Like Hummus? You’ll LOVE this White Bean Dip Recipe!

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Like Hummus? You’ll LOVE this White Bean Dip Recipe!

Рет қаралды 209,666

Yeung Man Cooking

Күн бұрын

Пікірлер: 828

@YEUNGMANCOOKING 3 ай бұрын

LAY HO LAY HO ✌🏻 I hope you’re keeping well and cooking well. If you’re new to the channel, welcome! I’m glad you’re here. Be sure to pick up your free ebook that has 5 super easy plantbased recipes to get you started with cooking today - link in the description box. Happy cooking 🥳

@pjforde1978 3 ай бұрын

Hey Wil, I would really appreciate some pointers on how to select the "most correct" Vitamix blender. There are so many models and series that all seem like variations on the same thing. However, maintaining so many models is non-trivial, so there must be some reason they all exist, and by extension, it's not just a throw a dart and pick one decision, especially given the longevity. I thought I'd decided on the 5200, then I saw that the 5300 might be good. And then the 750. But what about the 7500? I could make up some numbers. I've never said this about a sponsor before, but if you did a video explaining the Vitamix product roadmap, I think a lot of people would actually watch it. I wouldn't pick a random Vitamix any more than I'd pick a random electric car.

@kennethwithrow8711 3 ай бұрын

A little splash of chili oil would make this right as rain.

@Anne--Marie 3 ай бұрын

Is there a substitute for the cashews? Thank you!

@lifeisgood7719 3 ай бұрын

My family loves your channel! Thanks for teaching us so well. We love the presentation. Who composes the music? We enjoy this as well. Thanks for your awesome energy and generosity of sharing your skills and wisdom!

@camdi813 3 ай бұрын

Love your recipe. But can I use say Almond milk or other types of milk instead of cashew ?

@Legume-eq3sb 3 ай бұрын

Vitamix fixed and reconditioned my blender free of charge including shipping. It was 18 years old!

@scottiegal2529 3 ай бұрын

@Cindy-eq3sb did you just call them to set that up?. Mine is 21 yrs old.

@YEUNGMANCOOKING 3 ай бұрын

That’s incredible 🙌🏻

@Legume-eq3sb 3 ай бұрын

@@scottiegal2529 yes. I called customer service

@jojo060612 3 ай бұрын

Wow thats awesome!! I love a brand that's true to their word and knows the value of their product and customers!!

@marcepstein8890 3 ай бұрын

Do you think Vitamin would do anything about a cloudy bowl that won't succumb to either the white vinegar method or the baking soda and water method?

@UppsalaSal 3 ай бұрын

That is one interesting recipe! I’ll try this out. My son, a vegan, visits this summer, he lives in Tokyo. This will be a neat addition to the vegan dishes I prepare when he’s home.

@VictorYepello 3 ай бұрын

I also use whipped cannelini beans as a thickener in dressings and sauces.

@ABisdoingjustfine 3 ай бұрын

You're a nice parent. :)

@Mdlrtrombon 3 ай бұрын

This comment is so cute! Thank you for trying vegan recipes for your son.

@AmraMahmutovic-km1wg 3 ай бұрын

Love is love❤

@tamaramorton8812 3 ай бұрын

What a sweet mother you are. 💐

@paulamoors 3 ай бұрын

I just found out that Staples(office supply store) will remove the spine and add a spiral bind instead. I’m doing this to all of his three cook books. The cost is under $5!

@MeanOldLady 3 ай бұрын

Very cool & handy info.

@CawfeeTalkNow 3 ай бұрын

I have done that with all my cookbooks. It is amazing how well it works.

@paulamoors 3 ай бұрын

@@CawfeeTalkNow it’s awesome!

@gailarnold2660 3 ай бұрын

Thank you!!!

@elaineschiefer-feria516 2 ай бұрын

Thank you for the tip, excellent

@adventurecreations3214 3 ай бұрын

What a worthy presenter for Vitamix. They are lucky to have you..

@YEUNGMANCOOKING 3 ай бұрын

Oh wow! So kind of you ☺️

@chessiepique9532 Ай бұрын

@@YEUNGMANCOOKING @AdventureCreations3214 speaks the truth. :)

@mamaksstorytime 3 ай бұрын

Oh, my. Spanish guitar AND asmr? You, sir, are a champ!

@JadeDoesLondon 3 ай бұрын

I thought the same. Bliss !

