as to german riesling being mostly sweet, thats the stuff that mostly gets exported. Quite a lot of dry Riesling in the domestic market here.
@FlameOfOrion9 жыл бұрын
I have only been in the industry a couple of years, only about 1.5 of them as a server and bartender, and I sometimes I still feel like every day bartending/serving is my first. There is such a vast constellation of knowledge to be learned in this profession and it seems you can never quite keep up, but videos like this one are great for us greens. Thank you for breaking it down in digestible, but nevertheless, nuanced terms. Cheers.
@lillymalcome8372 Жыл бұрын
He seems like a down to earth guy, he knows how things work and he is not snobby like some wine fans (me)
@BeverageProfessor9 ай бұрын
Hey! Thank you for the comment . I appreciate you watching! No wine snob here! I just want to have fun and educate.
@damonroger31842 жыл бұрын
Sauv Blanc is one of my personal favorite varietals. Awesome and informative video.
@lozano58472 жыл бұрын
Stoked you summarized all that in a nice easy to digest format. Thank you, this video helped a lot!
@anjdlcrx2 жыл бұрын
Very informative. Great video
@BeverageProfessor2 жыл бұрын
Glad it was helpful!
@michael92337 жыл бұрын
Great video! Thanks!
@Sledhead2 жыл бұрын
Great video, thanks so much
@BeverageProfessor2 жыл бұрын
Thank you for watching.
@MP-pn6kh Жыл бұрын
merci
@friendofafriend7299 Жыл бұрын
Pinot Grigio and a Pinot gris are different wines from different countries