Is Restaurant Gordon Ramsay in London Worth The Hype? 3 Michelin Stars!

Рет қаралды 205,599

Ай бұрын

Gordon Ramsay may be one of the most famous chefs on the planet, thanks to his plethora of reality TV shows like Kitchen Nightmares, Hell's Kitchen, MasterChef, and the F Word, but it's easy to forget that he is objectively a very accomplished chef from a Michelin standpoint. He has amassed 17 Michelin stars throughout his career, but his fame all started when he opened Restaurant Gordon Ramsay in London. Also known as Restaurant Gordon Ramsay at Royal Hospital Road, the restaurant was Ramsay's first solo restaurant and within a few short years it received three Michelin stars.
While many of Gordon's other restaurants, particularly in the US, are more so casual spots and even tourist destinations, such as Gordon Ramsay Pub & Grill, Gordon Ramsay Steak, and Gordon Ramsay Fish and Chips, his flagship Restaurant Gordon Ramsay has held three Michelin stars for more than 20 years, which is an absolutely surreal accomplishment. The question though is if it deserves its reputation as such an excellent restaurant, or if it's just coasting off its name and its celebrity chef's name at this point. We'll find out together!
This is the highlight of the London series so hopefully you enjoy it!
Restaurant Deets:
Restaurant Gordon Ramsay
68 Royal Hospital Rd, London SW3 4HP

Пікірлер: 1 000

@253GHOST Ай бұрын

Not going to lie. When his face shows that he loves somethings is also the same face as disgust. I always get confused from his reactions a bit ha

@tp6558 Ай бұрын

The more disgusted he looks the more he likes it. If he has a plain expression the food is garbage.

@ramencurry6672 Ай бұрын

What about love making faces

@arnevaneycken2878 Ай бұрын

yea it looks like he's hurt even

@wrathford Ай бұрын

Yeah, his faces remind me of the 'stink faces' musicians make to other musicians when their music sounds good. I do the same as a musician lol

@PaulyinParis619 Ай бұрын

Opposite of Mark Weins

@samon_kurowassan 20 күн бұрын

Thanks for not being a hater and not contradicting a hyped restaurant just to create controversy for views. I really like your honesty man 👍

@andrewchiu6226 Ай бұрын

I am super pleased and grateful that you shelled out the big $$$ to do a full tasting menu and get a complete experience from Ramsay's flagship (as it is the only way to realistically assess a 2 or 3 Michelin star restaurant.) And you did a wonderful job conveying how each item tasted without the cliches that fine dining foodie influencers can fall back on. Although this isn't the main focus of the channel, once I wanted to note this was greatly appreciated. Hope you get a lot of views for this!

@sgkonfetti Ай бұрын

A Full Day Reviewing GORDON RAMSAY RESTAURANTS in LONDON!: kzfaq.info/get/bejne/aN2andNzx8nMYXk.html

@JohnVC Ай бұрын

Why did they call the dish "ravioli" if there's only one? It should be raviolo.

@R2Carney Ай бұрын

Jordan Schlansky? That you?

@erik_ludwig Ай бұрын

@@R2Carney 😂

@armandblake Ай бұрын

@@R2Carneyconiugate my names in various ways

@loveandforward Ай бұрын

Imagine what you'd have to pay for a full plate.

@marcomolinero5877 29 күн бұрын

Why is there a green bug on his salad? 🙅‍♂️😂 kzfaq.infoWpXnifNRk3I?si=o2rXqpGEdr-tqXGZ

@ianm2170 Ай бұрын

We were treated to several facial expressions as yet unseen, so regardless of what you think about the price, it was obviously an utterly new experience. And after all, "we're here for a good time, not a long time." Great review, UA.

@usernameisusername Ай бұрын

Speak English

@ianm2170 Ай бұрын

@@usernameisusername After 30 years teaching IB and AP English courses, I can confidently respond: "FU, moron".

