மொதல்ல லைக் போடுவோம்... போட்டாச்சு.... இப்ப வீடியோவ பாப்போம் ❤️💐

This is one of best recipes for Palak Panner. It turned out amazing and tasty. I kept it dry without adding much cream still it was delicious. You made us palak panner lovers Chef 🙏

Cook with comali bhat sir fans 👇❤️ Ur simple awesome sir.. surely cook with comali 2 is the best##surely will be missing this show...

with your recipe, my palak paneer turns out soo well. even a non-cook can be a cook following your recipes, good demo with clear deliverance. truly idhayam totta samayal. thanks alot for the sharing Chef Bhat. ♥️ your big time fan from Malaysia, Ash

உங்களை உங்கள் காமெடிப் பேச்சுகளை ரொம்பவும் miss பண்ண போகிறோம் சார்...நான் cook with comali பைத்தியம் சார்.... வீட்டில் இருக்கும் கஷ்டம் எல்லாம் மறந்து சிரிக்க வைத்தீர்கள்...😭😭😭😭

Hi chef, We are waiting for cwc3. From coming Saturday and Sunday we missed cook with comali. That time only I'm forgot the depression, stress and other problems. We are waiting for next cwc. Thank you

Amazing sir! Hats off to your cooking I tried palak panner today! And I couldn't stop eating! Thank you so much God bless!

Thanks for the recipe sir...I've always admired your cooking style. Keep rocking sir!👍

Sir I've ate ur dishes in one function ❤️❤️❤️ The function was before lockdown It's awesome ❤️❤️❤️

Sir really miss u and damu sir in CWC.... While Damu sir crying we also cried......

Tried this gravy. Really fantastic taste. Thank you sir for sharing.

Miss u all in CWC sir... Expecting season 3 very soon...but season 2 was amazing..out of the world as u said sir.. Thank you to all of u 🙏🙏

You played a major role for cook with comali 2 show. Highly metured, professional and simple person. We enjoyed watching the show thoroughly. I am your fan for many years. I tried all your recipes and came out well. Very good tips. Very interesting to watch your shows and videos. Like to watch more your father's recipe. The video with your father is outstanding. Salad, baking, ice cream and juice varieties please. Thanks a lot for your wonderful videos. 🙏🙏🙏🙏

Normally I have not tried eating palak paneer but after seeing this dish I feel like eating it’s looks so nice 👍

Hai sir...the words u said on cwc like a blessing unga elar lifelayum intha santhosam epavum nilachu irukanum👌🏼👍🏼👍🏼❤

Excellent dish , so well explained Fantastic .. Thank you so very much sir ... Am making this today ..... 🙏🙏🙏🙏🙏🌹💕

எங்கள் தலைவன் Popeye ஆபத்தான நேரத்தில் பாலக் கீரை (spinach) சாப்பிட்டுத்தான் போர் புரிந்து வெற்றி பெறுவார். 😍

It came out super awesome😍 Thanks for providing such an easy recipe that even novice cooks can do well😍 I made one modification - adding cashews roasted in butter with the palak while grinding🙌🏼 ரொம்ப சுலபமா சமைக்க முடிந்தது. முந்திரியை வெண்ணையில் வருத்து பாலக்குடன் சேர்த்து அரைத்தேன். மிகவும் ருசியாக இருந்தது.

Fact: Reason he tells to add sugar for blanching- retains the green colour Same technique is used while storing frozen peas

கண்டிப்பு மாஸ்டர்லேர்ந்து, கலகல மனிதரா உங்களை காண ஆவலுடன்..குக் வித் கோமாளி ரசிகை..👍🙏🤗!!!

I came across your recipes in ytube and I have become a big fan of your cooking. Love the way you explain and give small but important tips. Do you have cooking classes for cooking enthusiast. Would love to learn from you!

When Dhamu sir cried ,we also cried...

Have tried doing palak paneer with so many recipes. The raw smell stays and others. This is the best one. You can even replace the cream to fresh high fat milk quarter tumbler and the taste is not too compromised

I tried this today no words to express my happiness. It was so tasty, so tasty. Yummy my entire family loved it so so much. That jeera flavour was awesome. It suited well with chapati and jeera rice too. Thank you soooooooooo much sir

Just like your any other video, I followed each and every step and prepared this dish last night and my wife enjoyed it and said this is the best Palak Paneer she ever had 😀 Thank you very much Sir. Full credits to you.

