1:05 | ako ung natakot para Kay Jessica ah. ingat kayo palagi Jessica at sa mga videographer mo.. sana next time wag na kayo magshoot sa Gabi at wag na kayo pumunta sa mga Lugar na madilim at walang tao Kasi Nakakatakot talaga..

Those budol are very persistent! Careful if you are alone they might make you busy taking to you while the other one is taking your belongings

11:00 To answer your question, I do believe streetfood stalls are more enjoyable when eaten outside. There might be circumstances where you’d be forced to bring it back home especially when it rains and you’re still craving it. But eating it outside with your friends, soaking up the culture (with sweat) really makes it very special. 😂😂😂 It’s very authentic that way. Plus, the sauce that the streetfood stalls have are legendary compared to the restaurant sauces. There’s just something about the street version despite all the air pollution around that makes it more tasty. HAHAHAHAHAHA! I LOVE YOU JESS, BTW. ❤❤❤ I’m your long-term fan.

Don't know if you'll see this, but as someone who've experienced aggressive solicitation attempts alone and with a group. Here are some things to remember: 1. DON'T PANIC. If you panic, never show it. If they notice you're affected by the aggression, they'll think you'll eventually give in so they won't stop until you do. 2. REJECT POLITELY. Keep a straight face and apologetically saying "wala po pasensya na" works sometimes. 3. DON'T TALK BACK. Sometimes, being rude to them will make them want to outdo your rudeness. Believe me HAHAHA 4. GIVE IF YOU ARE ABLE. It's the fastest way out. Any amount works, but don't count your money out in the open to be sure 😂

One of the restaurants that you visited had a tragic incident in its history. It was once a disco place where the generation of my father used to go. A group of graduating students went there to celebrate their graduation. A massive fire started, and everyone rushed to get out. Unfortunately, the door could only be pulled and not pushed. Since everyone was rushing to leave, they were unable to open it, and everyone became trapped and couldn't escape. Clue: It resembles the place where you celebrated your birthday party.

Really love watching this series as it’s one of my favorites you’ve done (aside the trabaho series) From watching many of your episodes I can sense it’s hard to approach people at times. With so many cameras and especially the lighting equipment will tend to scare everyone away to be approached since it can be a bit intimidating. Maybe take the lightning away and just shoot with low aperture lenses will make it much less tense for people.

TLDR: People asking you for donations might be a scam. They claim it's for a "community" but it's in fact for their own personal gain. When I was still at my previous work, some members of the LGBT would also ask me for "donations" for some "pageant" and it seemed like they're asking me every month. At first, I would give them between P20 - P50, but half a year later, I stopped giving them anything. I've realized, these people are only fooling me. Im maybe a stranger and not know much about that place but using my common sense alone, I've thought no pageant happens every month.

Nowadays, food is constantly being reinvented. This is because people are drawn to unique and innovative dishes, and it is one way that restaurants differentiate themselves from the competition. I don't have a problem with this, in fact, I think it's a great way to explore new flavors and combinations. However, there is a downside to this trend. As traditional dishes are reinvented, it can be difficult to know what the original recipe actually is. This is especially true for dishes like adobo, which has many different variations. I believe that it is important to preserve traditional recipes. These recipes are part of our cultural heritage, and they connect us to our past. They can also evoke strong memories of family and home diba? Of course, there is nothing wrong with experimenting with traditional recipes naman talaga, but I think it is important to do so while still respecting the original dish. Ultimately, the decision of whether or not to reinvent traditional recipes is up to the individual. However, I believe that it is important to be aware of the potential consequences of doing so. By preserving traditional recipes, we can ensure that these dishes are not lost to time.

Jessica's vlog could've air on National TV 🔥 the content, quality, the edit and all

Lagi kami nag eenjoy sa mga Vlogs mo, Jess at salamat sa hard work mo magshoot ng mga vlogs mo pero sana mag ingat ka rin /ingatan mo din sarili mo, please...wag kayong magshoot sa Gabi kung di nyo alam ung Lugar. *Hindi ako naka-focus sa reco na pagkain pero naka-focus ako sa safety ni Jessica sa episode na ito* *Take care and stay safe!*

My personal Tomas Morato/Timog area faves: Frazzled Cook (menu is so vast but chicken cordon bleu, sisig and their pastas are my fave), Tadeo (Mexican-Filipino fusion--just amazing, you won't regret it!) and Pamana (Filipino with a Hawaiian BBQ sister restaurant so you can also order offerings from next door). So many other places we frequent here as a QC local but those 3 would be my ultimate faves.

