Рет қаралды 355,406
Here's an idea... Let's create a fully operational restaurant inside an operational public elevator. What could possibly go wrong?
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HUGE THANKS TO THE CAST:
Natalies Outlet: / nataliesoutlet
Lorena.Pages: / @lorenapages
Carmen Vallone: / carmenvallone
Sweet Seekers: / @sweetseekers4063
Kyle: Dark Alley
0:00 Intro
0:18 Brainstorming Concept
1:07 Interviewing Staff
2:03 Building the Infrastructure
4:08 Setting the Stage
5:00 Restaurant Open for Service
13:35 Customer and Bystander Reactions
14:40 Last Course
15:56 Closing
16:44 Bloopers
FULL RECIPE DETAILS:
www.hellthyjunkfood.com/elevator
THINGS YOU’LL NEED:
Wine Glasses: amzn.to/31lsqbF
Cloth Napkins: amzn.to/31fT6dZ
Table Cloth: amzn.to/31dNNvu
Hostess Stand: amzn.to/31dNNvu
Table: amzn.to/2T1DwzG
Bistro Aprons: amzn.to/2Yp0AhY
Plate Cover: amzn.to/2KjhiVS
Serving Tray: amzn.to/2YFO3SC
Crumb Scrapper: amzn.to/2GNKROv
Server Book: amzn.to/2Ym224x
Guest Checks: amzn.to/2YFM14W
Candles: amzn.to/2YFLEHA
Bus Bin: amzn.to/2YHGuum
Pucker Powder: amzn.to/2YkjFSm
Deep Fryer: amzn.to/2nHDBe6
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Music - Epidemic Sound