Trinidad Black Fruit Cake- EPISODE 11 - Caribbean Recipe

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Trini Cooking with Natasha

Trini Cooking with Natasha

8 жыл бұрын

Would you like to Support my channel ? www.paypal.me/TCWN Black pudding recipe - • Trini Blood Pudding RE... www.amazon.com/shop/trinicook... Heat oven to 250 for the first hour. then drop to 225 for another 1 1/2 hours.
Ingredients for fruit mixture
1 lb raisins
1 lb mixed peel
1 lb cherries
1 lb currants
1 lb chopped pitted prunes
2 cups of white rum
1 cup of brandy
1 1/2 cups of cherry brandy -I only had one cup
1/2 cup of creme de cassis
-------------------------------------------------------------
FOR THE CAKE BATTER
6 CUPS OF FLOUR
12 EGGS
3 TSP VANILLA EXTRACT OR ESSENCE
6 TSP BAKING POWDER
3 TSP CINNAMON
1/4 - 1/2 CUP OF BROWNING
5 CUPS OF BROWN SUGAR
2 AND 1/2 BLOCKS OF BLUE BAND BUTTER OR
[2 1/2 CUPS BUTTER]
OR 5 STICKS OF SWEET UNSALTED BUTTER AT ROOM TEMPERATURE
---------------------------------------------------------
TO SOAK THE CAKE
1/4 CUP OF CREME DE CASSIS
1/4 CUP OF WHITE RUM
1/4 CUP OF BRANDY
THANK YOU .

Пікірлер: 388
@aliacumberbatch720
@aliacumberbatch720 7 жыл бұрын
I have to say i did your recipe and loved how my cake came out. Now my family and my moms friends want me to make for them this year. thank you.
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
Alia Cumberbatch wownthats really good so happy to hear. start a business? ingredients are not cheap
@aliacumberbatch720
@aliacumberbatch720 7 жыл бұрын
I know. Someone brought me rum and fruits so that helps.
@cathyalexander6843
@cathyalexander6843 4 жыл бұрын
Ok thank you natasha
@avionphillip8495
@avionphillip8495 3 жыл бұрын
@@TriniCookingwithNatasha bbbbbbbbbbbb
@tshideaway1276
@tshideaway1276 3 жыл бұрын
P Lp
@fortherecord6706
@fortherecord6706 4 жыл бұрын
I did this recipe last year. Believe it or not, now I'm getting orders. Jus one year ago I couldn't even bake bread. Thank you for posting and sharing your expertise.
@TriniCookingwithNatasha
@TriniCookingwithNatasha 4 жыл бұрын
Awwwh so happy to hear
@marcellemcdonald7762
@marcellemcdonald7762 7 ай бұрын
😂 I believe you.. bc thats exactly my experience as well.. couple years ago I had to be asking ppl for a slice of black cake 😂 but now ?? Woot-Woot..
@zazoo-br4dm
@zazoo-br4dm 7 жыл бұрын
thank you for saving my life for this season. I can follow a recipe but a video is a life saver😢
@paulinapauls2903
@paulinapauls2903 5 жыл бұрын
Thanks Natasha you are a blessing and you do what you do from the heart. Best wishes to you and your family 😘
@sandraboxill1322
@sandraboxill1322 5 жыл бұрын
Just now made these cakes, they're in the oven as I'm typing this. I got one 8 inch, one 8.5 and two loaf pan size. I use your recipe every year...and I get some great reviews...great job Natasha.....thanks so very much, oh I also got a little baby one..lol
@caprikcaprik8474
@caprikcaprik8474 3 жыл бұрын
Christmas eve 2020...just made this and it came out great!! First time baking fruit cake.. I can share with my friends and family! Thank you so much for sharing this recipe!!
@crystalarnoldfortune
@crystalarnoldfortune 7 жыл бұрын
I made this using your recipe n it came out great...thanks
@deidregrandison41
@deidregrandison41 3 жыл бұрын
Excellent results.Just finished taking my cakes from the oven OMG perfection to the highest.Thanks Natasha for sharing.Keep up the good work,would like a spong cake recipe 👍
@gisellesamuel8892
@gisellesamuel8892 3 жыл бұрын
I used this recipe as my cake came out greaaatttttt. ❤️Thank you
@CJochim
@CJochim 7 жыл бұрын
Ok, so I couldn't wait any longer! I made my Christmas Black Cake using your recipe and it is absolutely fabulous. I halved the recipe since I did not want to make too many cakes. Thanks for all of your great recipes and tutorials. 👍🏻😊❤️
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
CJochim lol that's ok it will be able to sit and soak longer.
