕುತ್ತೇವೆ

@glenfranklinpinto3541 2 жыл бұрын

ಸೂಪರ್ ‌ಭಟ್ರೆ ನಿಮ್ಮ ವಿವರಣೆ ತುಂಬಾ ಅದ್ಭುತವಾಗಿತ್ತು

@aditiramachandra7392 2 жыл бұрын

Red rice ganji looks so tummy yummy,, one should know d art of cooking red rice. Lucky are u all to consume fresh food staight from your farm . In d name of our Lord Amen😇🙏

@sandhyasridhar1938 2 жыл бұрын

Super super...... ನಿಮ್ಮ ಅಡಿಗೆ ಮಾಡುವ ಶೈಲಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಧನ್ಯವಾದಗಳು

@vijayalakshmiy.s6008 2 жыл бұрын

Yummy yummy ಚಳಿಗಾಲದಲ್ಲಿ ಇದು ತಿನ್ನಲು ಬಹಳ ಮಜ ..ಬಾಯಲ್ಲಿ ನೀರಬರುತ್ತೆ..😋😋😋👌👌

@appannaah2108 2 жыл бұрын

Thinni

@littleraindrops9748 2 жыл бұрын

Wow what giant leaves 😱😱 I love to see the greenery around your home.

@balakumarvm531 7 күн бұрын

Those giant leaves are called GIANT TARO..... Because of Kerala's moist & highly humid weather,these plants grow in huge sizes thus giving out such healthy green glossy huge leaves...You see these plants in many parts of our world....I call these JURASSIC PLANTS...

@nagarajc1356 Жыл бұрын

ನೀವು ಮಾಡುವ ಕುಕಿಂಗ್ ರೀಯಲಿ ಸೂಪರ್ ನಮಗು ನಮ್ಮ ಮನೆಯವರಿಗೆಲ್ಲ ತುಂಬಾ ಇಷ್ಟ 👌👌👌👌👌👌👌👌👌

@s.vijaykumar1229 2 жыл бұрын

ಬಟ್ಟ ಎನ್ನ ಬಟ್ಟ ನಿಮ್ಮ ಎಲ್ಲಾ ವಿಡಿಯೋಗಳನ್ನ ನೋಡುತ್ತಿದ್ದೆನೆ ಬಹಳ ಚನ್ನಾಗಿದೆ ನೀವು ಮಾಡುವ ಅಡಿಗೆಗಳನ್ನ ನೋಡಿತ್ತಿದ್ದರೆ ಬಾಯಲ್ಲಿ ನೀರು ಬರುತ್ತದೆ ಅದರೆ ನೀವು ಇರುವ ಸ್ತಳದ ವಿಳಾಸವನ್ನ ತಿಳಿಸಿದರೆ ನಾವೇ ಅಲ್ಲಿಗೆ ಬರಬಹುದ,

@nandiniprakash5433 2 жыл бұрын

Sooooper bhatre👌. ನಿಮ್ಮ ಮಾತು ಕಿವಿಗಿಂಪು ನಿಮ್ಮ ಅಡುಗೆ ನೋಡುಗರಿಗೆ ತಂಪು ನಿಮ್ಮ ಎಲ್ಲ ಅಡುಗೆಗಳು ಅದ್ಭುತ 🙏

@rakshakini9766 2 жыл бұрын

This is a great idea to dry the sandige over the leaves, ecofriendly 👍.

@doddaachchammadoddaachcham7664 2 жыл бұрын

ತುಂಬಾ ಚೆನ್ನಾಗಿ ಮಾಡಿ ತೊರಿಸಿದ್ದಿರಾ ಮತ್ತು ನಿಮ್ಮ ಭಾಷೆ ತುಂಬಾ ಚೆನ್ನಾಗಿ ಇದೆ🙏

@shaliniacharya8419 2 жыл бұрын

Super ಸಂಡಿಗೆ ತಿಲಿಸಿದಕೆ ಧನ್ಯವಾದ

@DeviProductions 2 жыл бұрын

ಕುದುರೆಮುಖದ ರಹಸ್ಯ? ಮೈ ನವಿರೇಳಿಸುವ ಸತ್ಯ😱👉😥kzfaq.info/get/bejne/m8d4mtKXzLbeYWw.html

@Insaanich1 2 жыл бұрын

Excellent demonstration of uddina sandige, Spicey Black gram crisps to be fried and eaten with Dal & Rice , or as a side dish 👍👏😀🙏👌👌👍

@padmamazumdar1012 2 жыл бұрын

So nice it took and I am sure it tastes good too . Beautiful natural surrounding s and sounds . Thank you for sharing .