Where u guys so long ,making all of us happy,really u all god special children especially both the chef 🙏

Wow sir very appetizing🤩🤩a big fan of u 🙏🏻🙏🏻and tried ur manga malli sadam recipe came out awesome 👏🏻 thanks for ur recipes

Yum!! Can't wait to try this out next. Made your paneer butter masala gravy for dinner the other day...our go to recipe!

Cooku with comali season three fast daa start pannunga sir please.....Miss you Cooku with comali family....🥺🥺😳

Dear Two legends make us to laugh, smile, cook and finally cry. You are always 🎸 Rock.

I tried it ,wow it came really awesome simply superb.

awesome.!! i tried it for the first time, its yummmm!! ❤ thank u venkatesh sir.!!

Lovely Sir ,hope I could taste it ,your dashes are fantastic. Thank you and God bless you.

Awesome by your method. Your big fan. It has come out really well

Tried this receipe... Came out very well sir... All of them liked very much... Tq sir

I tried this dish for a lot of times sir... It's was like panner put into keerai so worse... The way you explained is so patient and like a mother... Thanks a lot sir... U are a gift for us... Miss your humour sense and u beating pughazh anna 😂a lot😭😭😭.... As soon as possible come with season 3 sir

Damu sir um newngala um deadly combination....sir... And congratulations for the award which u and sir have got.... We will miss u in cwc...but even we will be waiting for cwc 3........ Ungalukuaga hotstar la star suvarana la poi cooku with kirukku... language puriyala naalum paathutu irunthean.......😉😉

Palak is also called Delhi Palak at times, but pasalai keerai is different, it is more slimy, and grows like a vein ( kodi) Palak grows at the ground level like onion shallots.

Hi Anna how r u ? Hope last two weeks I couldn’t see ur cooking videos. Exams going to kids. I love this Palak panner recipe . Nice to see you in Kannada version of cook with kiriku🥰. But Tamil I love ur voice Anna. Happy health and wealth

Thanks a lot sir for sharing the recipe Excellent job i am a doctor and got inspired by your cooking 🧑‍🍳 can you mention the brand of kadai that you are using 🙏🏼

Tried your paneer palak sir. It came out superbly. Yumm. Thank you so much sir.

Hi chef, I m ur biggest fan, I hve tried this dish today n my son who never eats palak had it to the fullest. Pls teach some Non veg fish curry dishes. 🙏

Whatever the video u post sir, first like then only watch. Palak paneer awesome sir. Tnx for entertaining us in CWC. Keep rocking sir.

I tried this and it tasted jus like restaurant food. Thanks a ton 😌

Sir, your all recipes comes out to really good especially ur sambar sadham, yennai kathirikai kulambu,vendakai kulambu.please post garlic pickle recipe sir! Which can be stored for long time.

Indha dislike panra payapula yara irukum.. Bhat sir oda students,pathi payalungadhano😂🤣

Just now tried awesome... Came well...thank you for the recipe

Amazing taste and results ❤🔥👏👏👏 from the kutty chef in the home.

Miss u sir cwk2

Hi.... Sir... Ungaloda periya fan ❤😊❤ Thirumbavum hotstar la CWC first la pakkara I really really really miss this show 😔☹️ first comment

Tried today, out put excellent, taste ultimate than star hotel PP. Thanks VB Ji🤝

I like it 👌super cool and easy to make it. Thanks for tasty recipes

Sir thank you for sharing this exotic recipe. Did palak paneer as per your recipe came out very well.

Made this today and it was amaaaaaazing 😍 It was as though I ate at a restaurant.

Tried today sir 😃😃 came out very well 👍👍 thank you ☺️☺️

I tried palak paneer today, it turned out awesome. Thanks so much for sharing the recipe. Mabel from New Zealand

Hi sir 😁first comment ❤ first like sir❤miss u a lot sir😥😥 one reply sir pls😥 but your cooking is vera level sir🔥❤

It came out soooooooooo well sir.... thank u

woww best method i hav seen for palak paneer🎉🙏🏽🙏🏽

Nice dish. Adding so much cream at the end to get the colour is new for me. Thanks

Hi sir vanakam, l'm from Malaysia. Miss the show cook with Komali season 2. Really miss all..... Of you sir. The show was super awesome sir. By the way your palak paneer looks yummy and delicious 😋. I did lean the proper way of cooking palak paneer. Thank you so much sir.

