Why Tofu is better than THIS CHEESE!

Рет қаралды 23,915

10 күн бұрын

The first 100 people to use my code SAUCE40 will get 40% off their first order of Hungryroot bit.ly/3vNZqOW!
Why Tofu is better than Cottage Cheese!!!
It has more protein, no cholesterol and is easier to digest than dairy, plus no animals harmed in the process. 0 Dairy, 0 lactose!! Lactose free, dairy free Cottage cheese thats identical in taste, texture and is just dang good!
This is the best dairy free cottage cheese I've had.
----------
Recipes and More Stache: Saucestache.com/Linkbush
#saucestache

Пікірлер: 202

@SauceStache 9 күн бұрын

Hey Gang the first 100 people to use my code SAUCE40 will get 40% off their first order of Hungryroot bit.ly/3vNZqOW!

@mteokay1246 7 күн бұрын

I thought Tofu is bad for men as it increases estrogen

@marystestkitchen 9 күн бұрын

thanks for the shoutout 🤗 and for surfacing those studies comparing the efficacy of plant-based protein vs animal-based protein. I'm really interested in reading them!

@carollen5633 9 күн бұрын

Hi Mary, let's try and make a lasagna with tofu cottage cheese...it's on my menu. ☺

@SauceStache 9 күн бұрын

Yeah it's pretty wild, especially with the new digestablily index. and thanks for making such an epic Tofu series!!! I honestly think it should be the #1 go to for anyone looking to make tofu

@ushere5791 9 күн бұрын

mary!!!!! hi!!!!! xoxoxoxoxoxoxoxoxoxo

@wifeofkhan9375 9 күн бұрын

I just subscribed 😊

@catsieja5862 9 күн бұрын

I’m so glad you two know of each other. Maybe a collaboration? I’m manifesting 🙏🏼💜

@thatcriticvideo 9 күн бұрын

I was just lamenting there being no plant based cottage cheeses, and here you are! Thank you!

@SauceStache 9 күн бұрын

Hope you enjoy!! Thank you!!

@terredee 9 күн бұрын

Me too! I miss cottage cheese, and look for it when I go to the grocery store. I’m amazed how easy it looks to make, and the fact that there’s no plant-based cottage cheese.

@andrewwashere82 9 күн бұрын

Ditto, Sauce Stache is a hero!

@aprilblossoms4 8 күн бұрын

Yes me too! I am so happy to find this video and Mr.SauceStache never disappoints!

@ivylovesrunning 7 күн бұрын

I was complaining about the same thing the other week! 😂

@rynkydynky 8 күн бұрын

Amazing recipe, every time somebody tells me that certain plate cannot be veganised, I share your channel.

@SauceStache 8 күн бұрын

Awesome! Thank you so much!!!

@Cocktailsandlacenh 9 күн бұрын

My screams into the void have been heard! I’ve literally added extra tofu to my grocery list for tomorrow and can’t wait to make it. Cottage cheese with peaches is great but I’m a savory breakfast person and will put it on toast, sprinkle with everything bagel seasoning, then top with fresh tomato slices.

@GS-lq2is 9 күн бұрын

I'm a savory person too - and that sounds awesome! Maybe some cucumber too . . .

@crankiemanx8423 4 күн бұрын

I shredded the tofu then added some grated vegan cheese ("bio life " brand made in greece) even better tasting than regular cheese.sprinkled in a little bit of white pepper & garlic powder,a dash of tumeric & cumin & salt .sliced up some green peppers & some onion then mixed it all together.then made toasties...delicious. 🎉

@Hoogs88 9 күн бұрын

Love how you dropped the science at the beginning of the video to lay out the nutritional comparison to dairy cottage cheese. Hope to see more of that in future videos. I really think it could do a lot to help convince people to convert to a plant-based diet.

@anniecamacho6993 8 күн бұрын

Am I the only one here that never liked cottage cheese yet wants to make this recipe?

@jackseve 5 күн бұрын

I never liked it. Only in lasagna in place of ricotta.

@soyboy2238 5 күн бұрын

I loved cottage cheese, but will pass on the peaches.

@welldonewit5129 Күн бұрын

Same

@soyboy2238 Күн бұрын

@@anniecamacho6993 I would scoop up the cottage cheese with crackers.

@paulgaras2606 9 күн бұрын

That looks like it might make a good filling for pierogi. In place of farmer’s cheese

@fleedermouse 8 күн бұрын

That would be awesome. You probably wanna dry it out a little bit first but good idea.