@BhatnBhat 2 жыл бұрын

Thank you

@vidyasraoraok7815 Жыл бұрын

ತುಂಬಾ ಖುಷಿ ಆಗ್ತದೆ ನಿಮ್ಮ ಮಾತು, ಮಾಡುವ ವಿಧಾನ, ನಿಮ್ಮ ಒಗ್ಗಟ್ಟು ಸಹನೆ ನೋಡುತ್ತಿದ್ದರೆ. ಮೆಣಸಿನ ಸಂಡಿಗೆ ನೋಡಿದಾಗ ನನ್ನ ಅತ್ತೆ ಮಾಡುತ್ತಿದ್ದ ಸಂಡಿಗೆ ನೆನಪಾಗುತ್ತಿದೆ. ಆದರೆ ಅವರು ಕೆಂಪು ಮೆಣಸು ಉಪಯೋಗಿಸುತ್ತಿದ್ದರು. ಆಹಾ, ಬಿಸಿ ಗಂಜಿ ಮೇಲೆ ತುಪ್ಪ ಅಥವಾ ಕೊಬ್ಬರಿ ಎಣ್ಣೆ, ಮೆಣಸು ಸಂಡಿಗೆ.. ಇಂತಹ ರುಚಿ😋😋😋😋

@aaravvlogs6919 2 жыл бұрын

Very nice racipe Tempting 😊😊😊😊

@mamathavijaykumar2018 2 жыл бұрын

ಭಟ್ ಸರ್ ನಾವು ಈ ಸಂಡಿಗೆ ಮಾಡ್ತೀವಿ ತುಂಬಾ ಚೆನ್ನಾಗಿರುತ್ತೆ😋😋 ನಾವು ಇದಕ್ಕೆ ಈರುಳ್ಳಿ ಬೆಳ್ಳುಳ್ಳಿ ಕೊತ್ತಂಬರಿಸೊಪ್ಪು ಉರುಳಿ ಅವಲಕ್ಕಿ ಉರಿಗಡ್ಲೆ ಹಾಕ್ತೀವಿ

@RK-pi1kr 2 жыл бұрын

Only people who have eaten it can tell how outstandingly tastey it is 😋😋😋😋

@AviVlogsKannada 2 жыл бұрын

Isn't it spicier?

@subramanyabalaji9777 2 жыл бұрын

@@AviVlogsKannada the fiery spicy chilli mellows down when fried in oil and with porridge it becomes tastier. Try it...

@AviVlogsKannada 2 жыл бұрын

@@subramanyabalaji9777 👍🏻 Thanks. Will try.

@vishalakshikundapura6646 2 жыл бұрын

@@AviVlogsKannada ýýrt

@madhuranj951 2 жыл бұрын

kzfaq.info/get/bejne/mL2cYNF618nWm5s.html

@mb-hb1fr 2 жыл бұрын

Very nice recipe dear may Lord Anjaneya Swami bless you 🙏🙏

@Anamika1043 2 жыл бұрын

ನಿಮ್ಮೂರ ರುಚಿ ಸವಿಯುವ ಆಸೆ ಭಟ್ರೇ....,😋

@malatshenoy4260 2 жыл бұрын

Very tasty and healthy. No comparison to our modern day junk food.Simply super

@Vijaya1971 2 жыл бұрын

ಗಂಜಿ ಮಿಡಿ ಉಪ್ಪಿನಕಾಯಿ ಸಂಡಿಗೆ 😋 ಬಾಯಲ್ಲಿ ನೀರು ಬರುತ್ತೆ ಮಾರಾಯ್ರೆ 😀😀👌👌👌

@mutturajartscrafts2829 2 жыл бұрын

ಎಲೆ ತುಂಬಾ ದೊಡ್ಡದಿದೆ, ಸಂಡಿಗೆ🌶️🌶️👌👌👍 😋😋

@karthikeyanp922 2 жыл бұрын

Hi ..... mesmerizing recipe....... beautiful language.... Bhat is bhat..... No matches............. JAI HIND....

