Thank you for your valuable comments. Many of you'll commented about grinding vazhaipoo, squeezing the juice and discarding it.I admit my mistake and change the way of cooking without loosing its properties. So kindly either grind it with dhal or chop it and add to the grounded dhall(sometimes I do that). Thank you dears.

U r leaving all the healthy part of plantain flower by discarding the water. U can add the flower directly instead

இனிய காலை வணக்கம் மேடம் மிகவும் ஆரோக்கியமான வாழைப்பூ வடை தங்களின் செய்முறையில் மிகவும் அருமை மேடம்

Thank you Ma'am. Now we know the right ingredients. To see a tasty dish, is to enjoy it....🙏🙏🙏

After 3 days lockdown we got to know crispy,healthy vaazhaippu vadai we will also try thankyou ma

Good morning Mam. Superb.My favorite vadai. I will try this method. Thank you so much Mam for the recipe.

Neenga explain panrapppave vadai Rusi partha trupthi erpadugirathu 😃😋😋 Have tried your teekadai masal vadai 👌👌👌 Will try this too

Amma.... My amma saw this recipe of yours in tv and she taught me and am still preparing it.... My family loves this recipe

Good morning . Yummy vada... my favourite too amma.. thanks for the recipe

சூப்பர்... எங்கள் வீட்டில் எல்லோருக்கும் பிடித்த பண்டம் குறிப்பாக என் கணவருக்கு.... நான் அடிக்கடி செய்வேன்... அரைக்காமல் நறுக்கி... இன்னொன்று பருப்பு உசிலி....

I just harvested Vazhaipoo from my garden and cooked the varai. Wish I had seen this before. Thank you

வணக்கம் அம்மா அருமையான பயனுள்ள குறிப்புகள் கொடுத்தீர்கள் அம்மா மற்றும் சுவையான வடைக்கும் நன்றி.

மிகவும் கரகரப்பபான சாப்பிட தூண்டும் ஸ்டாக் ஹெல்தியான டிஷ் மிகவும் நன்றி அம்மா

Loved it ma. Mouth watering.😋 Thank you for sharing dear

Wow super excellent Mam thanks for sharing Mam 👍👍

🙏🙏🙏அம்மா, பார்க்கும் போதே செய்ய ஆசையாக இருக்கிறது. மிகவும் அருமை 👌👌👌

வாழைப்பூ அரைச்சு சேர்க்கறது நல்ல ஐடியா அம்மா, இப்பவே சாப்பிடணும் போல இருக்கு 😋

Will try Amma...my husband's favourite... but never tried as I thought it's a difficult process..now it looks so simple and easy...Thanks a lot amma.. can we grind the vazhapoo along with the Dhal?

Good morning amma superb recipe tq amma

Namaste mam,I have tried your recipe of vazhaka chips n podimas.,today I have tried your method for aavaka manga oorga,now I am going to try your vazhapoo vadai🙏🏼chips n podimas came out v well hope my pickle n vadai comes out well🙏🏼thank you v much.....long back I used to watch your food program in podhigai TV....now your you tube channel is v useful.....thanks once again🙏🏼

Thank you mam I tried this by cutting Next time I will try this

Good morning aunty. Wow . My favourite 🤩 receipe

அருமையான ஹெல்தியான ரெசிபி மிக்க நன்றி அம்மா

The tastiest vada ever... a favorite of my family 👍

Healthy n tasty recipe mam. Thank you very much mam

மிக அருமை அம்மா நன்றி

Most awaited video....vepampoo rasam podunga

Very very nice Amma. Thank u

Yentha oru dish um neenga seiumpothu suvaiyum alaghum koodhukirathu amma... I like ur way of polite speech...

வணக்கம் அம்மா.. வாழைப்பூ வடை மிகவும் அருமையா இருக்கு மா👍👌💐

Good Morning amma healthy and tasty respi super amma thank you so very tasty food 😋😋😋😋😋😋

அம்மாச்சி, அழகா செய்து காண்பிக்கிறீங்க👌 நன்றி.💐

Mam where did u buy ur karandi which has wooden handle. It looks so cute

Hi mam Nice recipe! asusual useful tips thank you

HI GOOD MORNING SISTER nan Ithu warikkum pottathilai aana rompa pudikkum pova edokka sompal try bannapporaan THANK you so much 🙏😋

I like your receipe amma

Superrr receipe Amma so healthy and tasty

Good morning mam.Tasty vazhaipoo vadai super ma.

Clear defination .beetroot la vadai kandippa try pannren ma.thanks for a delicious recipe.🙂

வாழை பூ வடை அருமை மா தெளிவான விளக்கத்திற்கு நன்றிகள் மா

அக்கா வணக்கம்.நாங்கள் ஆவி காட்டி வடை செய்வோம்.இந்த மாதிரி செய்து பார்க்கின்றேன்.சூப்பர்.

