本期视频分享如何制作万能面包面团，一次做出6种口味餐包，满足各种口味需求！面包质地松软拉丝，可甜可咸。大家不妨自由发挥，用这款万能面包面团做出更多口味😊
In this video, we'd share how to make universal bread dough and make 6 flavors of dinner rolls at once to meet the needs of various tastes! The texture of the bread is soft and fluffy. Everyone is free to use this all-purpose bread dough to create more flavors😊
烤盘：12-3/4 in. x 17-3/4 in.
防滑硅胶糕点垫：amzn.to/3uFRbiA
食谱：
- 585克（4.5杯）高筋粉（粉末食材蓬松量法，1杯高筋粉=130克）
- 55克（4.5汤匙）细砂糖
- 9克（1.5茶匙）盐
- 290-300克温牛奶
- 6克（2茶匙）干酵母
- 2只鸡蛋（每只带壳重约60克）
- 56克（4汤匙）室温黄油
葱油芝麻卷
- 180克面团
- 25克葱花
- 6克（1汤匙）白芝麻
- 2克（1/4茶匙）盐
- 10克（2茶匙）色拉油
蒜香芝士卷
- 180克面团
- 10克（2茶匙）橄榄油
- 1/4茶匙蒜粉
- 60克芝士丝
牛奶小餐包
- 180克面团
抹茶红豆卷
- 180克面团
- 2克（1茶匙抹茶粉）
- 5克（1茶匙）开水（溶化抹茶）
- 120克自制香甜红豆沙
巧克力榛子卷
- 180克面团
- 90克巧克力榛子酱
椰蓉卷
- 180克面团
- 1汤匙(14克)溶化黄油（可用等量椰子油，椰香更浓郁）
- 1汤匙（12克）糖
- 1个蛋黄
- 5汤匙（30克）椰丝
Non-slip Silicone Pastry Mat：amzn.to/3uFRbiA
- 4.5 cup (585g) Bread Flour
- 4.5 tbsp (55g) Sugar
- 1.5 tsp (9g) Salt
- 290-300g Lukewarm Milk
- 2 tsp (6g) Yeast
- 2 Large Eggs (60+g Each With Shell)
- 4 tbsp (56g) Butter
Scallion Sesame Roll
- 180g Bread Dough
- 25g scallion
- 1 tbsp (6g) White Sesame Seeds
- 1/4 tsp (2g) Salt
- 2 tsp (10g) vegetable oil
Cheese Garlic Roll
- 180g Bread Dough
- 2 tsp (10g) Olive Oil
- 1/4 tsp Garlic Powder
- 60g Shredded Cheese
Simply Milk Bun
- 180g Bread Dough
Matcha Red Bean Roll
- 180g Bread Dough
- 1 tsp (2g) Matcha
- 5g (1 tsp) Boiling Water (To Dissolve Matcha)
- 120g Homemade Red Bean Paste
Nutella Roll
- 180g Bread Dough
- 90g (about 5 tbsp) Nutella
Coconut roll
- 180g Bread Dough
- 1 tbsp (14 gram) Melted Butter (Can be replaced by equal amount of coconut oil)
- 1 tbsp (12g) Sugar
- 1 Egg Yolk
- 5 tbsp (30g) Dried Fine Shredded Unsweetened Coconut
Music:
Eine Kleine Nachtmusik (by Mozart) - Mozart
#lwlwTasty #万能面包面团 #Multi_Purpose_Bread_Dough