It's a good thing you do not vlog alone like others. Some circumstances that's hard to escape especially for foreigners. Good to have local companion.

wow jessica is really getting better and better interviewing people making them comfortable. Keep it up Jessica! We are rooting for you!

Hi… I wanted to say thank you to Ate Jessica for always making me happy. I just got ditched by my dad, but long story short, it was a special day for me today, and he promised that he would come with me, but on “D-DAY” he went with my step mother and half sister somewhere in the city to spend time. What hurts the most is that he was the one who told me to never break his trust, but then it’s like he did an uno reverse card on me😂 It hurts… so so much, but thank you for always making me happy with your videos, Ate Jessica. - from a betrayed lone teenager

Tomas Morato reminds me of the good times when I was a teen. We used to party there a lot, there's a club there called decades, we party and drink then afterwards we will walk on the streets will stop at the barrackz, it is a beer place and you washed all the hard liquor you had from partying and then there's a restaurant there called kalye Juan, they have silog meals and coffee, it's hang over cure. 😊 Really missed those times.

Super love this series. I binge-watch it every time i feel down, and it always brings a smile to my face. Looking forward to more episodes. I hope you do BF Homes some time in the future. ❣

I'm totally late about this content of yours ate Jessica but I finish it in one day 😁 your contents never disappoints me ate love lots and more episodes please, you should try paboritonoaboritis all over the Philippines 😊

this felt like a weird episode, I dunno. maybe because of that interaction with those solicitors, did they keep on bothering you for a long time? it felt like you guys had your guard up while filming the episode. if you ever do another Tomas Morato episode, you should try and go to Palm Grill. it's one of the few places that serve authentic Southern Mindanao dishes in the Metro. if you're curious about how Mindanaoan food tastes like, you can go and visit there :3

I have already experienced being asked for a donation, and I have become immune to it. When someone hands me an envelope, I simply ignore it and walk away quickly. Minsan, mga sindikato ang gumagawa ng mga ganyang bagay, kung saan ginagamit nila ang pangalan ng iba. Kaya mag-ingat lang, lalo na sa gabi. Anyway, masaya ako dahil may PABORITO EPISODE ulit. Yehey!

You should walk south ward from the rotunda along T. Morato. Restos abound in that area. Don’t stay too long near the rotunda, beggars and street dwellers converge there. Schedule one again on a Saturday. Good luck.

Hey Jessica! If you haven't shoot for another vid of Tomas Morato episode. I can guide you with the crawl. I've lived in Tomas Morato almost my whole life so i know the food places you can go to. Hehehe stay safe always!

Great video, Jessica! It's always a joy to watch your videos when the weekend arrives. Unfortunate that there weren't a lot of recommendations there but we appreciate the effort of you trying/doing your best. P.S: @ 7:44 if in person this does happen from you, my legs might give out. Lol 14:28 is also something I hope for in the future, if not in your paborito series or any of your vlogs, maybe just seeing you somewhere in person would be a great quick opportunity. Yours, your Manliligaw 😁

Inasal is just literally Ilonggo for "grilled" or "roasted over coals", especially those which use skewers, which is "Inihaw" in Tagalog, "Sinugba" in Cebuano, and "Filipino barbecue" in English. So technically anything grilled is Inasal (including lechon baboy, lechon manok, etc.). But yes, I guess proper Inasal/Inihaw/Sinugba differs from western barbecue in the sauce/marinade. Filipino barbecues of course, use more local ingredients - calamansi, vinegar, soy sauce, lemongrass, black pepper, achuete, sugar, banana ketchup, and sometimes labuyo chili.

