Adobo with Oyster Sauce, Ginisang Labanos & Maruya 🇵🇭 | Trying Filipino Food in Passaic, New Jersey

Рет қаралды 22,517

Жыл бұрын

I travelled to Passaic, New Jersey to try Filipino foods for the first time. Watch me react to chicken adobo with oyster sauce (adobong manok) and I try ginisang labanos (Filipino sauteed radish pork and shrimp). I also try maruya (Filipino banana fritters). This restaurant in New Jersey has been open almost 50 years and has some of the best Filipino food around Manhattan. I also go shopping for Filipino groceries. Thank you to the kind staff who had an incredible spread of cooking from the Philippines. This Filipino restaurant is worth the trip!
Episode Intel:
Philtrade Food Center & Restaurant
231 Main Ave, Passaic, NJ 07055
Reggie Ate: Adobo with Oyster Sauce, guisadong labanos (radish) with shrimp and pork and banana fritters (maruya) made with saba bananas.

Пікірлер: 142

@alprez3614 Жыл бұрын

You should now start using ATCHARA ( Pickled green papaya ) the Filipino version of Kimchi, with your meals. Atchara is basically a palette cleanser, so you can enjoy multiple dishes while dining without the aftertaste. It is sold in jars at Asian stores. If you can find it freshly made, even better.

@fredbigornia1814 Жыл бұрын

Canadians are so polite, kind and more nicer. Majority are respectful of other cultures, Thank you for liking our Filipino Food Sir. I am a Filipino living in Seattle, Washington, Vancouver B.C. is just the border between U.S. and Canada, we used to drive every Summer or often as we can, it is only 2 hours drive..

@gerinavarro6238 Жыл бұрын

Pampanga food is the best!! You must visit Pampanga provinces.

@ulti7121 Жыл бұрын

Legit culinary capital

@gerinavarro6238 Жыл бұрын

My family is from Pampanga. My relatives Pampanga cooking is to die for, omg.

@ernieperalta6937 Жыл бұрын

Philtrade has been in my family forever. Cool to see Philtrade getting more exposure.

@unculturedtravel Жыл бұрын

Truly a special place, I hope many people go to experience it. How many locations are there?

@bobtista88 Жыл бұрын

@@unculturedtravel Philtrade is a single location, crazy seeing family on KZfaq and I'm glad you enjoyed it.

@curiousd4871 Жыл бұрын

Kumusta I think we have the same last name I’m from Pangasinan province in the Philippines 🇵🇭

@angelafariscal8020 Жыл бұрын

I’m surprised NYC have more Philippine cuisine the whole block.I’m proud kabayan .Keep our food the best presentation.

@mr.x8382 Жыл бұрын

I love that restaurant!!! PHILTRADE IN PASSAIC NJ, People are so nice and friendly and the food is amazing!!!

@hackshawridge Жыл бұрын

I love how you appreciate filipino food.. and enjoying it in every videos that you do. Seeing you done your research in everymeal and products you come across. You should do a travel vlog in the Philippines one day. Explore the different cuisine in every province and cities.

@winacajelo Жыл бұрын

These ladies have been the most helpful and accommodating so far.

@laylacodilla4805 Жыл бұрын

Maruya is perfect for ☕😋😍

@jes_Pac Жыл бұрын

Thank you for supporting Filipino food and products..

@shimaosman6520 Жыл бұрын

Maruya with jackfruit inside. Enjoy guys and I'm enjoying watching with our Filipino foods. Thanks

@relaxationeargasm4502 Жыл бұрын

Man im impressed! you almost know the names of our foods! Godbless stay full! =D

@bobbiedee5393 Жыл бұрын

This store the food look all delicious.

@ketoanonymous6609 Жыл бұрын

Finally, tripod! No more awkward moments while eating and filming.

@cake6399 Жыл бұрын

I’m glad you are finally using a tripod 😊 watching while at office and getting hungry

@HappyKat9 Жыл бұрын

yes but he's still just using spoon. I'm still waiting for him to use both spoon & fork together, haha!

@lloyddelrosario2213 Жыл бұрын

nice choice of Filipino dish again, yummy yummy yummy 😋🤓

@omi6172 Жыл бұрын

You know more than my Filipino cousins who grew up in here when it comes to Filipino cuisines. Good work!

@musicislife6985 Жыл бұрын

Your videos made my day.enjoy the Filipino food 😊

@unculturedtravel Жыл бұрын

Thank you for the kind words, what dish should I try next?

