Brad 0 seconds ago I hope that the other M Buffet reopens too! I heard that it's going to.

Want to but no availability not til September 10th, that's nuts as it is more than 3 months away

I tried the Bally's Sterling Brunch which is a similar concept as this. I will have to make plans to try this. The Sterling Brunch took 3 months advanced notice to reserve a seat.

Yes I am definitely going to try it! 😋

Yes I made my reservation for my trip in October. I can't wait to attack those lobster tails and the wellington!

I'm glad you enjoyed! Yes for KZfaq I try and make it as interesting as possible with a range of food but off camera, I would 100% be devouring lobsters and slices upon slices of the wellington lmao. Thanks for watching Tania!

Thank you! I'm happy to hear you enjoyed the video. Plenty more on the way! Thanks for watching!

If I wasn't making a video Jade, I would have caused a large disruption with the number of lobster tails and wellingtons I would have eaten! I did have a great time trying as much as I did for KZfaq. Thanks for watching!

@@VegaswithShin I did 10 Lobster Tails and 5 whole lobsters at Palms.

This buffet is just phenomenal. I'm actually a little saddened that I won't be able to go back for another 3 months at least. I will make sure I return before the year's end though! Thanks for watching Kim!

It's so good! I will definitely be returning when I can. This was basically the first real Sunday post mother's day weekend when the hype was out and they were at capacity. I'd definitely cut them some slack for now but when I return after 3 or more months, I certainly hope they figure out the service by then. Thanks for watching!

It was such a great buffet meal. Glad you enjoyed it, thanks Frank!

I'm right there with you. The more buffets that reopen in Las Vegas the better! Thanks for watching!

Yes! I really enjoyed the food. It was really delicious! I'm happy to hear you enjoyed the video! Thanks for watching!

It was so incredibly good! I loved it. Thanks for watching David!

It was a great buffet. I will definitely be returning and my off camera eating will be glorious. Thanks for watching Sharon!

They certainly put on a fantastic brunch! Thanks for watching Dawn!

Thank you for watching!

Yes! I learned that recently through the comments. Very cool! Thanks for watching!

What can I say? I've got great taste! LMAO. Thanks for watching Ashley!

This buffet is easily at the top of my list in the "need to return ASAP" category. Off camera, I would absolutely destroy those lobster tails. I'd have a mountain of wellys on my plate, and I'd actually get a good number of the airline chicken as well. I can't wait to go back. Thanks for watching D!

It was very good and you can easily get your $100 worth here focusing on those money items. Thanks for watching Karen!

Glad you enjoyed it Kyle! This was a really good one! I had a great time filming. Thanks for watching!

Happy to hear you enjoyed the video! Thanks for watching!

Happy to hear you enjoyed! Thanks for watching William!

Yessir!! Thank you mafatone!

Yes! Especially now that the word is out and the entire summer has been booked, I'm really happy I got to try it out as early as I did. Thanks for watching Jerome!

If lobster is your aim, AYCE definitely sits on the throne over the rest. Anthony's has better tasting tails in general, but the AYCE also has whole lobsters to go with those tails. They also have a spiced butter that is delicious. It's unmatched! Thanks for watching!

The food was very upscale and the dining space was grand. A really nice way to spend Sunday brunch for sure. Thanks panjo!

Ritz Carlton Hong Kong serves Dom Perignon

To clarify, if you didn't check the description details, this is the Sunday only brunch at the Anthony's restaurant and not their closed Studio B buffet.

It's a killer buffet! I can't wait to return, though the wait will be over 3 months at this point. Thanks for watching Ceb!

Yes! Many are calling the Anthony Sunday Brunch the spiritual successor to the Sterling Brunch. I don't think any other regularly operating buffet comes close in terms of quality so I'm inclined to agree. Thanks for watching Marjorie!

This certainly feels like the spiritual successor to the Sterling Brunch! I was very happy. Thanks for watching Scott!

$99 way to expensive

Thank you very much! Happy to hear you enjoyed. Welcome to the channel!

Aha! That's clever! Thank you for the info!

Hell yes! Next time I go to eat here off camera, I'll be doing the same! Thanks for watching!