@VladRadu-tq1pg 23 күн бұрын

@@usernameisusername was extremely easy to understand..you must be retaded

@Soggytaco25 23 күн бұрын

@@VladRadu-tq1pglol

@r4v4g3r 20 күн бұрын

@@usernameisusername He literally spoke perfect, succinct, fluent english in that comment.

@skylershank9309 Ай бұрын

No matter the cost or the portion size, this is one meal you'll never forget.

@ronaldmcdonald6067 Ай бұрын

Easily forgettable once you end filling up on McDonalds after cuz the portions were criminally small 😂

@coremeasures Ай бұрын

@@ronaldmcdonald6067 You need to review your taste buds.

@skylershank9309 Ай бұрын

@@ronaldmcdonald6067 can you imagine ordering steak & getting only a few bites? Pathetic...

@ramencurry6672 Ай бұрын

@@ronaldmcdonald6067if it’s criminally small maybe a customer can call the police

@zhenkapenka Ай бұрын

Ive been to Gordons place in AC. In Harras. Absolutely amazing. SpeciallyWet wedge blue cheese salad and NY Strip. Omg

@1967Stotty Ай бұрын

£210 for 3* in central London is amazing value! And you don’t measure how good a 3* meal is by how stuffed you feel when you’ve finished.

@r7coo Ай бұрын

That is excellent value, Cumbria is more expensive than London for fine dining imho

@bendabin323 Ай бұрын

Shame about bug on salad

@YouTubestolemylife Ай бұрын

Very true

@philipgibson2066 Ай бұрын

@@r7coo Not even close. There are no 3* restaurants in Cumbria or any that are £180 for 2 courses.

@mosmarb Ай бұрын

@@philipgibson2066 there has been since L'Enclume in Cartmel get its third star in 2022.

@petrus666love Ай бұрын

The Bar and Grill was the site of “ Aubergine “ his first restaurant he part owned where he got his first Michelin star . I worked there a couple of times many years ago in the nineties.

@robertkatz5256 Ай бұрын

Hi UA love that your spreading your wings . Thanks for your wonderful Chanel . RK keep it up

@paigewillow8768 Ай бұрын

I went to HK in Vegas twice in a row. Excellent food, service and ambiance. All of his places that I have gone to were well worth it. Glad you got to enjoy the experience with the person you love. I met him last year in Vegas and he is the nicest guy. Warm and friendly to everyone that spoke to him. His staff say the same thing about him.

@cyclopsvision6370 Ай бұрын

I thought HK was a TV studio, and not a real restaurant

@paigewillow8768 Ай бұрын

@@cyclopsvision6370 it is a TV studio but the restaurants are designed to look like the show. There is one in NYC and Vegas. There may be others too.

@philipmclaughlin9636 6 күн бұрын

Agreed. Definitely not his TV persona. That's all for raitings.

@scott_madsen 23 күн бұрын

Your face says you hate but your words say you love it.

@ravensdark99 Ай бұрын

People often forget that for a good portion of his training Gordon trained under Marco Pierre White...and to make it with that guy you had to be one of the best chefs in the world...that guy was even on an other level than Ramsey...in skill and insaneness

@herczeus9341 Ай бұрын

Marco is the GOAT of British Chefs. Youngest ever to win 3 Michelin Stars.

@ravensdark99 Ай бұрын

@@herczeus9341 I would even go so far as to say, he is one of the best chefs in history worldwide..Maybe not the best but definately in the absolute top..that guy is nuts

@kellier021285 Ай бұрын

Whats the best dish you have tasted from marco?

@r7coo Ай бұрын

Was, Simon Rogan now has the baton, for now

@supremeworld87 Ай бұрын

@@r7coono ones ever eclipsed Marco not now not ever

@cesarvelasquez3186 Ай бұрын

Great video UA 🔥🔥🔥

@neilhqtang Ай бұрын

Love your review of Restaurant Ramsay. Gorgeous presentation on the plates and your facial expression from tasting them has gave me the final push to try and make a reservation in the near future. Have a good time in the UK, UA.