@paulgaras2606 7 күн бұрын

@@fleedermouseyes, or mix with a little potato.

@user-yk2gr8ep4i 6 күн бұрын

@@paulgaras2606add fresh berries or jam instead of potato for sweet pierogi.

@joannejohnson6393 9 күн бұрын

Thank you for this! Agreed, Mary's Test Kitchen did an awesome job on the "will it tofu?" series. I also agree with Monica, peaches and cottage cheese, nothing like that combination. Adding a couple of more blocks of tofu to my grocery order.🖤🖤

@carollen5633 9 күн бұрын

Love Mary's Test Kitchen, and her voice is so angelic ☺

@SauceStache 9 күн бұрын

There is always room for a couple more blocks of tofu to the grocery order haha and thank you!!

@josephmurillo8343 9 күн бұрын

I’ve been waiting more than a decade for a good cottage cheese substitute! I’m going to make this recipe ASAP! 🤤

@SauceStache 9 күн бұрын

Hope you like it!

@margarett_b 6 күн бұрын

So great you addressed the fact that tofu is essentially the OG plant based cheese :D I absolutely love tofu and I really appreciate when you show us all the fun things one can make using it! The approach you took to make this cottage cheese seems so much better than what most people do (just mash it up and add some plant-based cream) - I would love to give this a go!

@SauceStache 6 күн бұрын

Thank you soo much!!! It's wild to me how many people turn their noses up at tofu when really it's just a form of cheese. If it had a different name most people would probably just enjoy it!

@SauceStache 6 күн бұрын

Also you gotta try this!! its super good!!! Thank you!!!!

@christiedecker2724 9 күн бұрын

I grew up with cottage cheese and pineapple and as a young adult cottage cheese over a whole blooming tomato (tomato mostly but not completely sliced through to make a flower with the cottage cheese in the center. My son eats dairy, he was having some yesterday. Soon, I too, will have cottage cheese again. Thank you! Blessings to you both!

@red_rose_redemption 9 күн бұрын

One of the best channels on KZfaq, thanks for all the videos throughout the years!

@anklebitr79 9 күн бұрын

I've seen recipes in the past for vegan cottage cheese but not quite like this. Well done and now i want to try. Tofu doesn't get enough love.

@renbortosky7052 9 күн бұрын

I'm so excited to try this! I've been missing cottage cheese for years, but could never find a recipe that looked reminiscent.

@shanezveganess5969 9 күн бұрын

Walker is adorable 🥰🐾🥰 ... can we see more of Walker too, please?

@erikabourgeois8162 6 күн бұрын

Cottage cheese and peaches!!!! I thought my sister and I were the only people in the world whose mom gave this to as a snack! Solid video man, loved it as usual 😊

@fblairmd66 4 күн бұрын

I’m 58 yo, and my mom used to pack this as a dessert for my school lunches back in the early 70s. I just remember kids laughing at me and making fun of me and calling it gross. Meanwhile, I thought it was delicious! Still do! Glad I found a way to veganize this experience!

@LieslPJohnson 7 күн бұрын

I'm stoked to make this! 😊 At <a href="#" class="seekto" data-time="189">3:09</a>, is that water or vinegar that you're adding to the pot with the silken tofu?

@marsfran55 8 күн бұрын

I went to the site but can't find the actual recipe?... I'm going to Wade my way through and see if I can figure it out from the video again 🙂

@SauceStache 8 күн бұрын

So sorry! Im a 1 person show here. It takes me a few days to get the site updated. Filming today editing tomorrow and hopefully either this weekend or early next week I'll have this recipe up on the site!

@marsfran55 8 күн бұрын

Thank you thank you thank you! No worries, I partially figured it out but my biggest boo boo was the type of silken tofu- I think I need a softer silken 🤔

@marsfran55 8 күн бұрын

And don't spend the 4th of July in labor! Celebrate Independence!

@MovableNu 5 күн бұрын

I use to love cottage cheese before I learned I was lactose intolerant. Tofu cottage cheese make so much sense! Thank you!

@SauceStache 5 күн бұрын

You are so welcome and I hope you enjoy!

@bleutitanium6513 9 күн бұрын

While I am not Vegan by any stretch of the imagination, I totally love some of the hints and recipes I have found here. For health purposes, I have started Meatless Mondays, and SauceStache has provided me many good options. Cottage cheese is the next thing I must try !! Thank You !!!

@aprilblossoms4 8 күн бұрын

Good for you! Keep going 👍

@retired_man_about_town 9 күн бұрын

I always learn something when you post. Thank you

@emiliodeleon9340 9 күн бұрын

Love this content a lot! i'm actually watching this while having a plate full of grilled tofu! Thanks Mr Sauce Stache. Saludos from Mexico City!