@@VegaswithShin 👍🏻👍🏻

That's an interesting thought. If a star Raider came to the brunch without a reservation, will they turn them away? I somehow highly doubt it. I'm no star though, so next time I'll be returning (and I will 100% be returning) will be sometime after 3 months from now when reservations are available again. Glad you enjoyed the video pax0r, thanks for watching!

I also thought it warranted the $100 price tag. I was very satisfied with the food! Thanks for watching Todd!

@@VegaswithShin Is this the new "Sterling"? 🤔

Many are calling the new Anthony Sunday Brunch the spiritual successor to the now gone Sterling Brunch. I can't say anyone else comes close so I'm inclined to agree! Thanks for watching Joe!

Very yum!

The music bed?

The jazz..

@steveunger8868 aha yes! Glad you like it :)

Glad you enjoyed! Yes this buffet is crazy popular. My next reservation isn't until February lol. Thanks for watching!

@@VegaswithShin Wow February! Good job getting another reservation! I hope it is even better when you go back.

Yes, it's crazy how popular this buffet has become. I too won't be able to return until next year also! Thanks for watching!

Yessir! Premium price but comes with premium offerings. I hope you have a great time when you visit. Thanks for watching Jerry!

Yes! This is one of my favorite buffets in Vegas! Thanks for watching!

Oof, yes it's wild how popular it has become. My next visit won't be until February of 2024. I should have made another reservation immediately after I left the first time. I wish you luck in visiting!

Hello Amika! I think you more or less get the full time the buffet is open. It's only open for 3 hours and I don't think I saw them seat the same table twice. My reservation was for noon and I got there close to 11:40am and they sat me anyways. I more or less stayed till closing and I didn't receive any word on needing to pack my things. Hope this helps! Thanks for watching!

Thank you @@VegaswithShin, this is really helpful to know.

I was thinking this over even while I was there. When I compare the two, the tails at Anthony's are far superior to the ones at the AYCE. More plump, better cooked, and better seasoned. The other proteins avaliable at the AYCE include the porchetta which is great, and brisket which is also usually very solid. But beef wellington is a rare sight. It's a tough call. You have to reserve into Anthony's three months in advance, whereas you can get to the AYCE lobster night with a few hours on a Wednesday. So Anthony's feels like it will be more of an experience. The dining area is also gorgeous. I personally think the extra $25 is worth it, but that's my personal opinion. Thanks for watching!

I'll eventually dine at Anthony's as a full service restaurant in a video so I'll keep the spaghetti in mind! And I too wish the old buffet would re-open. We need more buffets for locals in Vegas. Thanks for watching CVArts!

Oh lmao! Well I'm on the strip at least once a week so please say hi the next time you see me! Thanks for watching!

@@VegaswithShin we travel to Vegas about every 2 months from Hawai’i. We always stay at M. Next time if we see you we say wassup! Thanks for the videos

Everyone is calling it the successor to the Sterling Brunch. It was very good. Thanks for watching Claire!

This was the first weekend after the word got out where it was really packed from end to end. I have to imagine they've figured it out by now. My next reservation isn't until February so I'll find out in another year lol. Thanks for watching!

Yes, seeing as how the waitlist is now over 3 months long, I definitely feel lucky that I was one of the early ones to experience this buffet. It was really good. Thanks for watching Gail!

It's currently the most expensive, regularly running buffet in Vegas. Someone finally topped the $80 Bacchanal. Thanks for watching!

Yes! Best wellington is still from Chef Ramsay! But unlimited wellys is just a different beast! So good! Thanks for watching Lucia!

Yep! Sterling brunch sticker price was $125, so post tax and tip you're looking at $150+

You're right on about that one. Having to wait another 3 months to go back is killing me. Thanks for watching GL!

LMAO! If only that's how it worked the world wouldn't go hungry. Thanks for watching Rob!

Don’t forget to throw in some poppyseeds and sesame seeds.

That would be incredible. The sad empty space where the buffet used to be is still just dusty and dark. A new locals buffet in Vegas would be seriously welcome. The lines at the Southpoint are out of control nowadays. I used to go to grab a quick $15 buffet lunch. Two fast plates and I was out of there in 40 minutes from the time I parked to go back to my day job. Now the line for the weekday lunch is 30-40 minutes on its own. I really hope the M brings back their buffet. Thanks for watching Brad!