@alisachamoy225 Ай бұрын

The starters (canapes, beef tartare etc) and some of the main dishes looked AMAZING (the asparagus and ratatouille looked particularly good)! I would have expected his restaurant to be all hype, marketing and no actual substance. I don't eat red meat but the beef dishes still looked appetizing to me. I would have expected there to be more than "one" lobster ravioli but overall a very impressive meal! Thanks for taking us along.

@rjcrizzle92 Ай бұрын

11:41 that green bug tho

@Harry_Dong Ай бұрын

Free protein tho

@kldstl Ай бұрын

I still don't see it.

@Harry_Dong Ай бұрын

@@kldstl starts at 11:41. If you zoom in it's on the curly greens on top of the asparagus, middle right of the screen. bright green tiny little bugger

@anthonygianfrancesco6548 Ай бұрын

Holy f

@aces7515 Ай бұрын

@@anthonygianfrancesco6548 I watched that salad ten times and finally seen it! 😳

@stephenbutler463 Ай бұрын

food looks delish, great review UA

@lynnzucco5049 24 күн бұрын

Thank you! Love this! I'm on a Gordon Ramsey binge on youtube. ❤🌹😊

@JamesWillison-hv6jy Ай бұрын

All looked amazing service excellent. A treat indeed. Great video ua and tina.

@JR-bq5bg Ай бұрын

Absolutely loved every minute of this vid. Thank you UA and Tina!

@antalbino1286 Ай бұрын

It seems no matter at what price point or concept that the consistent theme is Gordon’s restaurants offer excellent food at all levels. At least that’s what I’ve seen from watching several reviews of his different places. Glad to see you crushing it UA!!!

@Tyler-Bravo Ай бұрын

There was bugs on his food. I'm not sure I'd call that excellent.

@pab777 Ай бұрын

Very good review. Thank you.

@gilletteguy 24 күн бұрын

Hey great video man, as a guy who is reading to become a chef, this video gave a really nice perspective of some of the high end dishes there are.

@MS-mi4mv Ай бұрын

Excellent review, UA! One of your best. Impressed by Gordon's game, too.

@patrickwong4824 Ай бұрын

Thank you for sharing your Restaurant Gordon Ramsay experience. Not cheap by any means, but as a KZfaqr, you can write part of it off. As for the meal, it looked simply amazing. Too bad the portion was not a bit larger.

@123cbman Ай бұрын

That is right , it is business so one can write it off on takes. Of course you can take a loss for the first 3 years I believe. There is a hot dog stand 10 miles from the Hawaiian For Seasons where I would like to stay I can give an assessment of the resort and the hot dog.

@Chonchey Ай бұрын

Yeah just like DSP

@LordLOC Ай бұрын

The thing about these sorts of "high end" restaurants - you go for the experience more than the food itself really. While normally, the food is incredibly good in places like this, it's all about the experience of being there, being told everything in the dish, how it's made sometimes, specific cutlery or dishes for each course, etc. And while depending on the menu, you can get 8, 10, 12, even more courses and get full pretty easily even with the small portions most of the time. For the "average joe" spending $350 on a tasting menu such as this, with very small portions and a very narrow choice of food each course has, it's usually seen as just for "rich people" or people who want to show off (flex I guess the kids say these days lol). All that being said, I've had the pleasure of eating at restaurants such as this before and I hate the saying "don't knock it till you try it" but in this regard - I totally agree. I've had culinary training (at the Culinary Institute of America) and know what goes into a fine dining experience and it is NOT easy work and it's certainly not for the faint of heart. These chefs and cooks and servers and everyone work their asses off to make the "experience" something memorable. And that's why I always recommend people, if they can, do something like this at least once in their life.

@Maixo 13 күн бұрын

Great review 👍 Some day I'll get there 😢 Definitely on my bucket list! Your facial expressions were priceless 😂😂

@marysweeney7370 Ай бұрын

It looked delicious. I would love to go to his restaurant in London. Thanks for taking me there for now!

@MaxWrye 21 күн бұрын

You're not paying for quantity there, you're paying for the best ingredients in the world prepared in the most perfect way down to the molecular level.