@quantummetaphysics 9 күн бұрын

wrt the lactic acid thing, you might want to try just saying something like "vegan, beet-derived lactic acid", and maybe flash a small image of the list of ingredients in the container. That way you've signified that it's not milk-based lactic acid without having to re-explain it each time.

@GreenVegan816 9 күн бұрын

I definitely want to try this! Thank you!

@dianaantal7356 8 күн бұрын

I have been missing cottage cheese for years. Am so excited to try this. Thank you! 💕

@soharbennett8079 8 күн бұрын

Finally a vegan cottage cheese recipe!!! 🙏🙏😍😍

@ilfaitfroid9739 9 күн бұрын

I love cottage cheese. I miss it. If this is as good as your silken tofu yogurt recipe was, I will be sooo happy. I am going to try it this weekend!

@RobCGilliam 4 күн бұрын

Had a period last year on my plant-based journey where I thought soy milk caused some bloating so I avoided. But recently found that was not the case after a crispy tofu dish and more testing. Stoked after we've had 4 blocks of tofu in the last 10 days with no issues. This is a gamechanger for me as a more complete protein source. And so versatile and cheap. Our local had extra firm blocks for $2. How can you beat a protein source @ $2/lb.

@mikorisheridan6769 9 күн бұрын

I was thinking of trying to do something like this myself just throwing stuff together, now I can just follow this recipe !

@___InvalidUsername 9 күн бұрын

My fave cottage cheese use is with thin slides radishes & green oignon. Looking forward to eating it again 😍

@snospmoht3252 9 күн бұрын

Yay for Mary! 😁 Great channel. We did cottage cheese with canned pineapple tidbits. Used to love how the pineapple juice coagulated the whey of the cottage cheese even more. Mmmmmm.... Or with quartered garden fresh tomatoes and black pepper.

@JTMusicbox 9 күн бұрын

Cottage cheese with sweet fruit or peppers is so great! This is an awesome nondairy version!

@SauceStache 8 күн бұрын

Thank you sooo much!!!! I've had this every day since I made it haha

@ErikaWithAK78 9 күн бұрын

I was raised on cottage cheese & peaches, and it's one of my fav childhood snacks!!!! We used the jar peaches, though. Fresh peaches are better but doesn't give me that childhood feel. I've tried. LOL!!!

@nirvana328 5 күн бұрын

does anyone know how much water and lactic acid he puts in the silken tofu pot?

@AtomicAbby42 9 күн бұрын

Thanks for this one, Stache. I've been dreaming of a veganized cottage cheese.

@joshinthebuddhistvegan1733 9 күн бұрын

Thanks for the recipe 🧀😃

@iamkimmieho164 8 күн бұрын

Is there a written recipe for this? I would like to make this

@qualqui 8 күн бұрын

Everything you make is so GOOD and hoping ya include more cameos of your cute pup! Our neighbor has a pup the same color and size, maybe they're the same breed?

@dmckenzie9281 9 күн бұрын

I'm going to have to try that! I used to love cottage cheese with cracked black pepper.

@rachellemazar7374 9 күн бұрын

So cool, I look forward to trying this. I’ve been eating my cottage cheese with pineapple, I will definitely give the tofu cottage cheese with peaches a try.

@2close2themoon 8 күн бұрын

I used to love that cottage cheese that had "vegetables" in it -- ie, dried veggies, but they brought a lot of flavor that enhanced the cheesiness. Couldn't always find it, so I started adding shredded carrots, and finely chopped veggies like green peppers, red peppers, onions, celery, etc. I bet this would be really good as a savory dish, too.

@kirstenturk 5 күн бұрын

This is awesome! I’ve been wanting a dairy free cottage cheese for so long. Definitely trying this!!

@sheilacandelaria743 9 күн бұрын

People lactic acid is on grass! Cows eat grass! Grass is like a vegetable just like other vegetables has lactic acid!

@AnnikaWithAk 5 күн бұрын

I like to replicate cottage cheese by crumbling up tofu and soy yoghurt, blend it a little bit and add lemon juice, dill, salt and pepper.

@BuzzBee-et8np 9 күн бұрын

I was just wondering if this is possible and there you are! 🎉🎉❤

@jawzobang8062 8 күн бұрын

WOWZA Thank you Dr. Stache & Lady Monica I loved cottage cheese now I can make it myself yeah and make a mousse with it, thanks.