@sp1ketv59 Жыл бұрын

Nice . Im happy to watch your vlogs about filipino food tast test.Not to any resto.. Just only fil.food 🤗 ilove it .

@marieo6109 Жыл бұрын

Love watching the vlogs. Thank you for promoting these delicious Filipino foods.❤

@hernanbondoc817 Жыл бұрын

i really enjoy your food vlog and the way how u interact with filipinos. hope you reach 20k subs and more before this year ends.

@unculturedtravel Жыл бұрын

That would be incredible, the support and help learning about food from the viewers have been awesome! What should I eat next?

@hernanbondoc817 Жыл бұрын

@@unculturedtravel try beef pares, embotido, relyenong bangus next. And you haven't try C2 green tea drink yet.

@nelsonty4399 Жыл бұрын

Napakasarap! Nakakagutom! Kainan na!

@EnragePrinceJayden Жыл бұрын

i like the rawness of your vlog! keep it up sir!

@flordomforest Жыл бұрын

Just add the condiments as needed. Mostly the food are already well seasoned and maybe salty so don’t add salty condiments or else it will all be salty.

@sgb.3999 Жыл бұрын

New subscriber here. Thank you for embracing the Filipino food.

@Yakitibin Жыл бұрын

Nice!

@pr3ttyb0yfl4cko Жыл бұрын

Wow bro you really know your Filipino foods. 👏

@shimaosman6520 Жыл бұрын

I'm watching you guys going to restaurant choosing our pinoy food with a lot of food. You know the name even of the recipe. It's nice to look at you eating our food. I miss even its radish and what is your dessert. Ah OK cool you have chicken with oyster sauce. I feel like I'm back home to Philippines. 😋

@wewebadfish2114 Жыл бұрын

Pinoy food awesome

@rizzaelauria7970 Жыл бұрын

,your pinoy by heart ♥️

@Sunshinegirl0105 Жыл бұрын

I'm a Bikolana. I'm surprised that you know about our train (PNR) railway to Legaspi in Bicol. I'm impressed!

@1223yasmin Жыл бұрын

sarap

@MarrielSesante Жыл бұрын

thanks for trying our Filipino and for the good feedback on how tasted and delicious it is, maruya is one of my favorite merienda and super yummy and good for tummy hehe

@Philippines888 Жыл бұрын

Maruya that one inside is banana. Bananang saba. :) you can try some more food like lauyang baboy. That’s delicious too. :) lauya having big slices of jackfruit and pork, with that sour soup and orange in color the broth.

@maritessunabia5061 Жыл бұрын

Vegetables are more delicious when accompanied by fried fish is so good combination.you should try..

@agnescamporaso5474 Жыл бұрын

Yum yum

@EZsWaterBoy Жыл бұрын

Cool vid again, and just a little quick hack. Any filipino dish is good with patis, calamansi, and sili (red pepper from ph) then you mix it all together crush the sili, squeeze 2 calamansi. And at least 2oz of patis. Best with soupy and stew ph dish specialy with Sinigang! Tinola and Bulalo!!

@brownjoy8423 Жыл бұрын

Your amazing guy we loved you

@edgarebro1228 Жыл бұрын

CHAMPORADO (chocolate rice ) you can partner for Champorado the tuyo (salted dried) and second choice is TINAPA (smoked fish)

@FinerStuff Жыл бұрын

Sosyal ng bangus. BANG GUS! 😁😂

@kevinzing5605 Жыл бұрын

When you ordered vegetables always partner it with fried fish then the sawsawan is patis and sili.

@user-gy6pj2bw5s Жыл бұрын

We appreciate you man ❤️❤️❤️

@miss3104 Жыл бұрын

You should try Dollar Hits in Queens Ny. They have Filipino street food on skewers that you grill yourself. Maybe you can also try balut.

@meghanpatula6752 Жыл бұрын

sir good day! all of the sides that has sauce don't need vinegar or any condiments because it's already good as is. Just as a tip. Maybe in some soups, you'll need one like bulalo, tinola, and kare2x but for the rest, you don't need condiments anymore.

@bashersbeware Жыл бұрын

The one inside the Maruya is plantain. It's the same banana used in Turon.

