🌺Unleash the Flavor of Hawaii with My Loco Moco Recipe 🏄‍♂️ How to Make Hawaiian Comfort Food 🌋Gravy

Рет қаралды 13,588

10 ай бұрын

Ready to experience the tropical tastes of the Pacific? Join me as we dive into the world of Loco Moco - a Hawaiian comfort food sensation that will transport your taste buds straight to the islands. Get ready for a culinary adventure that's as delicious as it is unforgettable!
Learn the art of crafting the perfect Hawaiian hamburger steak and fluffy rice, while unraveling the secrets to a mouthwatering brown gravy - Johnny Mac Style - that ties it all together in a burst of authentic Hawaiian flavors.
Get ready to create your own homemade Loco Moco masterpiece and infuse your meals with the spirit of Aloha!
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Loco Moco Hamburger Steak Ingredients
1.5 lbs or 680g ground beef 93% lean
1/2 sweet onion diced
1/3 cup or 43g bread crumbs
1 tsp ground mustard
3 minced cloves of garlic
1 egg
2 tbsp or 30ml What’s it sauce (Worcestershire sauce)
Loco Moco Hawaiian Brown Gravy Ingredients - Gravy Guy Style
1 tbsp or 15ml vegetable oil of your choice
4 hamburger steaks
8oz or 227g box of mushrooms (I used baby Bellas)
1 chopped sweet onion
2 cloves of minced garlic
1/3 cup or 83ml Maderia wine
2 tbsp or 30g tomato paste
3 tbsp or 45g bacon grease
3 tbsp or 24g flour
1/4 tsp cayenne pepper
3 cups or 750ml beef broth
1 packet of more than gourmet demi-glace - amazon affiliate link - amzn.to/3KiFK79
Salt and Pepper to taste
Rice Ingredients
1.5 cups or 287g rice
1 to 2 tbsp 0r 15 to 30ml vegetable oil
3 cups or 750ml water
Chapters
0:16 Making the hamburger steaks
1:30 Having a refreshing drink of What’s it Sauce
2:35 How to make the brown gravy
7:33 Placing the Hawaiian hamburger steaks in the gravy
7:55 Cooking the rice
8:33 Completion of the gravy
9:10 Frying an egg
9:38 Plating the Loco Moco
😊If you like this recipe and would like to help make a sauce 😊 make a donation to show your support - paypal.me/sauceandgravy
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#LocoMoco #thesauceandgravychannel #gravyguy
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Пікірлер: 76

@thesauceandgravychannel 10 ай бұрын

Like Sauces? Then Check out The Sauce and Gravy Channel Cookbook 'Sauces Made Simply' - See the video description or www.thesauceandgravychannel.com for a link.

@criticitizen8749 10 ай бұрын

Keep Watchkin y'all lol

@kati-ana 10 ай бұрын

I'm from Hawaii nei. Planning to make loco moco in a few days so when I came across this in my "recommend" I had to take a moment to see your version of our beloved comfort meal which is very popular for breakfast. And I do use plastic gloves while mixing the meat lol. Those are some massive hamburger steaks, those will require two over easy eggs. 👍Looks ono. Mahalo.

@JamesAyton-qu8fo 8 күн бұрын

Thanks for the video! FYI i used to work on a mushroom farm, we used to get huge loads of chicken manure and straw delivered that we then put into special composting tunnels using an ocillating convayer belt. We filled it floor to ceiling 20' wide and 12' tall and about 50' deep! It would stay there for a week till the composting process made it really hot. We then reversed the process taking it all out and putting it into another tunnel for another week. Honestly the amonia is so strong when you first get the job you feel like you can hardly breath, so supprising how you het used to it after a coulle of weeks. What i didnt expectnis that the amonia turned my hair from broe to red!! I soon realised why all the guys had crew cuts😂 some who worked there were put off and never ate mushroom again. I however still enjoy them very much. They are amazing things. The very best in my opinion are wild chanterelle , atnleast you know for sure the little bits on them are just from the forrest floor and not chicken poop!!!!

@andyholdeman6618 2 ай бұрын

This guy's positivity is great. Cooking can be intimidating.

@HDCalame 10 ай бұрын

The black stuff debris on the mushrooms is peat moss. It's what they grow the shrooms in these days. So much better than the manure they used to use.

