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#koknikanteen #goa #saraswatcuisine
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Located in the heart of Panjim, Kokni Kanteen seeks to introduce guests to the Kokni, or traditional Saraswat cuisine of Goa, in a format that is friendly and comfortable. Fitting when one learns that the bungalow it is housed in dates back to Portuguese rule and served as an inn where locals would be fed when they traveled from the villages. I step in here to savour a reasonably priced viswon (kingfish) thali and an interesting array of flavourful GSB preparations, both vegetarian and non vegetarian, that are rarely found outside homes. What began as a local haunt has now evolved to a destination where visitors can help themselves to a delicious serving of Goa’s rich and varied cuisines. Hope you enjoy this episode; take care, stay safe and strong. Happy eating.
Seafood Thali
Rs. 250
8.5/10
Galmo Sukhey
10/10
Bhangda Curry
Rs. 380
9/10
Bangda Uddamethi Curry
Rs. 265
8.5/10
Ladyfinger Roce Curry
7.5/10
Vegetable Curry
Rs. 235
8/10
Alsande Tonak
8/10
Kalundar Fry
8.5/10
Velhio Fry
8/10
Kripal Amanna,
Gourmet On The Road,
Food Lovers TV
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ADDRESS - Kokni Kanteen, Dr Dada Vaidya Rd, Near Mahalaxmi Temple, Altinho, Panaji, Goa 403001; tel: +91 832 242 1972/ +91 95792 75664
LOCATION TAG - g.page/Koknika...
TIMINGS: 12 to 3pm, 7 to 1130pm
Subscribe To our second channel at / kripalamannavlogs
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