@paengsolo2047 Жыл бұрын

Lucban langonisa is good try it. Its delicious believe me

@rcdizo Жыл бұрын

yup try mo make a mukbang for snacks only and try clover chips, chicharon, kropeck or fish crackers, chanporado, and others.

@leecasanas Жыл бұрын

Seems like you tasted a lot of Filipino foods ❤

@Allhitsmore Жыл бұрын

Hi friend wtching full support.new friend

@cherryleuterio Жыл бұрын

raddish is good also in sashimi dish with cucumber and tuna meat🙂it so good...

@unculturedtravel Жыл бұрын

Yum! What is that dish called in PH?

@cherryleuterio Жыл бұрын

we called it Kinilaw🙂.kinilaw have alot of version; there's a Ginata-ang kinilaw wd a coconut milk on it..

@ututmo662 Жыл бұрын

All the videos i watch that you eat pilipino food i think your taste buds really change a bit to pilipinos 🤘🤘🤘🤘😁😁😁 maruya is one of my favorite dessert or miryenda... And yes it has a jackfruit...🤘

@shimaosman6520 Жыл бұрын

Ginisang bagoong 😍

@reuenerio Жыл бұрын

Bro get that Apple C2. Grew up drinking that. So refreshing

@unculturedtravel Жыл бұрын

Will next time! What other drinks!

@batchdailo9716 Жыл бұрын

You've had turon and maruya. Try and look for bananaque, it's plantain bananas in skewers. It's deep fried and coated wirh melted brown sugar. It's one of the popular snack item in the Philippines.

@EminenceGrease Жыл бұрын

If you ever want to recreate that Radish dish just slice the radish into batons and saute it in chopped garlic, chopped onion, chopped tomatoes, dried baby shrimp, and oyster sauce. If you are not a fan of radish substitute Upo (gourd), Chayote, or even Zucchini.

@iamstarboi Жыл бұрын

Use patis if the food is a little bit bland, it served like a salt.. vinegar if something fried, for me any dish i put patis, calamansi and chili combo.

@solkalibri1376 Жыл бұрын

Yes, man, looks like you've eaten them all Filipino dishes. It's time for Filipino snacks.

@PisongKaninAdventures Жыл бұрын

That is how filipinos eat with the condiments.... a dish is usually incomplete until you make your own sawsawan.... its not enough to just give you vinegar.... it must be adjusted for your own taste.... maybe add chilies, pepper, salt, soy or combination of any.... etc...

@Mr.PAKEYTONGKEYTONG Жыл бұрын

"Sinamak" in Ilonggo dialect...in Tagalog "suka"vinegar and combined with soy sauce,sliced garlic&onions and with sili...👍

@eradicator1830 Жыл бұрын

Adobo is ❤

@michaelsales2143 Жыл бұрын

my friend's family owns this restaurant :)

@winacajelo Жыл бұрын

Fish with eggs, tomatoes.. Cardillo nga Isda.

@lovemusic6464 Жыл бұрын

1st

@ramkennethchiongmaghanoy8689 5 ай бұрын

Starving

@ayalafernandez3345 Жыл бұрын

You must to try sinaing sa tulingan its really good, Idk if its available there in filipino store. Ginataang tulingan its also good with fish sauce with chili

@RPW_YanYan Жыл бұрын

I really enjoyed watching your videos especially while eating haha I hope you'll try "sinaing na tulingan" it's a braised fish it's famous in the province of Batangas They cooked it usually in a "palayok" (clay pot) overnight until the fish bones is really soft, It's very delicious and you should also try it

@senseiquickbooks4588 Жыл бұрын

Philippines may not have the most youtube users in the world but you can be sure we make our presence felt in the comments section 🤭👍 and no matter how many Filipino dishes youve tried eventually youll come right back to Filipino adobo 😅

@alzacksd4761 Жыл бұрын

Im from baguio, and i really do agree that pampanga has the best cooks. kapampangans cooks never fails. Hmm except "burong isda" not for me haha ✌

@topicph1071 Жыл бұрын

You should upload 5pm PH time for best results

@notsoezee143 Жыл бұрын

what you had was an adobo cooked in a fancy way. some cook it with pineapples on it. so many varieties. filipinos tradionally eat using their hands, but there is a specific way how they do it. maybe there is a yt video out there that will teach you how to do it the filipino way.🥳

