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This is how to make easy sweet & Sour Chinese sauce for beginners
Ingredients
FOR CHICKEN:
1/2 kilo chicken breast or thigh
1/2 tspn salt or to taste
1 Tspn Seasoning powder
1 tspn white/black pepper
1 tspn paprika powder
2 eggs
2 tbspn corn cornflour
2-3 tbspn all purpose flour
1 tbspn baking powder
FOR SAUCE:
1/4 cup ketchup
1-2 tbspn dark soy sauce
1/2 cup white vinegar or lemon juice
2-3 tbsp honey or white sugar
1/2 cup pineapple juice
1 pinch red food colour (optional)
2 tbspn cornflour
FOR THE STIR FRY:
3-4 tbsp vegetable oil
1 medium size Onions
1 tbspn ginger/garlic paste
1 chopped red, green, yellow bell peppers
1 tbsp black pepper
1/2 tspn salt (to taste)
2 tbspn sesame oil (if you have)
You can double or divide the ingredients depending on the quantity you are making.
Also let me know if you have any question or need clarity on any of the Recipe 😍🤗
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