@ivylovesrunning 7 күн бұрын

I am so EXCITED! It would be great as I miss having it from my college days. Cottage cheese, tabbouleh, and salad. That was my favourite lunch. Now I can have that again, but vegan style. 🎉

@connysgenusswelt 9 күн бұрын

Thanks for the good recipe

@amymcmillan3796 9 күн бұрын

Ohh yummm.. I was served a jar of layered oatmeal, a dry cottage cheese, nuts, and fruit. This would be perfect to recreate.

@SLAMSwan 9 күн бұрын

You are a magician! Jumping on that cottage cheese trend and making it vegan. Love it.

@3PairDesigns 4 күн бұрын

Wow, I have really missed cottage cheese for many years, even before I went vegan over 4 years ago, I had stopped eating it because of potential cholesterol issues, lol! I will give this a try! Thank you!

@myBIGtinyhouselife 9 күн бұрын

How long do you think this will this last in the fridge?

@AmphiptereSiX 7 күн бұрын

Interesting method! I've been making cottage cheese by mixing crumbled tofu with unsweetened soy yoghurt, some nooch and some salt... But your way looks a lot more sophisticated and I'd love to try it once I get the chance

@lacellelamb9560 9 күн бұрын

I am happy to add this recipe to my catalog. I am a Cheese head, nothing brings me joy like Cheese! With that said, this will be a game changer for my Vegan hubs and lactose intolerant grands.

@emdeers 9 күн бұрын

My Mom used to tell us cottage cheese was ice cream. 😮 I have missed it so much as a vegan. I’m eager to try your recipe. Thank you!

@sonja4164 4 күн бұрын

This is awesome! I used to eat cottage cheese with peaches or pineapple! I also added it to lasagna recipes. I'm looking forward to making this! Thanks dude!

@laurawinger4339 6 күн бұрын

This looks so yummy! I've been making a tofu cottage cheese with a very similar recipe but you don't cook it. I'm curious what cooking the tofus does?

@nirvana328 5 күн бұрын

it probably firms up the ‘curds’

@normal_yet_boring 7 күн бұрын

This looks very similar to Julienne Bruno’s Superstraccia!! They use coconut oil as well, but the rest of the ingredients are spot on!

@jencollier8306 8 күн бұрын

Always coming back for the Monica taste test. Trying this with Blk pepper and summer tomatoes!!!🔥🔥🔥

@katenl8976 9 күн бұрын

It is me! I am the one who doesn't like tofu. I need to do a lot with it, add a lot of things, to make it managable.

@SauceStache 8 күн бұрын

I used to be like you!!!! Now it's a staple for me!!!

@cakebeary 9 күн бұрын

Looks delicious 💜

@naturalwitchery 8 күн бұрын

Grew up with cottage cheese, too. I liked mine with pineapple. Really excited to do this ❤

@Qu_2_wil_lmjk 5 күн бұрын

It looks great! 🧡

@di_nwflgulf3547 9 күн бұрын

😋, can't wait to do this....I've missed CC over 15y😮

@gibberishname 8 күн бұрын

MORE DOG FOOTAGE PLEASE! In fact, I think that dog should've gotten to try some peach, as a treat for being a very good dog.

@ushere5791 9 күн бұрын

hi, mark--help! i canNOT deal with the texture of cottage cheese, but i love love love ricotta. would you please please please make an adaptation for tofu-based homemade ricotta? thanks!!

@truepeacenik 9 күн бұрын

Look at his recipe link. He’s got tofu cheese three ways, and ricotta is one.

@suzettesmith2075 7 күн бұрын

Thank you for sharing! I'm kind of the only Vegan in my family and I hate seeing dairy stuff in my fridge

@lacepaws499 2 күн бұрын

Love this! Love it with pears!

@senyagwynn8121 9 күн бұрын

Cottage cheese and peaches was one of my favorites as well!! Tfs❤

@melanieOh 9 күн бұрын

Tofu ricotta and tofu cottage cheese are so badass. Well done!

@ericadelgado315 2 күн бұрын

Awesome recipe!!! Thank you!! I have been looking for a cottage cheese substitute recipe for so long. I am curious what is your take on carrageenan? I’ve heard good and bad things about it.

@JB-he1jt 8 күн бұрын

Watching this while eating orange tofu with steamed rice/ veggies from the local family Chinese restaurant! 👈🌱💚💪✌️

@electron-Volt 9 күн бұрын

Are lactic acid, xanthan gum and carrageenan strictly speaking necessary, or could I leave them out? Thanks for the awesome video!