@cherainsalandy1226
@cherainsalandy1226 4 жыл бұрын
This recipe was epic l, tried it an my black cake perfect thanks so much for this recipe
@NIGEL530
@NIGEL530 3 жыл бұрын
Natasha, I tried this recipe Loved it my cakes came out fantastic it was easy, you are a great teacher thanks for sharing cheers from Orlando
@098believe
@098believe 7 жыл бұрын
So kind of you to do this video. Thank you
@sulac3048
@sulac3048 7 жыл бұрын
Amazing! My daughter is making one as I write to you. Thank you for sharing good home food.🌷
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
Sula C you should see my newest version.
@alishagreen7651
@alishagreen7651 7 жыл бұрын
Hi Natasha, I tried your recipe today and my cakes came out great. I was able to make six pans plus one additional small pan for me. I am so amazed how moist and light the cakes are. I had my fruits soaking for a month and used the full bottle of fruits for a rich cake. I will have it soaking in the liquor mix for a few days before I wrap it up and give them out. This is the best recipe thus far. Thx! I am going to get some more fruits and have them soak for a year because as you know making this cake is not cheap. Lol! Blessings always!!!
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
alisha green so happy to hear this. Thank you for trying this recipe.
@dianacummings7331
@dianacummings7331 7 жыл бұрын
absolutely great cake! I also make a good one as well as black cake. u did not say your measurements.
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
all measurements are listed in the description box.
@gillianmaharaj229
@gillianmaharaj229 4 жыл бұрын
Girl I made black cake for the first time using your recipe talk about cake come out nice im so happy thank you so much for sharing I got five cakes out of it
@lindyannfarrier8463
@lindyannfarrier8463 4 жыл бұрын
What size pans did you use
@julliana2ify
@julliana2ify 3 жыл бұрын
Hi Natasha Season's greetings ...tried this recipe Christmas eve and it was the best!!!! I got five cakes and tons of compliments as I shared some as gifts. I did direct everyone to your channel as most wanted the recipe. Thank you so much and it absolutely delicious and the two I am left with won't last too long ❤👌😊
@5ty1z20
@5ty1z20 6 жыл бұрын
great recipe I just finished baking its nice and moist only difference I used regular browning
@marjoriethomas1583
@marjoriethomas1583 6 жыл бұрын
Hi hon you don't have to brush the liquor on or stab it with a fork . Just wet it as you take the cake from the oven try it
@blancheappleton9766
@blancheappleton9766 5 жыл бұрын
That's exactly what I was taught
@sitapersad197
@sitapersad197 5 жыл бұрын
Thank you natasha my fruit cake was the best everyone loved it alot
@TriniCookingwithNatasha
@TriniCookingwithNatasha 5 жыл бұрын
Really happy to hear.
@raphaelmiller5407
@raphaelmiller5407 7 жыл бұрын
Thank you Natasha, I can actually boast about my black cake now.
@danellestewart5935
@danellestewart5935 5 жыл бұрын
I'm accustomed ordering my black for this festive season, this year I've decided I will make my own. I was referred by a friend to your channel so I am going to try your recipe this year . Will keep you posted on the end result.
@TriniCookingwithNatasha
@TriniCookingwithNatasha 5 жыл бұрын
Thank you so much. I do have an updated version to this in a smaller amount. Tell your friend thanks so much.
@bernadettebaptiste5561
@bernadettebaptiste5561 3 жыл бұрын
Great recipe love your tutorial
@deserelewis3905
@deserelewis3905 7 жыл бұрын
my father loves this stuff lmao not for me but I'm glad I can learn how to make it for my family that does
@kristencullen11
@kristencullen11 5 жыл бұрын
Natasha I love your fruits cake the smell Really good
@hottropical1
@hottropical1 7 жыл бұрын
Beatutiful cake can't wait to try it wish I can get cherry brandy I'll improvised with some port wine
@BaAZiGar
@BaAZiGar 5 жыл бұрын
neil Last google mcguinness cherry brandy
@Real_Talk22
@Real_Talk22 3 жыл бұрын
@@BaAZiGar I was wondering if ( mcguinness cherry brandy ) - is only a Canada product?? For
@sweettrinilife2095
@sweettrinilife2095 Жыл бұрын
I use browning an molasses in my black cake the molasses gives it a great colour an taste
@TriniCookingwithNatasha
@TriniCookingwithNatasha Жыл бұрын
in my mother in law's recipe her on the channel she uses that also.