@jugo1944 16 күн бұрын

It's a dinner. You should be full after a full tasting menu costing hundreds

@Lenfal 14 күн бұрын

@@jugo1944 I've been to 30+ michelin star restaurants and trust me, you're full after the meal, especially if you take the wine pairing. Sometimes, it's to the point where you're almost begging them to stop bringing food.

@nathanielchapman7675 9 күн бұрын

Molecular level, what a hyperbole.

@jugo1944 9 күн бұрын

@@Lenfal I actually thought it looked like enough food once the video was done. But I also eat pretty light anyways, I'm not going to Golden Corral and shit

@roboliver9980 Ай бұрын

Matt Abe is incredibly well regarded as a chef in his own right. In terms of 3 star and central London that was good value. Hope you enjoy your trip!

@Tyler-Bravo Ай бұрын

There were bugs on his food...he should have gotten it for free.

@sallyjones4557 27 күн бұрын

fabulous, would love to check this place out :) really liked the welcome canapes and the plates were fantastic. The presentation was incredible as well as im sure the incredible flavours of the dishes!. Would be great to go for a birthday or special occasion

@normandea Ай бұрын

Great review!

@QDPenguin Ай бұрын

I actually look forward to vegetable dishes in restaurants the most, because vegetables are so good and underrated if done well. But choosing Ratatouille over Gordon Ramsay's famous signature Lobster Ravioli would have been so incredibly unlikely for me, but UA Eats is so convincing that I might share half a ravioli and half a ratatouille with my lunch mate if I ever get the chance to be there. Restaurant Gordon Ramsay is my destination goal to try, if I ever travel to UK.

@emilytisdale753 Ай бұрын

This guy is allergic to shellfish...he made a wise choice

@skatingcanuck9837 8 күн бұрын

The vegetable dishes often include rare seasonal vegetables (of very high quality) and edible flowers you can't find in the supermarkets. I liked hearing his opinion about that course.

@Farly98 Ай бұрын

Great video! Thank you

@scottishsamba Ай бұрын

Excellent commentary and the food shots were beautiful! Thank you very much!

@TimK2646 Ай бұрын

Brilliant choice. Expensive but quality is always reassured. High quality end food attracts thousands of viewers and new subs. Keep it up. Love the Game of Thrones reference.

@Tyler-Bravo Ай бұрын

Quality? he had bugs on his food. They can't even make sure it's bug free before sending it out.

@jo8726t Ай бұрын

It would be out of my price range. But what a wonderful experience..and food looked so delicious…

@kennethwu115 Ай бұрын

Thanks UA. This restaurant is on my bucket list…maybe drop by next time I’m in London ❤

@mikelee7876 Ай бұрын

55 k subs you should have way more look at the awesome reviews you do went to Ramsey in England or where it is dam much respect ua

@Adam-pv5ih Ай бұрын

@UA These "starters" or "free appetizer" as you have called ithem at other places is actually called an Amuse Bouche

@iconic3734 Ай бұрын

@@Abefroman-lq3md Yeah and he was also able to quit his day job and now can even travel to Europe cause of this channel so I'd say he's doing pretty good still

@RobRochon Ай бұрын

@11:41 THAT BUG IS RAW!!!!

@RobRochon Ай бұрын

@edntz it took me about four viewings to see it but its there. If you look right at the center of the video you can see a tiny, light green bug circle and then make its way down a dark green leaf.

@Tyler-Bravo Ай бұрын

kzfaq.info/get/bejne/isCTg7CE25yVdX0.html Here's a clip for anyone who can't see it. Gross.

@charleneharris370 Ай бұрын

Glad you previewed this type of dining ❤ I hope you enjoyed not my cup of tea portions are way too small but I guess that's how it goes and that type of situation and I understand it❤

@drew4021 Ай бұрын

I have only eaten at Ramsay Burger but this must have been an amazing experience! Thank you for sharing it with us UA.

@JohnSmith-uj9li Ай бұрын

Little green bug on the food 11:41

@alansiu6928 Ай бұрын

Wow I had to watch it a few times to catch that!