I used to love the Sterling Brunch, but I'll tell you I think Anthony's is better. The lobster is probably seasoned and just tastes better than it was back at the Sterling brunch. I also really love the beef wellington that's available here. I have not seen that at a buffet and I really enjoyed it. I can't wait to go back in February for my next reservation. Thanks for watching!

LMAO! Right? I hope some other Vegas execs take notice and realize we want our buffets back! Thanks for watching Dolphi!

It's actually fully booked now for the ENTIRE rest of the YEAR, until January 2024!

Oof yeah, I was speaking to the manager and he mentioned that they thought they would get at max 100 parties each week. After social media broke the story, they filled up within days for the rest of the summer. People do cancel their reservations all the time though so I'd check back constantly on OpenTable and the like. Good luck!

It's now completely booked for the entire year, until January 2024!

LOL! Yeah, I first saw what they were offering over on my friends at Explore Vegas' channel and I was drooling for weeks. I think the service will improve, this was just the first real capacity weekend since the word got out. It's not going to stop me from returning. Hell, I'd bring my own water bottles to be honest so service be damned, because next time off camera I will be absolutely destroying the lobster tail and wellys lol. Thanks for watching Paul!

@@VegaswithShin Hey Shin, is there a dress code for this buffet because the regular hours says business casual! Thanks for the response & a lot of 😊s 👊🙌👏

@@pault3712 It was definitely resort casual. Usually there aren't too many dress codes in the morning/lunch hours as people make their way to or from the pool. But I don't think I saw anyone in swimwear so I'd stick to resort casual and you should be fine. Thanks!

$100 is a tough pill to swallow, especially if you're looking for a range of options from your buffet meal. Two hundred and forty selections available at Bacchanal and that number is impossible to compete with. Thanks for watching!

Bacchanal has no lobster tail but cold lobster claw only, no beef Wellington or lamb chop neither

Nah, its not that bad…. I've dropped 3 times that at other restaurants.

@@rawasianchicago Right, that alone warranted the elevated price.

Yes! Many are calling this the spiritual successor to the Sterling Brunch. I can't say anything else comes close right now either. Thanks for watching!

🙏😀

LMAO Ed you're so silly. What makes you think I have something as sophisticated as a laundry hamper? And yes, this buffet is definitely it. I will be returning once I can make a reservation and off camera, I will be absolutely destroying lobster tails, prime rib, and wellys! Thanks for watching!

Happy to save you the trip! Thanks for watching Steven!

This was their first real capacity weekend after the word got out so I cut them some slack. Honestly I was so enamored with the food that I wasn't really pressing it. I'm sure after 3 months when I get another opportunity to visit it will be fine. And when I do go back to eat off camera, I will return with a vengeance on those lobsters and beef wellys! Thanks for watching Robert!

There are some that do, but not all. You'll be able to see GF tags on some offerings for gluten free. Thank you for watching!

@@VegaswithShin thank you! 🙂

That's true! But my reservation was not until noon and they opened at 11. I suppose I got to show off the real life experience for those who would visit. Thank you so much for watching!

I imagine they don't need to refill that one too often lmao! Thanks for watching Edward!

My friends at Explore Vegas were actually here for the opening day on May 7th! I unfortunately was out of town and the following weekend was Mother's Day so I didn't get to visit until the 20th. I do try and hit as many restaurant openings as I can though. And haha! A brand name sponsorship would be nice, but I'm totally content with how things are going. Thanks for watching Rush!

Ahhh! Learn something every day! Thank you!

My reservation was for 12:15 when I went but they let me sit at 11:30. I'd try swinging by early to see if they'll seat you. I do think they continue serving until 2 though but I might be misremembering that. I hope you enjoy your visit!

@@VegaswithShin thank you!

@@VegaswithShin Hey Shin, I made it back to Vegas for my brunch reservation! But question; suggestions for best burgers on the strip?

@@Cedes1424 I typically always enjoy my time at Gordon Ramsay Burger. Holsteins and Black Tap also serve up great burgers as well!

@@VegaswithShin thanks so much! 🙌🏿

LMAO! When I return here in February, I will be absolutely demolishing lobsters and wellingtons. Maybe I'll just make a quick short video then with a lobster count. Thanks for watching!