@lesliekanengiser8482 3 ай бұрын

I bought a certified refurbished vitamix 5 years ago now. It's still going strong. It is an upfront expense. But, if you buy the refurbished ones, you save hundreds of dollars. So, don't think they're out of your reach without doing research. Just a thought for those who may not normally be able to justify the brand new cost. Love your videos

@ukgroucho 3 ай бұрын

Most of the refurbished ones are ex trade show demo models. All they do is replace the 'jug' (for lack of a better term). You get a shorter warranty but you can extend to 7 years I think... Bought my brother one as a gift years ago, he loves it. I have a Kitchen Aid one and it is 'OK' destroyes the rubber gear things on a regular basis and does not have the power of the Vitamix. Still trying to rationalise awapping out the Kitchen Aid for a Vitamix... might have to go for it and donate the KA to a charity shop along with a bag of the rubber gear drive cogs that it strips.

@AndreaCrisp 3 ай бұрын

I've had a refurbished Vitamix since 2007 no problems until recently. Even refurbished it had a 7 year warranty. 16 years before any problem and I used it near daily. I need to contact them about service. The unit works, but no more variable speed. Which means it definitely doesn't work well. Hard to get smooth and makes a huge mess on the inside lid. Beyond time to call.

@Ron-Ayres 3 ай бұрын

I have an ancient Vitamix - I think it's nearly 20 years old - it doesn't have the fancy digital display. And it's still going strong. I've never had a single problem with it, so I'm sure you'll get many years from your refurbished model.

@chessiepique9532 Ай бұрын

Oh yeah, I need to do this!

@lesliefloyd2585 3 ай бұрын

This was delicious. It was so good no one wanted to stop eating it to have dinner. Thanks for this delicious recipe.

@YEUNGMANCOOKING 2 ай бұрын

😁 So glad to hear!

@clairesjunk2000 3 ай бұрын

Will, I’ve been alongside since the beginning and you are still churning out videos with recipes I love the look of. Your format is perfect. You still have me hooked.

@YEUNGMANCOOKING 3 ай бұрын

Oh wow! We’ve been cooking together for such a long time and a pleasure having you here. Wonderful to hear how much you are enjoying 🙌🏻👨🏻‍🍳🥳

@pysvtfa4 3 ай бұрын

Your videos are so nicely done. I watch them to relax before I go to sleep. Only problem is I wind up getting hungry at bedtime 😂. Thank you.

@1ACL 3 ай бұрын

What a great take on the old cheesy artichoke dip! I love your recipes because it's obvious you are a REAL cook, not just following recipes. Everything you make looks good and right.

@latreiceworthen6591 3 ай бұрын

I absolutely loooove your channel. Sol warming,so welcoming, and you waste no time and tasting your food. That's what I'm looking for, and my favorite part is the description of the dish. It makes my day😊

@psocretes8183 2 ай бұрын

Yeung has some very interesting techniques. In one video he advised passive cooking red split lentils in a vacuum flask. This technique cooks but doesn't break down the lentils. Now he has suggested soaking nuts! I'm starting to dehydrate my food in batches for camping and kayaking trips etc I love his ideas and they are handy for my new dehydrating food hobby.

@MOTOKO45 3 ай бұрын

Your videos have inspired me to start my journey towards a healthier relationship with food. I've been following some of your recipes and I'm starting to gain some healthy weight I really appreciate your work and want to let you know that you are making a difference in people's lives

@YEUNGMANCOOKING 3 ай бұрын

Oh wow! It is a pleasure to be cooking together and happy to hear you are enjoying ☺️🙌🏻

@linebrunelle1004 3 ай бұрын

if you want healthy, use a healthy oil, not canola. His recipes are awesome

@MOTOKO45 3 ай бұрын

@@linebrunelle1004 yes I mostly use avocado or olive oil

@TheRealHonestInquiry 3 ай бұрын

This looks great, I've been doing a Tuscan White Bean Soup with the Cannellinis and I love how creamy they are so I will definitely try this one! If anyone can't find them, a good substitution is Great Northern Beans which you can find at most supermarkets and Trader Joe's.

@CyrinaSwanston 3 ай бұрын

I made this and it was so good!!! I substituted the cashews/water with 1 cup of soy milk to make it nut free, and added half a cup of nutritional yeast to keep it wfpb friendly. My family, who isn't vegan, loved it this holiday weekend!

@melodymead6167 3 ай бұрын

I’m still using my Vita Mix I got in 1986 works great I have the bread blade, it will make flour from wheat berries ❤️it!!!!

@YEUNGMANCOOKING 3 ай бұрын

That’s amazing 💯

@Sarah-ff8pt 2 ай бұрын

I have tried this and it comes out delicious. I also tried it with a jar of fire roasted red pepper when I was out of artichokes and I thought it came out even better with a brighter tang and the pops of red. Thank you for a great cooking lesson.