@skylershank9309 Ай бұрын

I don't think there was or they would of added it to the bill.

@Kostly Ай бұрын

Bonus protein lolol

@Krabby_Patty_XD Ай бұрын

Lol ive never had a bug in my food even from low end places, i guess they were serious when they said fresh spring taste 😅

@weege001 Ай бұрын

2 stars!

@Mat-eq8mk Ай бұрын

One of my favourite youtubers is in my back yard! Completely unexpected. Love it. You should do a collab with Gary Eats. He's mentioned you on his channel a few times.

@eRasedXem Ай бұрын

This would be good!

@andrewchiu6226 Ай бұрын

Yes! Gary taking him around for Sunday roast, fish and chips, or the best toffee pudding in London. Would be fabulous!

@keithwells7892 Ай бұрын

So glad you enjoyed it UA! We have eaten here several times and it never fails to impress… fantastic service, professional and discrete, but not at all pretentious…. I rate the lobster ravioli I had there as one of my all time favourite dishes…! Glad you are enjoying your trip over here…..! Safe travels….! 👍

@TJoesOnBudget Ай бұрын

Awesome review UA! Quite the adventure for the fans trip abroad to Michelin restaurant. A special one to get into next can be that top world ranked restaurant in Italy or Alinea here in chicago. Not sure if you can film at them?

@TJoesOnBudget Ай бұрын

OSTERIA FRANCESCANA the Chef/Owner is a culinary wizard

@MarcoPolo187 Ай бұрын

Awesome video! I thought till the near end, that you always said "hot cuisine" until I realized it's haute cuisine :D keep on going man

@humdumdiggdy Ай бұрын

Haute pronounced oat

@Mister25german Ай бұрын

am i tripping or was there a green bug on the potato meal

@ginafic Ай бұрын

Mister25german, Good eye, great catch. I had to watch the video a second and third time on a 75 in TV, to actually see this thing but you are correct sir, there was a live bug walking on his asparagus and the other green vegetables.

@jacobw7158 Ай бұрын

What time in the video was this?

@xneapolisx Ай бұрын

Can you post a timestamp so we can all see this?? Thanks

@JohnSmith-uj9li Ай бұрын

@@xneapolisx 11:41

@NeoUnitZero Ай бұрын

Extra protein...

@brookminx5837 7 күн бұрын

I’ve eaten at his flagship restaurant since his first opening when he was the chef and perhaps 20+ more times since. It is one of the very best restaurants in the world! Stand in Budapest is right up there too. Next time have take 4 and have their Sommelier, James Shaw, pair wine with each course. It elevates the meal to a stratospheric level. Finally, I’m sorry you missed the best restaurant manager in the entire world, Jean-Claude Breton, who brings the meal to another level when he accompanies and explains each course! Enrico Baronetto replaced Jean-Claude as he moved to being Brand Ambassador. 👏👏👏

@AvocatDude Ай бұрын

Best review on this channel yet.

@kaspermj Ай бұрын

11:30 is that a bug crawling around in the food?

@kaspermj Ай бұрын

@edntz middle of the dish and a little to the right. Small green bug crawling on a green stem.

@ChamP10nk1ng Ай бұрын

The classiest & most entertaining learning lesson episode on this channel thus far 👍 Absolutely devine

@uaeats Ай бұрын

Thank you!

@andrewjack6230 Ай бұрын

Great job with describing everything! Me and my girl love watching your videos, greetings from North Jersey, we are basically your neighbors man haha :)

@buddyhume9297 Ай бұрын

Last night we had dinner at Gordon’s Hells Kitchen Miami locatation and it was excellent. Thank you for another great video!

@SeraphimLeo Ай бұрын

I don't usually agree with the cliché complains about "muh portion sizes" because you're eating 5-7 courses after all so it all adds up to a substantial meal in the end. That said, those two slices of steak were ridiculous even by haute cuisine standards.

@truth4004 Ай бұрын

You should have cut the cheese thing in half so we can see the inside. lol

@uaeats Ай бұрын

But it was smaller than a ping pong ball!

