The structure of this brownie is incredible! Wet, soft, tender and sooooo chocolate! One secret ingredient - and it turns out a masterpiece! This chocolate cake! The recipe is very simple and quick. Enjoy your meal!
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Form 23 * 23 cm.
All ingredients must be at room temperature!
Dough:
150 gr. chocolate
130 gr. sugar (to taste)
2 medium eggs
50 gr. butter
40 gr. vegetable oil (50 ml.)
+/- 130 gr. wheat flour
30 gr. cocoa powder
200 gr. zucchini
5 gr. baking soda (1 tsp under the knife)
0.5 tsp salt, vanilla
Fudge:
60 ml. milk / cream
60 gr. sugar
20 gr. cocoa powder
30-40 gr. butter