@kahzinger 3 ай бұрын

Thank you for your calming voice.

@goodwifeweaver 3 ай бұрын

I moved to a farm in 2005 that had a vitamix from the 70s that was still working fine. My daughter borrowed mine last week to make a special soup, and I may have to fight her because she hasn't returned it yet. 😂

@sophsdtr 3 ай бұрын

Mr. Yeung, in addition to your fabulous vids, great production and wonderful recipes, I must congratulate you on your correct pronunciation of "saute" - every time I hear you say it, I am transported back in time 60 YEARS (!) to my high school French class and our amazing Miss Murray (R.I.P.). Thank you so much for such a quality channel. Many Blessings to you and yours. ❤

@miaththered 3 ай бұрын

I do adore spinach dip, good to see another take. :D

@YEUNGMANCOOKING 3 ай бұрын

The best! 🙌🏻

@okamsug 3 ай бұрын

Yum, that's definitely a cut above hummus. A must try.

@CawfeeTalkNow 3 ай бұрын

I have all your cookbooks. I have tried so many of the recipes. I'm working my way through them… I have not been disappointed with any of these recipes. You are a hero in my household. Thank you so much for sharing your talents with the world. My family is healthier and happier now that we have you. Kamsahamnida!!

@YEUNGMANCOOKING 3 ай бұрын

Wow! So glad to hear how much everyone is enjoying 🙌🏻

@cherierhynes8514 2 ай бұрын

You are a godsend as my blender just broke down. And I need very much a recipe to eat for me personally the dreaded lima bean which I will combine with another as i need to for health reasons. 🎉You are a very good teacher.❤

@andreawalker7138 3 ай бұрын

I made this dip over the weekend and loved it. I didn't realize I was out of artichoke hearts so I just used another can of beans instead. I added the vegan cheese and decided to stir it in & then bake. It was delicious! Thanks for the recipe!

@dyannejohnson6184 3 ай бұрын

Well, you taught me in the first minute not to chop both ends from the onion…easier to chop up! Thanks my mouth is watering….extemely delightful…going shopping

@jayjaytrads 3 ай бұрын

WOW, just made this tonight and it was next level delicious and very easy! Didn't have vitamix blender but boiling cashews for 5-10 minutes and blending in regular blender worked nicely. Love the channel, thanks Wil!!

@YEUNGMANCOOKING 3 ай бұрын

Great to hear 🙌🏻 Cheers

@normajeandefago-bones3093 3 ай бұрын

Good Lord. Looks so good and tasty. That recipe appears easy to follow and as soon as everybody around here wakes up, I'm definitely heading to the kitchen and make me some. I just love hummus and your dip reminds me of a fancy twist on hummus, so this looks totally up my alley. I've got fresh artichokes so I'll have to cook those first. I've also got all types of dry beans including cannellini beans so those are going to start soaking now. I'm super excited and ready to try this tasty dip. Ur recipes are totally inspiring for this vegan gal.

@OSheaDean 3 ай бұрын

Spinach & artichoke dip is a classic for a reason; hot or warm dips are underrated!

@YEUNGMANCOOKING 3 ай бұрын

They are just so good 😌

@chavvy9074 3 ай бұрын

@@YEUNGMANCOOKINGcould you sub the cashew cream for coconut cream Or another sub?

@Tabbs909 3 ай бұрын

I always like and save Yeung Man Cooking videos when don’t have time to watch them. Just looking over the ingredients oh I already know I am going to make this one. 😊 I don’t like artichokes but this will still work.

@dianes9416 3 ай бұрын

Love hummus therefore will make this one. Thank you for another way.

@YEUNGMANCOOKING 3 ай бұрын

My pleasure 😊 and enjoy!

@kforest2745 3 ай бұрын

Yes definitely appreciate hummus with fresh garlic especially and freshly roasted red peppers

@YEUNGMANCOOKING 3 ай бұрын

Sounds great! 😁

@monilangeKootenays 3 ай бұрын

I'm not vegan, but wow, your recipes tempt me into this direction

@user-pu6bm4pz7v 3 ай бұрын

l am drooling..a must make!

@YEUNGMANCOOKING 3 ай бұрын

😁👌🏻 Agreed

@ilmariangefou6190 3 ай бұрын

Forever grateful. Before I discovered the channel a few months ago I knew nothing about using cashews in dishes like this dip. Now, "with confidence" I do not fear experimenting with them to get that special creamy nutty texture and flavour. This dip looks amazing, will be in the menu in a few days. 💖💖💖

@YEUNGMANCOOKING 3 ай бұрын

That is so wonderful to hear 🙌🏻😎

@donnahowse7359 3 ай бұрын

Finally got some artichoke hearts to make this in my vitamix I've had for many years , still going strong, although I had to substitute zucchini and crookneck for the spinach since they're way high in oxalates, and was So Delicious! I'll be making this a lot, Thank you!