@amymorton1809
@amymorton1809 7 жыл бұрын
love all your recipes. I will try your method of black cake for the holiday's this year. great Job!
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
Amy Gordon thank you. hope you like it.
@samanthaandrews8114
@samanthaandrews8114 3 жыл бұрын
@@TriniCookingwithNatasha how many cups of fruits u get after they're pureed .
@marcellemcdonald7762
@marcellemcdonald7762 7 ай бұрын
😮 You're an amazing teacher ❤️.. If no one gets it! Its on them 😂.. Ill try you recipe this yr.. Thanks a million for sharing your *Straightforward recepie*
@gopinathanaugustinemunusam911
@gopinathanaugustinemunusam911 3 жыл бұрын
Liked to have seen the sliced cake 🎂!
@btslesserafimtxt
@btslesserafimtxt 3 жыл бұрын
I am old school and those fruits will be going in a mill but love the recipe.
@2y66
@2y66 7 жыл бұрын
awesome!
@priyankamathur1549
@priyankamathur1549 7 жыл бұрын
Just seeing this ! Will try 😎 you should have a trini Christmas playlist ❤️️💕 with all recipes there
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
Priyanka Mathur ok will work on that
@jennanicholas3762
@jennanicholas3762 3 жыл бұрын
I can smell the cake through my computer natasha...yum
@zazoo-br4dm
@zazoo-br4dm 7 жыл бұрын
my mom was out of browning and she used molasses. came out great
@zazoo-br4dm
@zazoo-br4dm 7 жыл бұрын
MissBttrsctch yeah don't use a lot. It's strong. But the flavor is way better than just plain browning.
@gemmafigaro6784
@gemmafigaro6784 6 жыл бұрын
zazoo 2539 good baking
@DC-vw7yf
@DC-vw7yf 5 жыл бұрын
@@zazoo-br4dm hello! How much molasses did you use please?
@triciachallenger7004
@triciachallenger7004 5 жыл бұрын
I hate when some people come under these videos and dictate. Don't tell people what to do. Everybody does things differently and get the same results. I am tired of people. Natasha , keep doing what you're doing .
@noneofyourbusiness6309
@noneofyourbusiness6309 4 жыл бұрын
@@triciachallenger7004 -..she was not dictating she just said what she used...and others asked ...buh you nutty..
@susanjardine9400
@susanjardine9400 7 жыл бұрын
I (American) married a Trini and going to make black cake for the first time. I have my fruits in rum and brandy just now. It will ferment for a month so it should be just fine:) Can't wait for my" Trini-mother-inlaw" to taste! I will follow your guidelines and will let you know how it turns out. A sweet Texas girl likes to cook.
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
Susan Jardine excited for you. let me know how it goes if you are on IG tag me in the pics.
@susanjardine9400
@susanjardine9400 7 жыл бұрын
Yes indeed!
@cocomint26
@cocomint26 6 жыл бұрын
Susan Jardine how did it turn out?
@annieramjagasar
@annieramjagasar 6 жыл бұрын
Hi your recipe is perfect i just need to know how long to bake it in foil pan
@kristencullen11
@kristencullen11 5 жыл бұрын
Wow this is so delicious,I make my fruits soak with Malta,grape jucie,and cherry wine no alocohal taste really good
@sadiyyaali5219
@sadiyyaali5219 5 жыл бұрын
@Seedan Shah how long did u soak ur fruits?
@kristencullen11
@kristencullen11 5 жыл бұрын
U can soak them nite before blending them first soak them
@kristencullen11
@kristencullen11 5 жыл бұрын
Blend with the juice stuff
@malikabilly7575
@malikabilly7575 2 жыл бұрын
Thank you for the recipe .......My cakes is in the oven ATM baking
@niannalatoya
@niannalatoya 7 жыл бұрын
I have been waiting for the video
@sedric3866
@sedric3866 8 жыл бұрын
I used red label wine and wray and nephew white rum.
@sylviasingh4073
@sylviasingh4073 7 жыл бұрын
sherry spice be
@blondellbesson5831
@blondellbesson5831 4 жыл бұрын
I love alll your videos
@stkittsfashionevents1686
@stkittsfashionevents1686 6 жыл бұрын
Where did you purchase your cake pans? Did you do a measurement for the fruits? E.g 2 cups after blended..
