五仁月饼 传统的好味道!!

  Рет қаралды 34,524

LIM HUI CIN  /林惠真

LIM HUI CIN /林惠真

Күн бұрын

饼皮部分
中筋面粉 300克
糖浆 150克
花生油 60克
碱水 20克
食用盐 2克
馅料部分
冬瓜糖 100克
杏仁 100克
花生仁 100克
西瓜子仁 50克
南瓜子仁 50克
葵花籽仁 50克
黑白芝麻各30克
葡萄干 60克
花生油 30克
糖浆 100克
高度白酒 3克
食用盐 2克
白开水 50克
有糖的糕粉150克
Bagian kerak
Tepung terigu serbaguna 300 gram
150 gram sirup gula
60 gram minyak kacang tanah
20 gram air alkali
2 gram garam
bahan isian
100 gram almond
100 gram biji kacang tanah
50 gram biji semangka
50 gram biji labu
50 gram biji bunga matahari
30 gram masing-masing biji wijen hitam dan putih
60 gram kismis
30 gram minyak sayur
100 gram sirup gula
3 gram arak putih
2 gram garam
50 gram air minum
150g tepung kue premiks salju mooncake
Crust part All-purpose
flour 300 grams
150 grams of sugar syrup
60 grams of peanut oil
20 grams of alkaline water
2 grams of salt stuffing
100 grams of almonds
100 grams of peanuts
50 grams of watermelon seeds
50 grams pumpkin seeds
50 grams of sunflower seeds
30 grams each black and white sesame seeds 60 grams of raisins
30 grams of vegetable oil
100 grams of sugar syrup
3 grams of white wine
2 grams of salt
50 grams of drinking water
150g snow mooncake premix cake flour

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