Personally when I return in February, I'm just filling up on lobster tails and wellingtons. I do think in general I would still recommend Bacchanal as well for the variety. And Bacchanal for dinner does have lobster claws as well. Thanks for watching!

I don't believe so. I know the old Sterling Brunch came with champagne but I don't think the M does. I didn't check specifically though so I'm not confident in my answer. My next reservation isn't until February so I won't be able to find out any time soon. Thanks for watching!

Wow that's crazy. Where did you look up reservations that far in advance? Open table only shows 3 months ahead.

@@VegaswithShin i just booked for 0ctober 1 2023! several slots still open in sept and october

@mag botros oh? OpenTable only let's me see up to Sept 10th. Where are you booking?

The lobster tails alone warrant the price hike over the Wynn but I do agree I would like to see a runny benny and a more moist wellington. But that's buffet life, it comes down to timing when the food is brought out from the kitchen and onto your plate. Regardless, I'm happy to save you the trip! Thanks for watching Deborah!

Wynn is good, but not that great… I've had bad experiences there as well as others in town.

I see this as the replacement for the Sterling Brunch. Which was $100+. So this is an ok deal. Especially with the lobster and lamb

It was labeled airline chicken and I learned from the comments that it's a preparation that includes the wing bone of the chicken on the cut of the breast. Very clever! Thanks for watching!

I didn't really think about it, but as soon as I read your comment, it was the most obvious thing in the world. Hashbrowns would have been perfect! Thanks for watching!

This is definitely the spiritual successor to the Sterling Brunch. No other buffet comes close in Vegas, including the current 3 month waitlist! Thanks for watching Christopher!

I think on occasion it might but I'd probably still take the trip to Bacchanal 4/5 times. I love all the premium dishes at Anthony's brunch, but I love variety at a buffet and you just can't beat the Bacchanal's selection. That said, 1/5 times if I'm in a luxurious mood, no other buffet will do. Lobster and beef wellys all morning. Thanks for watching!

Happy to save you the trip! Your holiday time is valuable so I'm glad I can help you maximize your experience. Thanks for watching!

The M is definitely far from the strip so I understand completely. Thanks for watching Laurence!

I hope they have all the kinks worked out by now. I was there the first weekend it really popped off. It was a very good buffet and I had a fantastic meal. And yes, beautiful restaurant. Thanks for watching!

Happy to save you the trip! Thanks for watching!

Next time I return and I get to eat off camera, I will absolutely destroy the lobster and wellys! Thanks for watching!

There is tax on top yes, so it's closer to $110. It's highly encouraged to tip, but not mandatory. But incredibly frowned upon to not tip anywhere in Vegas. Thanks for watching!

Not this time around unfortunately. Thanks for watching!

I agree, dry chicken does suck. Thanks for watching!

Everyone is entitled to their own point of view though I personally think that's a weird take. The Sterling Brunch at Ballys was $125 and Ballys was a much lower tiered resort than the M and diners still considered it the best and reservations were out months in advance. The dining space at Anthony's is objectively nicer and more upscale than the Wynn Buffet dining space. I think the M buffet is expensive for sure, but I wouldn't call it overpriced because it's not a 5 star casino. That has the least to do with it.

I suppose within reason but I don't expect any buffet to have minute by minute refreshes of the food regardless of the price. Thanks for watching!

Very true

Good night!!

No need to stress that, it has over a 3 month waiting list. Harder to get in than avoid it. Thanks for watching!

I don't think any country is a buffet country lol. They'd run out of food. Thanks for watching!

I appreciate your thoughts! Thanks for watching!

Yes, if they added Saturday at least, that would be welcome for sure. Thanks for watching!

Yeah, I doubt any buffet has a single item that's worth the price of entry. Like all buffets, you just have to make your money back in quantity. Twin lobster tails on the strip can easily go for $100 on their own. Prices are just crazy town nowadays. Thanks for watching!

Yes, I suppose it depends on what you value. I can't eat lobster tails all the time. Twin lobster tails at a steakhouse like Anthony's typically run like $50-$60. So 3 or 4 tails alone and you've eaten that back. But if you're looking for variety, Anthony's is certainly much smaller than your standard spot and would not be worth the exorbitant price tag. Thanks for watching!