உங்கள எங்க அம்மம்மாவுக்கு ரொம்ப பிடிக்கும்.... 🙏😍

Ideal evening snack with hot coffee especially in a rainy day s unbeatable

Wow super my favorite vada thank you amma

will try for sure! thank you for sharing it ammachi❤️

Very nice 👍👌. Mam please tell the difference between the various types of AVAL which is used for upma and which is used for mixtures etc.

Nalla panrenga 👌 nanum try pannuven neenga sollura vitham nalla puriyuthu amma

Vanakkam mams Arumaiyana vaazhapoo vadai!!!!!!!!!! 3:55, English versionla. "stigma, Periyanth" took me to my XI, XII Bio classes!!!!!!!!!!! 5:27, adadaaa, 5:33, aama mam, indha robotkku CLEARa, step by step instructions kudukanum, andha madhiri! kaekave kashtama irundhadhu mam. 6:43 aama mam, 8:03 thankyou mam, 9:12 azhaga irukeeee!!!!!!! super! Pranaams Meenakshi

We do it the same way ma.comes out so well.

சூப்பர் வாழைப்பூ வடை நான் அரைக்காமல் செய்வேன் இது போலவும் செய்து பார்க்கிறேன் நன்றி

Excellent Amma 👌👌

நீங்கள் கூறியபடி செய்தேன் நன்றாக வந்தது நன்றி அம்மா by ஜெயஸ்ரீமுரளி,

Namaskaram Mam arumaiyana receipe and tasty thank u Mam

Wow superb aunty☺. We use to do little bit in different way..

Super ma !!!! ❤️❤️❤️

இனிய காலை வணக்கம் அம்மா .வாழைப் பூ வடை சூப்பர் மா

Super madam as usual.

Amma instead of kadalai paruppu u add thooram paruppu and try this vadai it's taste super my amma teach me and add vazhaipoo directly do this recipe it's awesome don't mistake me

Wow...superb

Nice thankyou so much amma

Thank you amma.... Spr🤤

Pattani parupu podalama......ma

Thanks for this Healthy recipe ma 🙏🙏. Amma valaipoo black color ka irundha use pannalama amma. I am living in America inga valaipoo veliya parka nalla irukku ana ulla clean panna black color la Irukku. Please ma reply pannunga ma. Till now I asked so many people but they don’t know ma🙏

Amma dish super ahh irukku ma,🤤🤤🤤 pakkum pothe sapdanum pola irukku ma🤗🤗

Really good 👏👏👏👏🎻🎻🎻🎻

Super ma it's a good n easy method ma thank you so much ma

Tomorrow amavasai. I would like to make vadai. Can I make without onion/garlic pls reply

Mam you are Cooking legend

Good morning ma, thank you for your receipe

அம்மா அருமைங்க மா பின்னால் விநாயகர் ஸ்டிக்கர் அழகு 😍😍

You have shared a very apt snack for the upcoming rainy season Vadai looks so crispy and delicious You are not only an expert in cooking but also an adorable lady who shares even minute tips of how to keep the flame etc We are very fortunate that you have started a channel in u tube and sharing recipes regularly One doubt madam Can we use pattani paruppu for this instead of kadalai paruppu Please clarify

I always cut it and added.....very good taste....same way use the palak ...that also very tasty.....

Namaskaram mami vaza poo vadai Healthy Receipe Try Panaren

Sema❤️

Mam Good Morning excellent 🍽️

Morning ma ...it was tasty recipe ...

Vanakkam amma Our family favorite snack, but we don't grind it ( cut in to small pieces and add ) Adding garlic its new tip thank you ma

Nice recipe shown tempted to prepare. Madam the vazhaipoo juice need not be discarded, can be consumed by sugar patients.

Valai Poovar pilindhu vittal verum sakkaidhanae irukkum valai Ppo sapiduvadhan purpose adipattu poividugiradhae andha juiceladhanae valaipoovin sathukkal irukkum cut panni pottu serthaldhan adhan Mulund payangalum kidaikkum mam Neenga indha madhiri suggest panniyadhuthan enakku shocking aga irukku mam

Amma vazhzappuva vega vaithu pizhithuvitu serkalam

Excellent amma 👌👍

Ungal kai maname super😋😋

Favourite 👌🏼

Good Morning Amma I love vadai's😋😋😋😋😋😋😋

Nice recipe and please share plantain flower poriyal. Thank u amma.

Tku mam,will try

Amma what type of kadai u are using and tell me the size also pl

Very super ma thanks

Good recipe.

Super method. Amma na dry pannuren. Tnk u

Super ma Thank you

வாழ்க வளமுடன் நன்றி சகோதரி.

Spr, like it verymuch

Wow nice ma vadai I Am singpore ma

Mavu araithu frige il vaikalama

அருமை

Mam i used to grind valaipu using reverse mode in mixie it will be course in texture then will mix it with ground dhal mixture .will not drain the water.but should not keep it for long time.should start making vadai immediately after mixing valaipu.

Super Mam Thank you

First like அம்மா

Super amma please upload murungai cutlet and vazhaipoo cutlet please amma