@finnmeister 19 күн бұрын

The slightly salted butter was from Oxfordshire :)

@Magische84 Ай бұрын

Really amazing video

@marcl5048 Ай бұрын

These places should welcome KZfaqrs; it’s honestly free publicity for them!

@uaeats Ай бұрын

I agree but I kinda get it from their perspective. If you already are a very prestigious restaurant you don't have much to gain and everything to lose if a KZfaqr posts a bad review. Otherwise places like this tend to only allow KZfaqrs who are vetted in advance and they schedule your visit. That's why I just show up unannounced so I can pass as a tourist and always give honest reviews

@rowan6582 Ай бұрын

Yeah because they definitely struggle without it 😂

@trollzone1 Ай бұрын

@@uaeatsyou shouldn’t be filming unless you get the business and other diner’s consent. You think you’re doing a surprise visit to be unbiased but you’re actually being rude and invasive.

@SireneKalypso Ай бұрын

LOL No. What a convoluted mindset 😊@@trollzone1

@tonycarpaccio9550 Ай бұрын

They definitely do not need any publicity, and the people that eat there do not want to be filmed. If they are filmed they usually do not come back.

@ginafic Ай бұрын

@mister25german I watched the video again, there is most certainly a green bug walking on the vegetables. Clear as day once you mentioned it. You couldn’t pay me to eat there now. UA, you analyze everything so thoroughly which is one of the things I like about your videos, but I’m afraid you missed this (a live bug on your food). I’m assuming you just ate it.

@anthonypuzyn3403 Ай бұрын

Mmmmmmmmmmm

@baseattic0143 16 күн бұрын

love this guys faces. Dropping a sub.

@smoath 5 күн бұрын

Brilliant review

@specter3459 Ай бұрын

Love your show!

@randyfournier8299 Ай бұрын

Me too, but that bug ;-)

@rmarkley79 Ай бұрын

Have you seen "The Menu" movie? I'd be paranoid to go to a really nice place, haha! I missed the premiere as usual, but loved the vid. Thanks UA, have a great rest of the weekend! PS: Those tiny portions for that price are ridiculous though, I'd almost want to be s'mored after that 😜

@uaeats Ай бұрын

I love that movie! Hopefully I don't resemble the foodie snob character too much haha. Portions indeed are not large (esp the steak) but to be fair it's many courses and you definitely will be full by the end

@rmarkley79 Ай бұрын

@@uaeats no way you come across that way, I'm sure you'd hear it from us or Tina if so, haha. Thanks again!

@jamesmelody 28 күн бұрын

I’ve eaten here and the food really is fantastic. Glad you enjoyed it.

@spicyone 15 күн бұрын

If they serve it all at once, this would be the appetizer. Hate a restaurant where you pay 10 times more, but have to go to Mcdonalds afterwards.

@weege001 Ай бұрын

100$ that steak was cooked sous vide...

@acharis Ай бұрын

I really enjoyed this video, UA. Looking forward to more. I hope you and Tina are enjoying your time in Beijing. I do hope you do a McDonald's review.

@uaeats Ай бұрын

I will try!

@coremeasures Ай бұрын

Come on , he has just completed his heavenly experience.!

@Alsam Ай бұрын

always great video. Coming to New York for Fancy Food Show next month. Would love to get some ideas on where to eat. Also, let me know if you want a pass to attend the FFS.

@xeikai 9 күн бұрын

fine dining is so crazy. The portions they give you are so small but then again they gave you many different dishes. Such an interesting experience

@skatingcanuck9837 8 күн бұрын

That's why it's called a "tasting menu", not a buffet. Fine dining tasting menus are about the experience. The menu is planned meticulously and they want you to have every course. The cost of the meal (labour, training, quality ingredients) is far higher than you know.

@katec4096 Ай бұрын

I think the whole dinner would just constitute an appetizer for me. I would actually need a main entree. Or leave there starving. No wonder rich people are so thin. Lol.

@robertkensler2156 Ай бұрын

You are the reaSON BUFFETS WERE MADE...GET A LIFE!!