@alexabrice1071
@alexabrice1071 5 жыл бұрын
hi thank you for the video, the oven temperature is F or C?
@classic384
@classic384 3 жыл бұрын
Hi Natasha does this cake come out like the pudding heavy texture or is a bit more on the fluffy side. I was waiting for the cutting to see lol.
@joshuamohammed6260
@joshuamohammed6260 7 жыл бұрын
Lady you have meh mouth watering here for fruit cake now.......and we now in October 😔😔😔😔. I love it tho.......I'm excited to see what recipes you have upcoming for this Christmas
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
I did my Christmas recipe early the pastelle video. I will have others may be another cake.
@joshuamohammed6260
@joshuamohammed6260 7 жыл бұрын
Trini Cooking with Natasha gr8.......look forward to seeing it
@stephaniesamaroo7815
@stephaniesamaroo7815 7 жыл бұрын
Trini Cooking with Natasha how to make sponge cake
@sandrasingh3219
@sandrasingh3219 7 жыл бұрын
food UK
@daleporter981
@daleporter981 6 жыл бұрын
Thank u
@neishamohammed2746
@neishamohammed2746 3 жыл бұрын
hi Natasha I use ur recipe every year love it...this year i wanted to try d same recipe but with less fruits will it come out ok if I do that ?
@antheaabdus-salam7567
@antheaabdus-salam7567 7 жыл бұрын
very nice
@laurasingh3137
@laurasingh3137 6 жыл бұрын
I will certainly get drunk...lol... thanks for this video...
@geetaharris7
@geetaharris7 2 жыл бұрын
Hi Natasha I want to try my hand this year with this cake but if i have to make like 6 how much flour, butter,sugar and eggs would I have to use
@hamidansankar5293
@hamidansankar5293 2 жыл бұрын
Hi hope all is well about how much cups of fruits you would say you use in the 5 cakes thank you
@nehiadstjean8567
@nehiadstjean8567 4 жыл бұрын
Baked this... This is the bombbbbb
@TriniCookingwithNatasha
@TriniCookingwithNatasha 4 жыл бұрын
Nice
@kailiananalani15
@kailiananalani15 4 жыл бұрын
Yum 😋 thx❤️
@virginiasooknanan7840
@virginiasooknanan7840 5 жыл бұрын
Hi Natasha, How much cups of fruits did you put in this cake? I enjoy your cooking a great deal.
@isaiahseals5777
@isaiahseals5777 6 жыл бұрын
What other than glass bottle I can soak fruits in
@73639771
@73639771 7 жыл бұрын
cant wait to try this recipe..... although i dont eat black cake lolzz
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
73639771 lol ok
@leaferdinanddiaz1828
@leaferdinanddiaz1828 Жыл бұрын
My oven is in Celcius temperature measurements. What temperature do you recommend i use in this case.
@glendabenny3632
@glendabenny3632 6 жыл бұрын
Hi I made your hot cross buns your coconut bake cassava pone black cake fudge coconut rolls I believe me best recipes ever measurements are perfect love all your recipes I made a lot of the others as well but sometimes just didn't get a chance to post believe me you're a boss
@TriniCookingwithNatasha
@TriniCookingwithNatasha 6 жыл бұрын
Glenda Benny awwwh thank you.
@cherylmoore747
@cherylmoore747 3 жыл бұрын
Natasha, if I wanted to make a pound mix of batter, how many eggs do I need and how many pounds of minced fruit would I need. Also, how many cakes would that make?
@hortensewilliams205
@hortensewilliams205 3 жыл бұрын
Nice thank you for the recipe, but no line or lemon zest? What will take the egg taste away? The liquor will do the job?
@amandasargeant3677
@amandasargeant3677 2 жыл бұрын
Hi Natasha...I learn from all your post can u do 1 just like this with sponge cake ...or can give me the measurements to make more than 1 sponge cake thanks
@lindaleegeorginatakimoto4211
@lindaleegeorginatakimoto4211 7 жыл бұрын
Natasha.... after it is baked, and you add the extra rum... do you just leave it in the pan, covered and open each day to add more rum mixture.
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
Linda Lee Georgina Takimoto yes hun
@genninebudree308
@genninebudree308 4 жыл бұрын
If you lesson down the recipe from 12 eggs to 8 how much flour will be sufficient?