@beenaramnarayan5216 2 жыл бұрын

Love to watch your show. You are an amazing cook. Also I love the natural sounds in the background and the scenic beauty of your village in the background👌👌👌So tempted to visit your village

@BhatnBhat 2 жыл бұрын

Thank you

@kiranhornadu4278 2 жыл бұрын

❤❤❤❤Love from Tulunadu 🚩🚩🚩🚩🚩

@hongiranas2817 2 жыл бұрын

ಸುಲಭವಾಗಿ ಮಾಡಬಹುದು ಎಂದು ತೋರಿಸಿದ್ದಕ್ಕೆ ಧನ್ಯವಾದಗಳು.🙏

@vinuthavinu2997 Жыл бұрын

Yappa ಎಷ್ಟು ದೊಡ್ಡ ಎಲೇ 👌full natural 💞

@mikithashettyrajeshshetty7944 2 жыл бұрын

Mouth watering..😋 sendige my favourite.U r simply great Sir..👏👏😍

@krithishanthimoole8134 2 жыл бұрын

Beautiful demonstration & videography🙇‍♀🥰👌👌🥰

@RadhaRadha-cv7dz 2 жыл бұрын

Chanda huntu Anna I like u super coking

@anitharodda3461 2 жыл бұрын

Super super tq you so much 😋😋😋 yummy yummy

@gitadasgupta7488 2 жыл бұрын

Amazing how you inspire us to exert ourselves and attempt these things!! Thank you so much for sharing your lifestyle with us. It reminds us that we can do more 🙂 much much more!!

@asharao2776 2 жыл бұрын

All natural n organic 👌👌💐💐

@Sukanya-cq2cd 2 жыл бұрын

Sukanya Nimma Mathu Chenna.sandige try maduthenae

@geetabadiger8697 Жыл бұрын

Bhat,n,Bhat Vlog You Tube Channel 👍👌 Super Sandagi Healthy Food.

@tejaswikc5370 Жыл бұрын

anna chennagi barisu ... thanks for sharing , simple recipe but so yummy

@funwithshakthi3876 2 жыл бұрын

Simple, mouth watering....may be a good combination for (pazhaya sadham) haleyadu akki

@aparnad100 2 жыл бұрын

What a beautiful video and recipe. You all have so much patience . Thanks for the video.

@karthikn153 2 жыл бұрын

Neene punyavanta kanappa,hardworking and tasting good foods..

@BhatnBhat 2 жыл бұрын

🙏😍

@leelavantishah5209 2 жыл бұрын

Very nice video 👍👌. Tambi. Iski sabji 😋 bhi. Bana sakthe hay 💞🙏🌹

@umamurali7872 2 жыл бұрын

One of the favourites of my family 😊 love it.

@jairaj7359 2 жыл бұрын

Simple and tasty ❤️❤️❤️❤️

@VillageFoodChannelKannada 2 жыл бұрын

ಇದೇನು ಬಟ್ರೆ ಬಹಳ ಸೂಪರ್ ಆಗಿದೆ ನಿಮ್ಮ ಈ ವಿವರಣೆ ಮತ್ತು ಅಡುಗೆಗಳು

@gandlakavita9248 2 жыл бұрын

ಬೈಯಲ್ಲಿ ನೀರು ಬರುದುಂಟ bhattre 😋😋😋😋

@valliramasundram8590 2 жыл бұрын

Wow such lovely video, love the greenery n never seen such a large leaf, comes handy during rain. The fried fritters looks so tasty, thank you for sharing. Warm greetings fm Malaysia.

@thilagopal8670 2 жыл бұрын

Look so tempting..never seen something like this before.. Not even taste it before too.. Thank u for sharing.. Also hats off to an hygienic preparation.. Keep it up. Thank u for the subtitle.🇲🇾

@NPs_Astro1111 2 жыл бұрын

Traditional way...nice information

@SushmaKaraba 2 жыл бұрын

ನಾವು ಈ ಸಂಡಿಗೆ ಸ್ವಲ್ಪ ಕುಂಬಳಕಾಯಿ ಹಾಕುತ್ತೇವೆ, ತುಂಬಾ ರುಚಿ ಆಗುತ್ತೆ ಭಟ್ರೇ

@ManojKumar-me2vb 2 жыл бұрын

Looks very tasty ,😋😋👌

@SathishKumar-ej4xi 2 жыл бұрын

Love the way you cook food thank you for sharing such traditional recipes

@BhatnBhat 2 жыл бұрын

😍🙏

@VijayendranRaghavendran 2 жыл бұрын

Thank you for sharing a traditional dish. It reminds me of my Madhwa childhood and ‘goddu uli’.