@okamisamakun Жыл бұрын

The PNR reference at the end lol

@randomradzz Жыл бұрын

content idea: trying filipino snacks, cooking what you bought in the store and eating it, cooking or making your own version of filipino dish it doesnt have to be authentic and letting other people taste filipino dish. anyway another great vid mate. glhf

@daimos6686 Жыл бұрын

Try Pork Sisig it's a cuisine from Pampanga.🙂

@TheOverthinkerMe Жыл бұрын

Champorado is best served with Fried Tuyo or Dilis

@tarkov5593 Жыл бұрын

champorado with tuyo (DRIED FISH)

@acrognos88 Жыл бұрын

“How come you know...? “ its coz he is Pinoy at heart now. He really knows very well, he is a Canadian chef and he learns fast and loves our food. Goodness, love it when he eats well.

@fleurcanada2704 Жыл бұрын

Next time you visit any Filipino restaurant or store...tell them ur a vlogger. And tell them to sub to ur channel or watch ur vlogs. Just saying 😊😊😊

@fleurcanada2704 Жыл бұрын

Filipinos are nice for sure they will sub and watch esp when they are featured on ur video. ❤😊

@o2jammerz06 Жыл бұрын

You should try c2 apple(red) or lemon(yellow). Those are iced tea drinks here in the Philippines which are so thirst quenching. Also mogu mogu is a Filipino drink that has nata de coco bits inside. Nope you pronounce it as ginisang not jinisang. And bagoong baa-go-ong. And it's long-ga-ni-sa. Not longgsnitsa. No letter t in longganisa.

@amadeusitchon Жыл бұрын

3:33 The off-camera lady said that she has a cousin in Vancouver, a dentist.

@rorokigwa4217 Жыл бұрын

C2 is not made from Philippines, but it is famous here.. you should try.

@sincerelyflight8133 Жыл бұрын

You must try C2 ICE TEA DRINK BRO

@jad8834 Жыл бұрын

try the filipino style of eating with ur bare hands :)

@unculturedtravel Жыл бұрын

Love that. Will do next time! Is there a name for it?

@curiousd4871 Жыл бұрын

Don’t ask her what she should give you lol just get Monggo w/rice then fried tilapia or pompano and Cassava for your dessert tapos tubig or Calamansi juice

@cherryleuterio Жыл бұрын

banana fritter in Davao we called that pinaypay

@unculturedtravel Жыл бұрын

Yum! Is a saba banana a plantain banana?

@cherryleuterio Жыл бұрын

yup it is a plantain banana🙂..here in phil🇵🇭if we eat plantain we do cook it or boil it; then when its done we can dip it to a hipon alamang wd chilli or sugar😁😁😁that's how we eat banana plantain

@aaronfeliciano4969 Жыл бұрын

Go to LA California lot of Filipino Restaurant.

@marialindasoria5314 Жыл бұрын

max in phil has champorado with tuyo- maybe max there has the same

@MrEVO-ye6bm Жыл бұрын

Try C2 drink its good.

@unculturedtravel Жыл бұрын

Awesome! Do you have a favorite flavor?

@curiousd4871 Жыл бұрын

Don’t ask her what she should give you lol just get Monggo w/rice then fried tilapia or pompano and Cassava for your dessert tapos tubig

@ryanrhea1 Жыл бұрын

Envy you cuz no Filipino restaurant in Nashville TN

@marlonmagleo2276 Жыл бұрын

Hi sir, can you make a tapsilog at your house. Cook it the filipino way.

@jrg2913 Жыл бұрын

yes i think thats langka

@maritessunabia5061 Жыл бұрын

How many philippine restaurant in your place because you have many visiting philippine restaurant..

@rainieresguerra4780 Жыл бұрын

Have you tried Chicken Sopas or Lomi? Good with plain rice cake or pandesal. ☺

@kevinjoson790 Жыл бұрын

Karakal na asan dara makaranup

@JustiisLeague Жыл бұрын

Bago-ong

@unculturedtravel Жыл бұрын

Gotta remember this one!

@aaliyahdexplorer2104 Жыл бұрын

ALFONSO CHAMPORADO IS THE BEST....

@jbarshorts Жыл бұрын

mostly great cooks are from PAMPANGA. The culinary capital of the Philippines

@froilangarino1480 Жыл бұрын

Mate those condiments are only use if the food is bland taste or you want it salty

@rouninroy Жыл бұрын

Don't you have a vlog when you were in Palawan?

@mrflawless3993 Жыл бұрын

Thats a Jack fruit my friend