@ieditedmyname289 Ай бұрын

That's more than 1500 calories on that total meal.

@martinquinn9007 Ай бұрын

If that's just a starter for you then you must eat hugh meals

@bladeds100 Ай бұрын

Probably best ordering 3 course ala carte and adding a full dish. You should be suitably stuffed full.

@blepnir Ай бұрын

"Not bad for a failed soccer player from scotland" 💀💀💀💀💀

@petrus666love Ай бұрын

He had too retire due too a serious knee injury , he never failed, get your facts right .

@Chris-td8mr Ай бұрын

thats out of this World, a big Thank you

@RR-fg2rl Ай бұрын

Went to his restaurant when it was at London hotel in nyc and loved it . I visited London when I was in the marines in 81 on a navy ship and it was not a restaurant town back then. British food isn't popular my grandmother is British and joke about it but I loved her yorkshire pudding Sunday roast when I visited her. What a difference now . Has times changed

@worldsgreatestimpressionis6462 Ай бұрын

3 Michelin stars and a bug on the asparagus. Gordon would say "F*ck me!" Sad.

@worldsgreatestimpressionis6462 Ай бұрын

@edntz11:41

@pooman2 Ай бұрын

@@worldsgreatestimpressionis6462what sector of the dish is it in?

@worldsgreatestimpressionis6462 Ай бұрын

@@pooman2 mid-salad

@chriswright4677 28 күн бұрын

There’s no bug.

@pooman2 28 күн бұрын

@@worldsgreatestimpressionis6462 you’re insane

@alanledzep1967 Ай бұрын

Stunning presentation, but I found the fish underdone, sorry. Everything else PERFECT.

@uaeats Ай бұрын

I agree regarding the fish. I think it was intentional but I wasn't the biggest fan.

@stephanwalter1467 Ай бұрын

Looking at you makes me remember the first time I’ve worked in a Michelin star restaurant and tried what I had to master it blew my mind at that time

@kennethmajorSG Ай бұрын

Hi hope to see you try some fine dining restaurants in Singapore! Odette, Les Amis and Zén are all top picks and would be similar to the price point that you paid for! Fine dining aside, there are also many cheap and good eats in Singapore :)

@vissitorsteve Ай бұрын

'Praline' is a form of caramel...

@andycheung22ac 3 күн бұрын

21:55 Interesting. There's a line of seasoning on the slice of steak, but you'd cut the meat in a way that would leave all the seasoning off (to the next bite). Not a critique on you. Just an observation and something for the chef(s) to learn from

@BelfastManUtdTherapy Ай бұрын

looks an amazing experience. As your in london, dont forget to go see wembley stadium, Fa Cup final was there, although you wont find any 3* food anywhere near it 🙂

@bendabin323 Ай бұрын

Gordon Ramsey was brought up in England, not Scotland

@mahinmarya1555 Ай бұрын

Correct, but his heritage is in fact Scottish.

@giorgosarifoglu953 Ай бұрын

@@mahinmarya1555... Glasgow Scotland to be precise

@Eye2Sky4U 26 күн бұрын

His expressions is killing me! He looks disgusted yet says it's yummy 😂

@velocity6 Ай бұрын

exceptional review

@bdubya2443 Ай бұрын

AMAZING review as always!!!! This is now on my bucket list. The food and service looked absolutely perfect. Gordon is THE man

@gaz-8721 Ай бұрын

Be honest - did you go to McDonald's afterwards? 😜

@stephenpatterson8056 Ай бұрын

You'd be surprised how much meals like this will fill you up. I know the typical American viewpoint is "small portions mean not enough food" but when it comes to restaurants like this, they're doing all of that for a reason. I've had a number of similar meals at higher end restaurants and have never left hungry

@llife9736 Ай бұрын

The extended time to finish your meal helps you feel fuller on less food.

@Sacto1654 Ай бұрын

@@llife9736 I think people forget these types of tasting menus can have seven-plus courses. At that many courses, you're definitely full.

