Thank you for your support and compliments on our vegan cooking channel! Your encouragement means a lot to us. As vegetarians, we are committed to presenting colorful and delicious vegetarian dishes to our audience, and promoting a healthy, environmentally friendly and sustainable way of eating. In this channel, we not only pay attention to the deliciousness of the dishes, but also pay more attention to the selection of ingredients and cooking skills. Through creative cooking methods, we try to break through the traditional impression of vegetarian food and show everyone the endless possibilities of vegetarian food. Every dish is the result of our heart, hoping to inspire more people to fall in love with vegetarianism and experience the benefits of a vegan diet. Here, we will also share knowledge and nutritional information on healthy eating, so that everyone can better understand the positive impact of vegetarian diet on health. Vegetarianism is not only beneficial to health, but also reduces the burden on the environment, and is also of great significance to the protection of the earth. Thank you very much for your support and love, we will continue to work hard to create more exciting vegetarian cooking content, and look forward to your continued attention to our channel in the future. If you have any vegetarian-related questions or specific dish needs, please feel free to ask us, and we will do our best to answer you. I wish you good health in body and mind, full of vegetarian delicacies!
@winniewee1393 Жыл бұрын
@QistinWongTV I just wished myself to be a good cooked like u Qistin. I went to popular to buy your cook book last week but was so disappointed bcoz they dun hv 😥 I can only learn from KZfaq your channel. Tqsm 🥰
@baoyinghwang72222 жыл бұрын
請問如果沒有蓮藕粉要用什麼東西代替呢
@QistinWongTV2 жыл бұрын
太白粉、玉米粉或地瓜粉~
@yuting88192 жыл бұрын
健康👍
@QistinWongTV Жыл бұрын
謝謝你的支持
@meilingtang99312 жыл бұрын
請問在外國點樣種植地瓜葉?是用種子種嗎😅🙏
@w888w2 жыл бұрын
直接用地瓜, 或者地瓜葉的枝條都可以種。
@QistinWongTV Жыл бұрын
用地瓜放進泥土裡面種
@user-xk9pv2my5s2 жыл бұрын
請問煮丸子的湯可以再利用嗎?還是要倒掉呢?
@QistinWongTV2 жыл бұрын
我覺得倒掉比較好
@lien0219 Жыл бұрын
看妳吃都覺得好吃
@QistinWongTV Жыл бұрын
可以試試看,好吃喔
@user-mw9iz6kq1j2 жыл бұрын
可以要求你作一集香樁餅嗎:謝謝
@QistinWongTV Жыл бұрын
筆記下來
@peggychew927511 ай бұрын
你好,我可以今晚做了放冰箱明天早上煮来吃吗?因为我真的太忙了,要早上做很难完成。期待你的回复哦。
@QistinWongTV9 ай бұрын
可以的
@lyndalee59926 ай бұрын
谢谢分享,请問可以用什麼來代替山藥因為我們这边沒有它。谢😮❤🙏
@QistinWongTV6 ай бұрын
可以用芋頭代替
@lyndalee59926 ай бұрын
謝謝你😅❤❤
@sallylee8202 жыл бұрын
Hi, Qistin. 好想煮给家人吃,可是家有尿酸高者,请问香菇头能用什么来代替呢?
@QistinWongTV2 жыл бұрын
可以用鮮香菇或乾香菇代替
@user-eo9ph9lb3h Жыл бұрын
請問用太白粉還是地瓜粉。玉米粉代替蓮藕粉可以嗎?
@QistinWongTV Жыл бұрын
可以用太白粉代替蓮藕粉~
@austin0911842 жыл бұрын
Qistin...can please share how to make Vegetarian Chicken Drumsticks
@QistinWongTV2 жыл бұрын
you can refer this video : kzfaq.info/get/bejne/n7eGlZiqvJaYnGg.html
What to use in replacement if you don’t have the mushroom stalk/head?
@QistinWongTV Жыл бұрын
If you don't have the mushroom stalk or head, you can try using similar mushrooms or vegetable substitutes such as eggplant. You can also use dried or canned mushrooms, although these will have a different texture and flavor. It really depends on the recipe and your personal preference.