@AntheaNairhappyA 3 ай бұрын

What I like about your recipes is that you add a variety of vegetables. Thank you for sharing ❤

@YEUNGMANCOOKING 3 ай бұрын

My pleasure 😊

@Valariemars 3 ай бұрын

I was lucky enough that my work for a 20 year gift gave me a Vitamix and it truly is the Rolls Royce of blenders, i went through so many Ninjas.

@jaybird919 3 ай бұрын

Really creative, well done. I love a good dip. Inspirational!

@YEUNGMANCOOKING 3 ай бұрын

Aren’t they just great 🙌🏻😎

@stars-are-us 3 ай бұрын

Love your healthy cooking, videography, pace, clarity, teaching style, and voice. Congratulations.

@YEUNGMANCOOKING 3 ай бұрын

🙌🏻🙌🏻🙌🏻

@joanneandalifelio5689 2 ай бұрын

This looks so delicious. The way you explain what you are cooking as you are doing it, makes it even more simpler to follow. Thank you.

@YEUNGMANCOOKING 2 ай бұрын

My pleasure 😊

@vrothery50 3 ай бұрын

I love that A3500 - I got mine a couple of years ago - and I use it daily! TFS! Wonderful recipe!!!!!

@zc8879 3 ай бұрын

Just made this and it’s absolutely outstanding My co workers devoured this! This is a keeper!! Thank you so much delicious!

@YEUNGMANCOOKING 3 ай бұрын

Wonderful! So glad to hear 🙌🏻🥳

@alexandrastratanphotographer 3 ай бұрын

i could eat this with pico de gallo and even salsa, I did not have cannellini I used white beans, I will try adding red chilly flakes, it is a nice snack for a change ---ty for sharing!

@LASmith-sz3ew 3 ай бұрын

I have not ventured into the world of cooking with cashews, but will start with this recipe. Very excited…thank you 🙏

@YEUNGMANCOOKING 3 ай бұрын

You are in for a treat 🙌🏻🥳😎

@Bergantin23 3 ай бұрын

Will, can’t wait to try this…thanks. MUST say, my Humus is rather famous and I will never stop making it as I use it on sandwiches and for many things. ALL of your recipes are fabulous.

@spicencens7725 3 ай бұрын

I am speechless! I cannot describe how absolutely delicious, mouthwateringly scrumptiouso this dip is! One tweak, I used whey for the cashew milk...cos I had it! (Sauteed garlic w the onions.) Next time this recipe gets doubled! And I can definitely bring this to a dinner party...as long as it sits next to me!👍🏻💖

@violeta5583 3 ай бұрын

I just made it❤😇😇..O my goodness!!! God bless you!

@MusgroveMarianne 3 ай бұрын

Made this today. Didn't have any plant-based cheese on hand so I added nutritional yeast. It was very tasty! Will make this again.

@YEUNGMANCOOKING 3 ай бұрын

Sounds great! 🙌🏻

@Lynnb996 3 ай бұрын

This looks appealing and tasty. It’s a recipe that I need to try. Vitamix is the best blender! I’ve had a refurbished one for more than 10 years.

@ElizabethKDill 3 ай бұрын

Yum, it looks delicious.

@YEUNGMANCOOKING 3 ай бұрын

Such a good one 😎👌🏻

@Monique-j6j 3 ай бұрын

Thanks! Your channel and this recipe was recommended. Absolutely delicious! This recipe, wil be made often. It is simple, but delicious.

@YEUNGMANCOOKING 3 ай бұрын

Oh wowza! You are the bestest and so glad to hear you are enjoying 🙌🏻😎

@lanayabaker 3 ай бұрын

Yum! And wow I never thought of that way of cleaning a blender! Thank you!

@laurar9748 3 ай бұрын

Just the look on your face when you took a bite…sells it!! Nut allergy means no cashews for me, but I will find a good substitute!

@mitzimarquez2410 3 ай бұрын

Yes. I would be interested too

@Lyran7 3 ай бұрын

Can you have soy cream, or even coconut cream ?

@laurar9748 3 ай бұрын

@@Lyran7 Yes. Need to find a brand with the taste and texture I like. Any recs?

@Lyran7 3 ай бұрын

@@laurar9748 I am actually watching from England so I'm unlikely to be helpful here, but on the off chance you're in the UK or have some of the same brands where you are, Oatley do a single style oat cream which would work, the coconut collab have a pretty neutral coconut cream, alpro have a single soy cream, and elmlea have single and double soy cream. I hope you can get hold of some!