@AndyBHome 10 ай бұрын

I thought it was wood mulch made especially for growing mushrooms. I thought they ground up hardwood, let it "ferment" in big piles, and right before they use it they sterilize it with steam. Maybe someone does do that.

@burntsky64 20 күн бұрын

Just tried this on Kona today. Being from the southern states, my first thought was, i wonder how this would be with country fried steak.

@catchitandcookit8097 10 ай бұрын

I know what I'll be eating tonight - I'll be doing some smashy smashy - love it - this looks so good 👍👍

@thesauceandgravychannel 10 ай бұрын

Sweet 😋 I hope you enjoy 👍

@kq2799 10 ай бұрын

I know what I'm makin' tonight!

@thesauceandgravychannel 10 ай бұрын

I hope you enjoy 👍

@ronaldyeater3322 4 ай бұрын

Oh man, so glad you did this 👊, I'm gonna eat day and night for few days lol, I'll even drink a shot of Worcestershire sauce each time, I think drink more than cook with 🤫, appreciate you man, tyvm🎉

@thesauceandgravychannel 4 ай бұрын

It's a good one👍 I hope you enjoy it

@ronaldyeater3322 4 ай бұрын

@@thesauceandgravychannel I'm sure I will, shit if Worcestershire sauce is another hangover cure lol. Tyvm

@mattchilds2120 10 ай бұрын

That looks amazing! I really enjoy watching you cook!

@thesauceandgravychannel 10 ай бұрын

Thanks for watching 👍 😊

@ZombieQueen819 10 ай бұрын

Thank you for telling me the name of the wine 🍷 (I don’t drink and usually when I ask what wine everyone tells me to use what you like to drink 🎉 😂😂😂😂 I don’t think unsweetened Tea would be any good) Thank you so much ☺️

@thesauceandgravychannel 10 ай бұрын

Happy to help! If you make it, let me know how you like it 😊 Thanks for watching

@crispycrunchycooking 10 ай бұрын

Like 30 very nice sharing dear ❤ Stay happy and blessed always 🙏❤️

@thesauceandgravychannel 10 ай бұрын

Thank you! Cheers!

@c.z.8159 10 ай бұрын

Loving the twists on this recipe. A true original! Can't wait to try it! 👍👍👍👋👋👋

@thesauceandgravychannel 10 ай бұрын

It's so good! I hope you enjoy 😊👍

@PanioloBee 10 ай бұрын

Hawaiian Loco Moco haole style!

@life_libertyandthepursuit... 10 ай бұрын

Thanks for another fun recipe. And all your hard work

@thesauceandgravychannel 10 ай бұрын

My pleasure 😊 I hope you enjoy 👍

@seantaylor2046 10 ай бұрын

That's next level Loco Moco.

@thesauceandgravychannel 10 ай бұрын

Thanks 👍 I hope you have a chance to give it a shot 😊 Thanks for watching

@Kevin_747 10 ай бұрын

That looks delicious. I've had lots of variations of Loco, yours looks very good.

@thesauceandgravychannel 10 ай бұрын

Many thanks! I hope you have a chance to try it out 😊

@tiffanyandtheshihtsu 10 ай бұрын

Thank you Chef! I'm heading to the store for the ingredients now😊

@thesauceandgravychannel 10 ай бұрын

That's great 👍 let me know what you think about it. Enjoy 😊

@TheFoodExperience 10 ай бұрын

Looks amazing Johnny Mac!!

@thesauceandgravychannel 10 ай бұрын

Thanks KJ Andy O 👍 this is one that you've got to try

@TheFoodExperience 10 ай бұрын

@@thesauceandgravychannel You are very welcome. I would totally be up to trying this although I have to do mine without mushrooms. For some reason they have never agreed with my body.

@slaznum1 10 ай бұрын

what do you think about the theory that overworking (mixing) your hamburger steak makes it tougher? I honestly don't know but heard it somewhere...

@criticitizen8749 10 ай бұрын

I made the most delicious Swedish Meatball dish the other night Thanks to your channel! Sauteed the mushrooms, onions, and garlic, in a red wine reduction and spiced them up with some brown mustard .. .. I'm still eating on it.

@thesauceandgravychannel 10 ай бұрын

Fantastic! I'm happy you enjoyed 👍

@criticitizen8749 10 ай бұрын

@@thesauceandgravychannel enjoyed it??? More. Everyone keeps knocking on my door for some it smelled so good, I know some very picky eaters that have already said they're going to make it themselves!

