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I traveled to Little Manila in Jackson Heights to try Filipino foods for the first time. Watch me react to ginataang puso ng saging (banana blossom). I also try adobong baboy with boiled egg (pork adobo) and try ginataang mais, a Filipino dessert made with glutinous rice, coconut and sweet corn. This restaurant makes some of the best cuisine of the Philippines in New York.
Episode Intel:
Dollar Hits
39-04 64th St, Queens, NY 11377
Reggie Ate: Ginataang puso ng saging, pork adobo With egg and ginataang mais.