Hello sir..I tried this recipe..it came out very well..really enjoyed..thank you.

Weekly you came to our home, no one can replace your presence in CWC set..! We saw the best version the true bhatt sir in CWC especially in season 2 !!! Definitely going to miss you, lots of love ! ❤❤❤

I tried ur dish came fabulous lovely thank you 🙏

I tried it,came out very well 👌👌

cokku with comali pakama romba kastama iruku miss you so much cwc😥😘

தாமு sir crying was heartbreaking 💔

I tried this today and it was delicious. Thank you chef

Thank you so much sir 🙏i really love palak paneer Thanks for teaching us❤🤩

PALAK PANEER IS ONE OF THE MOST TANTALIZING DISH FOR THE TASTE BUDS OF THE FOODIES. THAT BEING PATIENTLY TAUGHT BY THE MASTER CHEF IS AN EXPERIENCE TO EAGER LEARNER. PALAK & PANEER ARE BOTH HEALTH SUPPORTING NUTRIENTS FOR THE METABOLISM. SWATCH AROGYA BHARATH

I was try it sir very good. Thanks for Wonderful Palak paneer sir 🙏

Your way of making dishes are fantastic sir

Thanks for the video. Instead of Garlic what can be used in beginning? Also instead of butter can we use oil?

CWC season 3 waiting❤️

Wonderful series sir.. it would be helpful if u could share the recipe of Dal Baati Churma sir..

Awesome like panner butter masala sir....Great chef!!! Kindly post hotel style chilli parota sir...

Sir, I am always used to see your videos and enjoyed your way of talking and my wife performs excellence in cooking after watching your videos. A Unique thing in your video is all the recipies made by you is very simple it won't looks like a big challenging thing . A great applause to you sir. Please continue your cooking art . We want to learn more different unique recipies from you sir.

சார் முதலில் உங்களுக்கு நன்றி நன்றி நன்றி. ஏனெனில் நீங்கள் செய்த பாலக் பன்னீர் வீடியோ பார்த்து விட்டு நானும் வீட்டில் சமைத்தேன். மிக அருமையாக வந்தது. மிக்க நன்றி

Sir na unga video ku eager ah wait Panna sir cwc mudinja piragu ungala pathavadhu konjam happy ah irukkumnu

Hello sir.. this is chitra. Thanks for this super recipe. I live in US. We get only spinach here. Not other greens. I just have one doubt. During pregnancy spinach is good to reduce anemia. Does Blanching process removes the nutrients from spinch... please clarify sir.

Lv u sir always follow ur recipe it's really tooooooo goooood 😋

Awesome sir 💛palak paneer unga style la seithu ungaluku photo podranga nice sir thank you 💛💛💛

Miss u sir.. U nd CWC whole team.... 🥺😢... Such a stress buster show.......

Sir, this delicacy is exciting. Going to try this today.inhave a doubt sir. U have drained the water in which the spinach was boiled. Will it taste good if we use that water for diluting this gravy at the end??

Thank you for this recipe Sir, came out awesome. Enjoyed homemade palak paneer after a LONG time! Appreciate your teaching techniques and secrets.

Wow... Suuuper 👍Your enthusiastic explanation very nice.🙏

Super sir from today onwards palak paneer my favorite food item list la added 😋❤️✌️

Sir,.all your receipes are our family favorites. Can you please upload karnataka style sweet sambar?

I miss cwc very much sir last moments made me 😭😭

Hi uncle....missing our CWC show very badly....u all were rocking...missing u all.....😢😢😢

Sir I did ur dal Makani recipe came out soooo yummy thank u for ur recipe

Sir Miss you and Dhamu sir ......Real Vera level in CWC 2.....Really a stress buster for me in the difficult phase of my life what I 'm facing now......

The best way to make Palak Paneer. Very Very Excited to make it.

Tried,it came out very well. Thanks

tried it today.......... wow amazing sir,.......... even my 4 years old (Extreme picky eater) to loved it.....

Sir miss u all. This version of VB Sir s awesome v enjoyed a lot sir. cooku with comali ye rmb miss panurom. Wednesday promo ku wait pannuvom. Waiting for CWC3

Sir I'm a great fan of all your receipes❤

Excellent taste no chance sir. Everyone appreciated in my family.

Aapadiye Saapidala 😋😋 mouth watering palak paneer recipes👌Sir.

sooo yummmy bhat sir....i loved it