五星级的《红龟粿》Angku Kuih 隔天不变硬的秘诀！番薯多过糯米粉的做法 喜庆糕点 绿豆馅 天然色素 Sweet potato colour & Mashed Mung Beans

  Рет қаралды 27,915

JJ Lifestyle

JJ Lifestyle

2 жыл бұрын

Пікірлер: 5
@yeesockleng4080
@yeesockleng4080 Жыл бұрын
Thanks for the recipe
@jesslinlim4038
@jesslinlim4038 9 ай бұрын
😋😋👍👍
@pgoh68
@pgoh68 2 жыл бұрын
👍
@gwarp7895
@gwarp7895 2 жыл бұрын
Nice
@JJLifestyle2288
@JJLifestyle2288 2 жыл бұрын
Thank you
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