@Ztf30
@Ztf30 Жыл бұрын
Can I use this recipe for light fruit cake?
@ilovemyselffirstsd4651
@ilovemyselffirstsd4651 3 жыл бұрын
Did you use all of the fruit mixture?
@wendylackhan6958
@wendylackhan6958 Жыл бұрын
Adding some molasses to the cake mixture will really make it moist.
@bassobridgebassie9165
@bassobridgebassie9165 2 жыл бұрын
Hi Natasha, I follow almost all your recipe. Could you please send me your recipe, and measurements how to make milk fudge? Thanks
@latchmipoolananlal2346
@latchmipoolananlal2346 2 жыл бұрын
Hi what brand of butter did you use
@kimmc1738
@kimmc1738 2 жыл бұрын
How many cups of the grown fruit do you have?
@daphnerodriguez9980
@daphnerodriguez9980 6 жыл бұрын
POWERFUL🎈🎈🎈🎈🎈 AMAZING TRINDAD BLACK FRUIT CAKE NICE 🔥BEAUTIFUL THANKS FOR😊 YOUR TIME AND SHARING YOUR GIFT TRINDAD .● BROWN FAMILY DAPHNE COTTON 💜
@Kalrenecarol
@Kalrenecarol Жыл бұрын
Would like to try, but i keep getting recipes with pound measuring. Can you tell me how to convert to cups? Is one lb equivalent to 3 cups?
@chandrauntosingh5578
@chandrauntosingh5578 4 жыл бұрын
Cut paper to fit the bottom of the pan. a circle or square
@BaAZiGar
@BaAZiGar 5 жыл бұрын
guys another brand of cherry brandy is by mcguinness sold in canada at the lcbo
@hamidansankar5293
@hamidansankar5293 3 жыл бұрын
About how many cups of fruits you use because
@nirvanabesai128
@nirvanabesai128 4 жыл бұрын
Would have love to see you cut into the cake..nice video. Thanks.
@TriniCookingwithNatasha
@TriniCookingwithNatasha 4 жыл бұрын
kzfaq.info/get/bejne/q8BhaMSD3r_eqGw.html
@faithdargan8123
@faithdargan8123 Жыл бұрын
❤❤❤❤❤
@AstralPrincess
@AstralPrincess 7 жыл бұрын
Hi Natasha. Do we need two and a half blocks of Blue Band PLUS the five sticks of Sweet Unsalted Butter or did you list that as an average for those who don't have Blue Band? Need to make sure because this is fantastic and I'll be using your recipe this Christmas; Baking black cake for the first time! !♡☆
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
Astral Princess no it's for those who don't have sticks.
@AstralPrincess
@AstralPrincess 7 жыл бұрын
Trini Cooking with Natasha Thanks so much.
@tawabunga
@tawabunga 7 жыл бұрын
hi Natasha,I want to make a non alcoholic version of this cake...what do you suggest I soak the fruits in and for how long?Have you ever tried a non alcoholic version?
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
tawabunga soak it in orange juice or a juice of your choice
@sylvon9301
@sylvon9301 5 жыл бұрын
loved it, tried it and my cakes came out beautiful,. everyone loved it. i dont like the bits and pieces of the fruits so i usually blend my fruits finer.
@lindyannfarrier8463
@lindyannfarrier8463 4 жыл бұрын
What size pans did you use so I can follow exact and did you use all the fruits
@TriniCookingwithNatasha
@TriniCookingwithNatasha 4 жыл бұрын
8 inch
@veronicajoefield3723
@veronicajoefield3723 2 жыл бұрын
5 sticks of butter is equivalent to how many butter, would be trying this recipe
@marthanunez9050
@marthanunez9050 7 жыл бұрын
nice
@priyankamathur1549
@priyankamathur1549 7 жыл бұрын
Would love to see sponge cake and pumpkin pie 😍
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
Priyanka Mathur here is the link for sponge cake kzfaq.info/get/bejne/eq99i614tJ-0po0.html will work on the pumpkin pie.
@priyankamathur1549
@priyankamathur1549 7 жыл бұрын
Trini Cooking with Natasha thank u so much !
@sachinramsundar6968
@sachinramsundar6968 5 жыл бұрын
how much wine do i have to put jus to cover the fruit not using rum
@TriniCookingwithNatasha
@TriniCookingwithNatasha 5 жыл бұрын
Enough to cover the fruits.