You should try to become a welder for a day, or a day care teacher. Or go to the gym and document the Filipino Martial arts known as Kali and compare it to taekwondo

wow I love the Halo halo, the tendon and the chicken inasal my comfy foods also... tapos may soy sauce with chili pepper the best!! I love that!! 😮❤

My sister's and I just happened to discover your channel today that we ended up watching you till midnight, just want to say that I really like your concept and how you make sure to ask before filming someone or any places yu go to. Lastly I totally àgree that there are some food that is better kept having on there original recipe or taste😍🥰

Please come to BF Homes Parañaque to shoot your Paborito Series! Lots of good food here and Im sure you won’t have a hard time looking for a local!

never been this early, watching u eat makes me crave more food kahit kaka kain ko lang😭😭

Fun fact, that restaurant Good-ah has a story. Before it was a restaurant it was a disco called Ozone. Its scary though u can search it up. Many ppl died there but there food is yumnny :)

Love your vlogs. I look forward to all of them. Hope to ran into you when we go back home. 🤞

I'm from cagayan valley too! Tuguegarao City exactly please come here!! There's a lot of food paborito recos hereee. Love u jessica ❤❤❤

i don't mix my halo2x or sweets w/ shaved ice,i want 2 eat the ingredients whole even the ice😆

I love how the ojt girls are speaking the same words at the same time. 😂

hinanapan pa si Jessica ng pang wampipti ng mga vaklush 😂 seryoso, ingat kayo dyan❤

i think there are certain foods that are suitable to be modernized or "fancier" and food that are better to be kept the same way. i feel like it will take a lot of trial and error to create the perfect balance between elevating filipino food to the global's taste while keeping the authenticity at the same time.

Hi Jessica you are so authentic every time I watch.your videos. Kudos to you and looking forward to your next paborito episode.

I appreciate the authenticity here. Hope the second attempt goes better.

Filipino food is called the "original fusion" food because it always evolves through the years, they always tweak the ingredients to make it appeal on current generation. But I must admit some dish we should leave as is because it is losing its authenticity when we alter too much from the traditional origin.

Sobrang saya ng series na to. Sana makalibot ka ng buong Pilipinas.

GOODAH! Thats our go to after drinking party food place, I always ordered RIBSILOG if i have money but if Im on a tight budget garlic rice and tokwat baboy will do, they are famouse with there goto or lugaw they just added different ulam, and its open “bar type” place not air condition restaurant set up and they are also famous with those funny signs

You should visit here in Pampanga. It's the Culinary Capital of the Philippines.

5:26 The strong flavors of Filipino dishes are supposed to be balanced by the blandness of the rice

It's crazy to think that the very spot where "GoodAh" now stands was once the location of a terrible tragedy, where 162 students lost their lives in a catastrophic fire in the 90s.

Someone should have recommended Leann’s Teahouse

Yeyy! I've been waiting for a new episode

Since youre a dancer, can you consider to witness or to watch a street dance competition? Thanks jessica.

I enjoy watching your video! 😍🥰Thanks for sharing ma'am #JessicaLee ❤

Paborito in Malabon naman po sa susunod. 😊

Haha Jessica is soooo pure... :D Napaisip din ako sa "Mangyari po lamang..." in English... haha! Why so cute Jessica? Standing from afar, smiling, tapos biglang susundan si kuya hahaha!

Ate Jessica lee English Cris 🤠👼😇🙏❤️😀 happy good morning Sunday God bless thank you heart love ❤️❤️❤️ Mr Cris Claudio Gomez molina bicol Naga city Philippines filipino 🇵🇭🇵🇭

11:57 The way Jessica's eyes opened up widely because of that ice from the Mais Con Yelo is precious!😍

You dont have to mix the mais con yelo on goto tendon. The one who said that you should mix it was VERY WRONG!

Keepsafe Jessica. Buti walang mga snatcher dyan sa tomas morato marami pa naman minsan mga tambay jan lalo na pag gabi.

Thank you Jessica sa upload, isa sa mga nagustohan ko ay yung pagiging totoo mo sa mga reactions mo 🤗🤗🤗 Power sayo palagi ☝️☝️☝️

Jessica, please try Bacolod Chicken Inasal House in Makati, it's authentic Inasal from Bacolod. I also have a short video for that.

inasal chicken is really good with different taste of flavor in every resto..enjoy food tripping around

Please do next in marikina city.. lots of afforda resto there.. ❤

Love this Jessica!

