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Hey guys!
This heat calls for an ice cream video, so here you go :)
The base is vanilla ice cream which is very easy to prepare and can be made quickly. It contains only 3 ingredients which are usually available with ease. It is one of the most versatile recipe as you can play around with flavours and add nuts, fruit purees, chocolate pieces, the sky is the limit!
Since it is the season of mangoes, I've added fresh mango pieces to give it that extra tropical feel.
So beat the heat this summer by making this awesome no churn ice cream XD
Ingredients :
For ice cream base-
Whipped cream 375g (you can use any whipped cream - dairy or non dairy)
Condensed milk 70g
Melted white chocolate 125g
Vanilla essence 1/2 tsp
For mango purée-
Fresh mango chopped 200g
For garnish-
Mango pieces and mint leaves
Set in an 8" square tin and keep it for 8-10 hours in the freezer. Serves 5-6 people.
If you don't have a square tin, you can set it in any vessel or container of your choice.
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