Transformation Of Fruits & Vegetables and Their Incredible Histories

Рет қаралды 5,875

Күн бұрын

Fruits And Vegetables That Underwent Remarkable Changes. Isn’t it mind-blowing to imagine that Almonds, which are now known for their nutritional value, were once dangerously poisonous?
And did you know the modern corns we chomp down today started as a humble grassy plant in the past? what about bananas, watermelons, and a bunch of other fruits that have undergone some serious glow-ups over the years!
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Пікірлер: 19

@-.-K._. 5 ай бұрын

Ahhh yes the 3m bananas turned into 30cm once (thumbnail)

@tomholroyd7519 5 ай бұрын

Your *color* pictures from 100 years ago are interesting. What sort of film did you use?

@4EverGreenYT 5 ай бұрын

We’re glad you found the pictures interesting! Some images in our videos are colorized digitally. The original black and white photos were taken with various types of film that were available 100 years ago.

@fanasaifou4847 5 ай бұрын

Thanks a lot🍐Yes, nature and our ancestors did many things to keep us alive until now. We should all be grateful for their deeds not destroy nature and ourselves=mankind. May God forbid those who are bent on doing that 🙏🙏🙏 Happy holidays🍉🍓🍒🧄🥦

@4EverGreenYT 5 ай бұрын

Thank you for your thoughtful comment! It's indeed important to remember and appreciate the efforts of our ancestors and nature in providing us with the diverse and nutritious fruits and vegetables we enjoy today. Let's continue to respect and protect nature for future generations. Happy holidays to you too! 🍐🍉🍓🍒🧄🥦

@tomholroyd7519 5 ай бұрын

Yay gluten ... wait ... you know a lot of people can't digest that right?

@4EverGreenYT 5 ай бұрын

Absolutely, you’re correct. Gluten, a protein found in wheat and other grains, can indeed be difficult for some people to digest. This is particularly true for those with conditions like celiac disease or gluten sensitivity. The transformation of fruits and vegetables over the years, including wheat, has been aimed at improving various aspects such as yield, disease resistance, and nutritional content but in some cases, proved not very well.

@akio2k0 5 ай бұрын

What not to eat, modified food.hmm

@4EverGreenYT 5 ай бұрын

It’s a complex topic, isn’t it? While some people have concerns about modified foods, others see them as a way to improve food security and sustainability. We appreciate your engagement and encourage everyone to research and make informed decisions about their diet. Thanks for watching!

@marcinkepski4977 4 ай бұрын

funny...that's mean fruits and vegs are not good for human.