It seems like you have so much fun on these food tours. Have an amazing weekend and God bless you Jessica 🙏 😊😊

MATALINO ST. and try the Isawan there ♥

Jessica, Ask me what's the paborito. I grew up there at the scouts area, tomas morato😜 Kapistahan restaurant is the best

❤ Goto Tendon is my favorite too. Im quite surprised you didn’t like it. I would have recommended their Pork Adobo. Their Niyebe (snow) desserts aren’t meant to be mixed as, like you said, the ice is already flavoured. Again, I would recommend the Ube Salted Egg Niyebe.

You seem to like halo halo. You might wanna try the halo halo sa kabigting's, razon's, and tres since summer naman. They're usually inside malls. Search for the best halo halo vibe? Suggestions for that area: Borro, half saints, tablo, delgado 112, and afters :)

Jessica, please visit La Union!!!!

Ingat ka when Shooting at night maraming Multo Pag Gabi, mas kadari pa sa langaw

Your contents are so creative and always comes with fresh ideas,,❤❤

Goodah is the eatery that popularized tapsilog in the 80s. Inasal has to have anatto coloring, otherwise it's not inasal.

I really enjoy your shows !!!!

"Beh" is shortened and derived from the word "babe" which can be used as a romantic and non-romantic call sign.

Jessica, why you're so cute and cool at the same time? Sayang malapit lang kami sa Morato. Nakita sana kita

YESSSSSS, NEW EPISODE OF PABORITOOOOO

mangyari po lamang can mean " please do observe" like mangyari po lamang wag mag ingay" ( pls observe silence) but literal meaning is MAKE HAPPENED

Damn your super CUTE Jessica Lee 😍😊❤️💕

That couple is beautiful. Kilig ako hahhaha

I love you Jessica! Sobrang ganda mo.

Could you have a poll online or recommendation from online.. Top 1 and top 2 gets a spot.. This poll will be in advance but it does not mean that it will be your next location.. At least you have already 2 recommendations from online.. Then other 2 or more will be based on ur interviews at the area..

❤️❤️❤️ TOMAS MORATO 💙💙💙

Behrouz, Relish, the original Max's, Causeway...she missed out on so much.

You will encounter such persons begging money in some areas...... If theyre not stop begging even if you say you dont have respectfully, you can shout at them😅...... Thats what i always do.... First i will tell them that i dont have money to give..... If they continue begging, i shout at them..... Rude pero, namimihasa kasi eh😅😑

Try Yakikai pleaseeeeee. We've been there a lot of times.

Love it reserved para sa artistahin sadya tunay ... gurl version of Drew Arellano

The rotonda behind you is the memorial for the scouts who perished in a plane crash on their way to the World Jamboree. The street names are after the late scouts...

I hope you visit Cagayan de Oro soon.

More paborito series pls!!

I love jessica lee..❤️

Jessica will you please vlog the restaurant of David Licauci Kuya Korea.

PABORITO tomas morato list: 1. Tablo 2. Pepitons 3. Borro 4. Highgrounds 5. Senor Polo - permanently closed but they have one in BGC

Abangers palagi sa vlog mo.🙋🏻‍♀️

I recommend the cafe I'm here my most paborito for chill and food also 😊

Hi Jessica! They were a cute couple

Becareful always Jessica and its ok dont panic if there someone ask you for money soliciting give them 20pesos ok lang yun takecare and goodvibes always

Do an episode dedicated to indigenous foods

Yeah, from street food to restaurant, same flavor in some how, but also the price makes different.

People who go eat there have cars and others are from other cities. Maybe do exit interviews next time. Try middle eastern food Behrouz.

always tske good care please don't make your vlog nigh😊t its too dangerous for you snd your crew love every episode you upload just take care a avoid making your vlog at night specially on dark places its dangerous for your crew😊 b😊e safe take care ,enjoy your vlog since then more power jessica godblessed

Cute 🌹 🇵🇭

👍❤️❤️❤️💯

YEEES ANOTHER PABORITO EPISODE I HOPE I'LL MEET ATE JESSICA ONE DAY 🥲

💕💕💕💕💕💕

It’s more annoying when you encounter similar people sa malls. Yung mga susunod pa sayo asking if you have card or if you can spare 5 mins with them