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Today's video is a Kyoto's "Daiichi", which has been in the 18th generation for 340 years and is a shop where political, business, cultural figures, and many literary masters gather.
Frequently appeared in historical novels such as Yasunari Kawabata's "Koto" and Naoya Shiga's "Anya Kouro", and have also been introduced in the gourmet comic "Oishinbo," which has become a huge hit these days. It is no exaggeration to say that it is a Legendary soft-shelled turtle cuisine shop.
Although I often saw Suppon cuisine "Daiichi" on TV, the appearance of actually cooking a clay pot with coke at 1600 ° C or higher was overwhelming, and I was very worried that the camera lens might have melted when I was shooting the video. (LOL)
There is an anecdote that the French gourmet was also surprised at the deliciousness of the soft-shelled turtle soup by "Daiichi".
The "dashi" stock is rich but has a refreshing and delicious taste.
To be honest, the price is quite high, but it was a really valuable shop that made me feel like I was back in time.
It was a treat.
Thanks a lot!
Your friend "DELI BALI"
Video shooting cooperation: Suppon "Daiichi"
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#Soft-shelledturtle
#Kyoto
#Japan