@nennyluv
@nennyluv 7 жыл бұрын
This recipe looks amazing!!! Just wondering can i use a rum Like Myers to make this cake? or should i stick to white rum. Thank you!!
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
nennyluv sure u can use myers
@nennyluv
@nennyluv 7 жыл бұрын
Thanks for the help!
@TriniCookingwithNatasha
@TriniCookingwithNatasha 7 жыл бұрын
nennyluv anytime
@angelasimpsonnathaniel173
@angelasimpsonnathaniel173 2 жыл бұрын
How much lbs is Two and a half cup butter
@monicabrady1034
@monicabrady1034 5 жыл бұрын
Hello Natasha from Canada you mention in one of your videos that you have baby you must be married congrats thanks for cake recipe Guyana do great cakes too can you please show face you are a beauty I enjoy all of your cooking I hope that the watchers understand that all chef cook different and that it is a matter of preference so as always nice comments are appreciated I am a subscriber
@TriniCookingwithNatasha
@TriniCookingwithNatasha 5 жыл бұрын
kzfaq.info/get/bejne/fdFlkqd91bPJeIk.html
@twashington8195
@twashington8195 6 жыл бұрын
I have been looking for the icing recipe to go with the black cake, does anyone have it?
@kisadahlin3521
@kisadahlin3521 6 жыл бұрын
t washington , 2egg whites, 1/2 teaspoon cream of tartar, 3- 3 1/2 cups icing or confectioners sugar, 1/2 teaspoon lime juice, almond essence or anise if u prefer. I used lime juice in a spritz bottle which helps it dry as well. Keep covered with a damp cloth as you work.hope this helps. I have another which I use on other cakes as well.
@sheilaali6062
@sheilaali6062 3 жыл бұрын
How much is 1 stick butter
@sharonrampersad7387
@sharonrampersad7387 6 жыл бұрын
I am going to bake this black cake for the christmas. I need to know when you soak the fruits can i leave , it outside or in the fridge.
@TriniCookingwithNatasha
@TriniCookingwithNatasha 6 жыл бұрын
Sharon Rampersad outside.
@sharonrampersad7387
@sharonrampersad7387 6 жыл бұрын
Trini Cooking with Natasha ok Thank.
@MarciaRobinson-rv3jl
@MarciaRobinson-rv3jl 3 ай бұрын
I like the way you bake your cakes what's the price.
@alicagilbert3107
@alicagilbert3107 6 жыл бұрын
Hi Natasha, can you do a Whole roast chicken recipe for the holidays please.
@TriniCookingwithNatasha
@TriniCookingwithNatasha 6 жыл бұрын
Kay DeBellotte kzfaq.info/get/bejne/m8-BicSi17_Rn3k.html
@yolandadublin5956
@yolandadublin5956 Жыл бұрын
Anybody know where I can find cherry brandy in nyc?
@aneesaramkissoon8147
@aneesaramkissoon8147 5 жыл бұрын
Could this be baked in cupcake trays
@TriniCookingwithNatasha
@TriniCookingwithNatasha 5 жыл бұрын
Yes.
@cherylmoore747
@cherylmoore747 3 жыл бұрын
Is the flour All purpose?
@cinemasone
@cinemasone 6 жыл бұрын
Hi does anyone know the nutter by weight? I'm in the UK and I know the sticks are more slender in USA.
@TriniCookingwithNatasha
@TriniCookingwithNatasha 6 жыл бұрын
Laurel Watler 227 grams
@jshalini27
@jshalini27 5 жыл бұрын
What size eggs did you use large, extra large? It I use extra large egg how much should I use for this recipe
@radhastewart4272
@radhastewart4272 4 жыл бұрын
Shalini Parbu 12, it’s. 11/2 lb cake
@kimoni6
@kimoni6 4 жыл бұрын
Hi, why did you use do much flour? Did you want it really dense?
@TriniCookingwithNatasha
@TriniCookingwithNatasha 4 жыл бұрын
It is supposed to be a dense cake.
@njeriassata7541
@njeriassata7541 8 жыл бұрын
Hello, I let my fruit to soak for over 1 year. Now the fruit is "mushy": no solid pieces. Can I still use it?
@TriniCookingwithNatasha
@TriniCookingwithNatasha 8 жыл бұрын
Yes you can you just won't see the fruit pieces in the cake. It will be fine.
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