@sandrahudziec723 10 ай бұрын

I cook my pork roast and chicken stock and onion soup mix would u happen to have a recipe to make gravy with that broth yummy looking steak burgers bless evening

@stevesoltwisch 10 ай бұрын

Have you done a peanut sauce yet? I did have a look but couldn't find one on your channel.

@thesauceandgravychannel 10 ай бұрын

I haven't posted one yet. I will have to throw one into the mix. Thanks for watching 👍

@tuckcuttertuck6802 10 ай бұрын

Too hot for this right now, but once it cools off I'm making this

@thesauceandgravychannel 10 ай бұрын

Awesome 👍 keep me posted on how you like it 😊

@gnomespace 10 ай бұрын

Didn't sample the madeira?

@thesauceandgravychannel 10 ай бұрын

The delicious what's it sauce was all I needed 😋

@nickjoiner450 9 ай бұрын

Worcester is easy to say ignore the letters and just say wuster sauce see it's easy

@johnstadelman4022 10 ай бұрын

That's funny. I have actually drank Worchestershire Sauce. ( And by the way, I think it should be pronounced just as it is spelled "Worchester Shire")

@mclitebeer 10 ай бұрын

Where's the Hawaiian Macaroni Salad?

@thesauceandgravychannel 10 ай бұрын

That's a great side dish - Thanks for watching 👍

@robertbehan9186 8 ай бұрын

Is more like mayonnaise salad with macaroni 😂

@Syrin23 10 ай бұрын

I hate onions. If you do too, substitute with jalapenos.

@thesauceandgravychannel 10 ай бұрын

Great suggestion 👌 I'm adding those the next time I make this 👍 thanks for watching

@robertbehan9186 8 ай бұрын

I'm half Filipino and I've never seen an Asian pre-cook rice in oil before cooking in water. Does this speed up the cooking time of the rice?

@donhgr 10 ай бұрын

I was thought In culinary that you never clean mushrooms in water they will soak up the water like a spurge and ruin the flavor, you use a brush to clean them.

@thesauceandgravychannel 10 ай бұрын

As a culinary student at Le Cordon Bleu in Paris I was taught to quickly plunge them in a bowl of water- like in this video- and dry then off. I definitely don't want to eat that brown stuff😊

@jeffwatkins352 4 ай бұрын

It's easy to pronounce Worcestershire . Wooster + shire.

@georgepretnick4460 10 ай бұрын

Indestinguishable from Salisbury Steak.

@thesauceandgravychannel 10 ай бұрын

It's sooo tasty. I hope you give it a shot. I'm glad you mentioned salsibury steak - check out my favorite loaded salisbury steak recipe - kzfaq.info/get/bejne/epucebR5sN2VpJc.html Thanks for watching 😊👍

@georgepretnick4460 10 ай бұрын

I have watched most of your videos and cooked several. We really like your Swedish Meat ball recipe.@@thesauceandgravychannel

@thesauceandgravychannel 10 ай бұрын

@georgepretnick4460 the Swedish meatballs recipe is definitely a tasty one. Thanks so much for watching the channel 😊 more sauces and gravies to come

@Lilly_the_Snek 10 ай бұрын

Why do people keep insisting on making meatloaf for their Moco Loco. Just make a burger patty it's that simple.

@PDXTundra 3 ай бұрын

Layers of flavor, and it tastes better than the bland crap you come up with.

@chuckbolik7060 10 ай бұрын

Great recipes. . . But, smashie, smashie I can do better without. Thanks

@thesauceandgravychannel 10 ай бұрын

I hope you have a chance to try it 😊 It’s such a great comfort food 👍

@mr.zardoz3344 10 ай бұрын

Too soon.

@Eddi3xBac0n 8 ай бұрын

hold the mushrooms. i cant stand the texture of them. just like cottage cheese.

@charlainemarkesen4708 9 ай бұрын

I grow shrooms. It is bull shirt. 🦬

@ZombieQueen819 10 ай бұрын

@life_libertyandthepursuit... 10 ай бұрын

I'm with you I only use wine when I cook. I found a dark Marlo like Josh Cellars, seems to work pretty well.

@ZombieQueen819 10 ай бұрын

@@life_libertyandthepursuit... Thank you I’m going to screen shoot the name of that wine also thank you so much 💐💐