Vegan Cheesesteak Made From Soy Curls!

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Vegan Cheesesteak Made From Soy Curls!

Рет қаралды 21,530

Pizzini Promise Wood Works

Күн бұрын

Пікірлер: 35

@rozchristopherson648 11 ай бұрын

I’m 62 and vegan for 7 years. I went to college back in the 80s in the Philadelphia area. I ate a lot of Philly cheesesteaks while pulling “all-nighters” writing papers. I wasn’t vegan then. Glad to see this vegan version.

@SK-ki1te 4 ай бұрын

I was a California gal and never knew about the Philly sandwich. But planning a trip to Philly I found a Vegan place that had the sandwich and cannoli! You went up to the counter and they made the sandwich for you. They asked me what I wanted in it! Not being familiar, I had them leave out the bell pepper and onion🤣😂. The cannolis were good tho! Now I make them with TraderJoe’s Vegan Bulgogi and all the fixings. I haven’t tried soy curls yet.

@karenno 3 ай бұрын

Just made this recipe for dinner tonight. Loved it. Thanks for sharing

@DeanRendar 4 жыл бұрын

that flavor profile is what will convert everyone, #1: cheese, #2: meat, #3: starch, now the soy curl makes that shape of mince steak meat without a seitan aftertaste or high price point in addition to being more accessible.

@seattlejayde 3 жыл бұрын

Not sure how I ended up here ... but loved it!

@rachaelodorisio7183 4 жыл бұрын

I tried this recipe and it was GREAT! Will definitely make it again.

@happytheclown37 2 ай бұрын

"4 inch roll, kinda cold in the kitchen, give me a break" .... lmao!!!!!!!!!!!!! thanks for that laugh.

@ccollins9981 3 жыл бұрын

Hydrating the curls with vegan beef broth instead of water puts you way ahead of the game

@annmarie2964 3 жыл бұрын

I was thinking the same thing

@reddaisy2513 3 жыл бұрын

Yes.. whether chickenless or beefless. Let it soak for about 30 min then squeeze out moisture and start cooking however you are using it

@kennethmaese4622 3 жыл бұрын

My favorite vegan KZfaq chef Thee Burger Dude says hydrating with broth is a bad idea.

@marioc63 2 жыл бұрын

and then use the leftover soaking liquid to clean your stove!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

@rainydaze9318 2 жыл бұрын

@@kennethmaese4622 why?

@kimlangston8230 2 жыл бұрын

I’ve lived in Philly the last 5 years and this looks legit! Trying this tonight. Thanks for the recipe ❤️

@rachaelodorisio7183 4 жыл бұрын

I added a little A1 to mine as well

@pizzinipromisewoodworks144 4 жыл бұрын

A1 is a GREAT addition. A little worstershire would also probably be good! I couldn’t use those because of the sugar, but I bet they’d be delicious 😋

@garya3056 3 жыл бұрын

Looks great. I remember the old days when I was at Villanova and they had a guy from one of the local hoagie jawns visit the dorms around 8 pm with the meat version and a “Hoagiessss!!!”hawker bellow. We now make these at home here in Delaware in a similar fashion as you’ve demonstrated here. Btw, get that knife sharpened up- you can control sharp knives easier than dull ones. Just sayin’. 👍

@rainydaze9318 2 жыл бұрын

I MISS cheese steak! I'm going to try this. Thank you!

@reddaisy2513 3 жыл бұрын

I loved you and your wife's final tasting... Going to give it a try - thanks for your work!

@jamfountain8702 3 жыл бұрын

Soy curls are 🔥 🔥 🔥!!! Soooo versatile

@ShibuHara 4 жыл бұрын

Your commentary cracked me up 🤣 Excited to try this, thanks for sharing!

@melodieg.6636 Жыл бұрын

I love that chopping board and the cheesesteak!

@MsZine1 4 ай бұрын

Yum yum 😋 guess who's coming to dinner!

@firstlast-vq2bp 2 жыл бұрын

THANKS for the recipe!!! DELICIOUS with no gluten, etc. Just-in-case>>> I like "SIETE" brand (gluten-free) products. I like to share the wealth, especially from a family business. No I don't work for them, I just like their taco shells and queso nacho sauce. This nacho sauce is found in the fridge... I used it heated for an easy heated vegan cheese whiz. Siete has other products, too. (You'll notice my name listed as "first last", because I'm a private person. THANX AGAIN!!!