@billy306 Ай бұрын

@@Sacto1654we saw all the courses. My man paid 300 bucks for some veggies, a 2 ounce piece of fish, few bites of steak and a small dessert. Tasting menu or not you should leave feeling like you got your moneys worth.

@charlesjay8818 Ай бұрын

@@billy306 you got your moneys worth because of the top quality ingredients, prepared by the finist skilled chefs served in an amazing atmosphere with the finest service by an owner who is one of the best in the world....... don't forget THAT'S ALSO what your paying for. If u just want to stuff you belly for value for money then go to McD or Burger king or get something from the super market. This is NOT an all you can eat buffet where you fast b4 going lol

@dggratton Ай бұрын

That main course steak is like 2 bites. You got ripped off large U A!

@coronerxd Ай бұрын

it's about experience rather than filling your gut with food. Also, with so many dishes in the set, you really don't need a substantial main course. All in all, that set it enough to satisfy a hungry adult. And high end cuisine is not about getting stuffed and overeating.

@dggratton Ай бұрын

@@coronerxd When coughing up almost $300 US for meal only experience to feel is one of being fleeced!

@coronerxd Ай бұрын

@@dggratton to each their own. I would rather pay 300 for a meal that I will remember for the rest of my life, than 100 for a mediocre and forgettable meal.

@waverave24124 Ай бұрын

Its definitely expected for the price but no doubt, Gordon Ramsey really does keep his quality up to par after all these years. Great episode!

@worldsgreatestimpressionis6462 Ай бұрын

How can you say that? 2 pieces of steak and a bug in the food 11:41

@Bragglord 24 күн бұрын

@@worldsgreatestimpressionis6462yes, it's a tasting menu; you aren't going to get a 10oz steak as a main. As for the bug, that is surprising... let's call it freshness. The food at this place is fantastic, anyway.

@Idelia412 Ай бұрын

Very interesting and looking tasty courses. It is amazing how the different items in each dish complement each other. I would agree on the steak, however, everyone has different tastes and I always think a good steak should be able to stand on its own. I have never eaten at a Gordon Ramsay restaurant.

@user-up9iq7ic8z Ай бұрын

I hope it was VERY GOOD , Because it for sure isn't much Food for the Money .!!

@GerardQuirk 15 күн бұрын

you call this man a critic? He does not know know what a praline is?? he seems to be surprised at all of the dishes:::: maybe he should stick to fish and chips and roast beef and yorkshire?

@JungKookOfficiaI 13 күн бұрын

bro's face of amazement is the face of pure disgust, wtf lmao 😂

@fishwarrant6355 Ай бұрын

Really enjoyed this review food looked AMAZING 😋👍

@bennikola2971 Ай бұрын

I’ll never understand people going to these fancy restaurants and paying so much money for those tiny dishes id rather pay good money at a steakhouse and fill myself up or better yet cook it on my grill

@dickriggles942 Ай бұрын

It's a scam and it impresses women on dates.

@iamsam8446 Ай бұрын

You answered your own question/comment. A fine dining restaurant is not about "filling up" or filling your gullet. It's about taste and exciting your senses. Don't go here if you are famished for sure. (I've walked away from a fine dining restaurant still hungry too.)

@FrozenKopi Ай бұрын

Then you are weak

@bennikola2971 Ай бұрын

@@iamsam8446 i prefer a steak house over this any day for taste buddy you cant tell me what i like

@bennikola2971 Ай бұрын

@@FrozenKopimate shut it

@surft Ай бұрын

These 3 michelin restaurants are not for people who are equally satisfied by a hamburger, which is most people who subscribe to you.

@wayneguy6043 Ай бұрын

It’s for me….peasant

@bensonfang1868 Ай бұрын

Luckily for those people, Ramsay has a burger place in Las Vegas that serves giant portions

@brandoncarpenter9681 Ай бұрын

lol , ua’s audience is “not equally satisfied by a hamburger”. We just like food and ua.

@iamsam8446 Ай бұрын

To each their own... if you can't tell the difference between a $20 or $200 wine, get the $20 wine. Nothing wrong with that. Everyone's pallets are not the same.