@randomoneforstuff3696 9 күн бұрын

No, those emulsifiers are optional.

@Nuuriell 9 күн бұрын

The lactic acid adds the sourness to make it taste more like cheese but the xanthan gum and carrageenan are optional.

@smaug660 7 күн бұрын

The PDCAAS of soy protein and Tofu are not the same! They probably mean soy protein isolate, which is an entirely different product. The processing of soy matters a lot in this context.

@shanezveganess5969 9 күн бұрын

Here in New Zealand, we have a vinegar brand which has a non-vegan friendly white vinegar, as they clarify their white vinegar using dairy.

@jmorgs1166 9 күн бұрын

Good work with the studies and evidence.

@carrot-lime 9 күн бұрын

Hey! Does anyone know if you could use this as replacement for dairy cottage cheese in all those cottage cheese recipes the internet is always making? Been feeling a little left out of the trend haha just wondering if anyone has tried it

@thalesvondasos 9 күн бұрын

What was the website you used for comparing the cottage cheeses?

@oksanakaido8437 2 күн бұрын

Looked like Cronometer

@carollen5633 9 күн бұрын

Nice! Cottage cheese goes well with fresh blueberries or ripe mangos. Add a drizzle of honey or maple syrup and call it a healthy dessert. I'm wondering if the tofu cottage cheese can work well in a lasagna?

@qcouple4930 6 күн бұрын

It looks soooooooooo good

@emmahardesty4330 9 күн бұрын

The role of tofu is similar--but surpasses--the role of pasta: Tofu is great with just about any sauce, any fruit or vegetable, you can think of. It's as versatile as rice.

@CyberMachine 9 күн бұрын

Cottage cheese is also delicious with seedless sweet grapes

@oraclemccarty 9 күн бұрын

Do you have recommended brands for the carrageenan/other ingredients listed somewhere?

@MisterProducts 8 күн бұрын

Try a batch using a starter culture, daisy cottage cheese has a good flavor but it is cow-based.

@joanasilva8567 4 күн бұрын

I just put lemon juice into heated soy milk, strain and season it with some salt, and boom... cottage cheese 😁

@kodigoldenboy 3 күн бұрын

I eat vegan most of the time and when I don’t, it’s for something as silly as cottage cheese. So thank you for giving us a plant based option. This looks great but it makes a LOT. How long will this last in the fridge and can it be frozen?

@Saki414 9 күн бұрын

Dude you are on fire!

@SauceStache 8 күн бұрын

hahaha thank you!

@StarDust_2077 5 күн бұрын

What is the app used to compare macros?

@oksanakaido8437 2 күн бұрын

Looked like Cronometer

@GS-lq2is 9 күн бұрын

Oh man, I've frequently wished that there was a vegan cottage cheese!! And now there's this!

@eriklundstrom1336 9 күн бұрын

Is there a way to culture this to get that lactic acid through-lactofermentation? Would love a cottage cheese sub that is good for the gut (not that this isn't)

@italianprincess5046 8 күн бұрын

DEF trying this!!!!!!! I miss cottage cheese so much, its the one thing theyve yet to veganise. miyoko is supposed to have one soon

@jenniferwebb8625 9 күн бұрын

Never been a fan of any cottage cheese. I might try this though.?

@Smashboy44 8 күн бұрын

Let’s not forget that whey and casein protein were originally sold for animal agriculture feed and now they sell it to us🙃

@shmpooch 9 күн бұрын

Yay! I miss cottage cheese

@nancyherrmann2491 4 күн бұрын

Please comment,,,, So I need two blocks of tofu one extra firm and one silken? The silk and one I cook? And then the firm one I just break up into the cooked tofu? I've watched the video and listen to it two or three times and I'm a little confused on the procedure. Thank you

@GarudaDrgn00 9 күн бұрын

As soon my brain went isn't getting the maximum for nutritional value off because it's not digesta.... "oh nevermind." As a kid loved milk/dairy as an adult body decided not so much so this is an eye opener and godsend *cottage cheese* and sardines "HO!" Thank you!

@jdhiv4 9 күн бұрын

Not having the recipe on your site the day you upload the video is not good 😢

@marsfran55 8 күн бұрын

I saw in a reply that he's working on it!- I guess Early Access has it s cost😊

@andrewwashere82 9 күн бұрын

I love cottage cheese. So...yea, you're my real life superhero! 🦇

@adidadi84 8 күн бұрын

I am a big fan long time , but seeing your transformation from some chubby dude to fit man makes me smile every time I see your recent videos. Tons of respect :)