@pranaviflavours3284 2 жыл бұрын

ಎಷ್ಟು ದೊಡ್ಡ ಎಲೆ...!! Vlog ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ👏

@shanthisk8673 2 жыл бұрын

Mouth watering 😋

@usharaniv2209 2 жыл бұрын

Felt nostalgic seeing this video...we used to make sandige during summer holidays ...same recipe as you used ...but we used to add bitter gourd or Ash gourd along with chilly....it used to be so yummy .....another uniqueness in this video is the large leaf used for drying sandige....i really liked this idea....because behind the leaves the partition makes it easy to spread the batter and leaf is degradable too ..if not v generally use plastic sheets which is toxic for health ... 👍 Great effort

@Rajashree99 2 жыл бұрын

Happy moments. Happy thoughts. Happy dreams. Happy feelings. Happy birthday.Happy moments. Happy thoughts. Happy dreams. Happy feelings. Happy birthday.Happy moments. Happy thoughts. Happy dreams. Happy feelings. Happy birthday.20 ವರ್ಷಗಳ ನಂತರ ಹಳೆಯ ವಿದ್ಯಾರ್ಥಿಗಳ ಗ್ರೂಪ್ ಮಾಡಿದರು.. ತನ್ನ ಹಳೆಯ ಶಾಲಾ ಸಹಪಾಟಿಗೆ ಒಬ್ಬ ಮೆಸೇಜ್ ಹಾಕಿದ.. *Hi Sweetheart ಹೇಗಿದ್ದೀಯಾ..!? Missing you*❤️ ಆ ಕಡೆಯಿಂದ ರಿಪ್ಲೇ ಬಂತು.... ಮಮ್ಮಿದೂ ಮದುವೆ ಆಗಿದೆ.. ನೀವು ಬೇಗ ಮದ್ವೇ ಆಗಿ ಅಂಕಲ್.... Online ಕ್ಲಾಸ್ ನಡಿತಿದೆ.. ಮಮ್ಮಿ ಮೊಬೈಲ್‌ ಈಗ ನನ್ನ ಹತ್ರ ಇದೆ..!! 😂🙈😂🙈🤣Happy birthday!! I hope your day is filled with lots of love and laughter! May all of your birthday wishes come true💐💐💐💐💐2022💐💐💐💐💐💐

@sunandainchal5038 2 жыл бұрын

Very nice sandige super 👌👍

@doraanthony3264 2 жыл бұрын

Very nice.old recipes. Tasty.

@lmnrao 2 жыл бұрын

2 kg uddu nensiddu..sari.. 4 kg hasimensinkai hechchiddaa... 🙄🙄 Nimma energy.. Shradde.. taalmege nammadondu dodda namaskara sudarshan.. 🙏🙏👏👏

@sujatarao2199 2 жыл бұрын

Such yummy looking sandige you made...the leaf you used was such a great idea.

@sanjuuppin9535 2 жыл бұрын

5555

@ansif_gamer_malayalam2363 2 жыл бұрын

Super.wonderful .I like your all food items

@umasindgikar157 2 жыл бұрын

Navu jowar or jholadhalli ganji maduthinni,with mirchi sandighey,yummy taste,thanks once again

@jayenderkunder4512 2 жыл бұрын

Looking very nice and crispy 👍

@BhatnBhat 2 жыл бұрын

Thank you

@DrBrunoRecipes 2 жыл бұрын

Amazing 😀 Greetings from Scotland 😊 Have a wonderful day everyone 🌻 Happy new year 💖

@sudhashetty483 2 жыл бұрын

Super bhatre nemma varnane thumba chennagide

@jyotikoshta9603 2 жыл бұрын

Superrrrr ... specially leafy mat 👍

@jananimuniraj207 2 жыл бұрын

Your recipes are awesome... Frm tamilnadu 🤩

@BhatnBhat 2 жыл бұрын

Thank you ☺️

@girijap6663 2 жыл бұрын

ಭಟ್ರೆ, ನಿಮ್ಮ ತೋಟ, ವಿವಿಧ ಸಸ್ಯ, ಎಲೆ , ಗೆಡ್ಡೆ ಅದರ ಉಪಯೋಗ ಇದನ್ನೆಲ್ಲಾ ನೋಡುವುದು, ಕೇಳುವುದು ಬಹಳ ಖುಷಿಯಾದ ವಿಷಯ.

@tharakaramballi5088 2 жыл бұрын

Bhatre idannu uddu odagisi maadabahudu Haage idlige areyuvante aredu ippude menasu ingu haaki bisilalli haakidare innu super. Matte oil illade kavaliyalli shallow fry maadidte thuma ruchi. Adakke huli mango add madidre bade sandige ready Thank u

@BhatnBhat 2 жыл бұрын

ಧನ್ಯವಾದಗಳು🙏😃