@spiceystonefemme 3 ай бұрын

What about walnuts?

@voulafisentzidis8830 3 ай бұрын

Looks delicious. I'll try it out today! Thanks heaps for sharing.

@YEUNGMANCOOKING 3 ай бұрын

🙌🏻🙌🏻🙌🏻

@barbarachaninspired 3 ай бұрын

I made this for Mother’s Day. We spread it on baguette slices. My family enjoyed it. Next time i would add a bit more cayenne because my son-in-law loves spicy.

@YEUNGMANCOOKING 3 ай бұрын

That’s amazing! So glad all enjoyed 👌🏻

@kiritsuguemiya1547 3 ай бұрын

I personally will be trying this recipe 👍🏽 Thank you Wil🙏🏽❤️

@YEUNGMANCOOKING 3 ай бұрын

Amazing 🙌🏻 Happy cooking

@cavymomma 3 ай бұрын

Suggestions for a cashew/nut substitute for the creamy sauce component?

@shellsbells373 3 ай бұрын

My daughter has a nut allergy. I’ll be trying this recipe with sunflower seeds instead. It’s worked well for us in other recipes.

@blessedeternally2666 2 ай бұрын

Oe person in the comments section said they used soy milk and nutritional yeast and they say it came out soo good. I hope this helps

@QuantumPolagnus 3 ай бұрын

I just made this, today - it's delicious! I may adjust the cayenne down to a ¼ tsp next time, though, since my wife doesn't have as much tolerance for spice.

@belindahugheslifestyle 3 ай бұрын

Oh Will, you got me again. Every time, between the delicious recipes and ASMR. Your videos and recipes are reliably irresistible! Namaste'. 🙏💖

@YEUNGMANCOOKING 3 ай бұрын

Glad you like them! 🙌🏻👨🏻‍🍳

@jsasop9070 3 ай бұрын

Delicious looking! I must try 😊

@YEUNGMANCOOKING 3 ай бұрын

A must try for sure 🙌🏻😎

@MsSomebodysMom 3 ай бұрын

Love my Vitamix too Wil...can’t imagine being without. Can’t wait to taste this recipe!

@YEUNGMANCOOKING 3 ай бұрын

Agreed 😎🙌🏻 Happy cooking

@barbaralindberg5814 3 ай бұрын

I made this last night and really enjoyed it. I miss eating dairy yet my body says no. This was a great and healthier substitute. Yummy!

@cindyanderson9425 3 ай бұрын

This looks Fabulous! Since its aspargus season and I have a ton, I'm going to experiment subbing it in for the artichoke. Love your posts.

@nancytownsend8674 3 ай бұрын

Oh my goodness!! This is delicious and I love my own hummus. This dish is now on rotation with the hummus. I omitted the cashews and used some ice water but that was the only difference. It is soooooo good. Thank you.

@elizabethmadness5277 3 ай бұрын

Looks so good! Just made artichokes last night and my six year old loved them so I got to try this one ❤

@YEUNGMANCOOKING 3 ай бұрын

Amazing! Happy cooking 🥳

@dobbygfred8452 3 ай бұрын

that looks so delicious. Have been wondering what to do with a jar of Artichokes and now you have given me a perfect recipe.

@YEUNGMANCOOKING 3 ай бұрын

Awesome! You are in for a treat 🙌🏻😎

@herbivorosaurus 3 ай бұрын

This looks delicious! Thank you for sharing!

@YEUNGMANCOOKING 3 ай бұрын

My pleasure 😊

@sailorgirl2017 3 ай бұрын

Another stellar recipe that's on the menu! Just invested last fall in a Vitamix! Love it. I also bought the 1 litre size jar for it when making smaller dishes. It will be my last blender now that we're seniors! lol

@monicamonica4233 3 ай бұрын

I just have one word AMAZING!

@YEUNGMANCOOKING 3 ай бұрын

👨🏻‍🍳😁👌🏻

@brentdingwall8509 Күн бұрын

Looks and sounds amazing can't wait to try

@DaytonaBleach 3 ай бұрын

Great recipe Wil! Every time I think I can’t love you more, you drop a recipe like this and I fall head over heels all over again 😂❤

@YEUNGMANCOOKING 3 ай бұрын

🤗

@sabinamock4799 3 ай бұрын

Never thought I could make a dip with artichokes. Thank you.

@cassiegreene9528 3 ай бұрын

Check out the spinach and artichoke dips from the early 80's, classic and oh so rich. This is much healthier.

@crinnatyrrell7719 Ай бұрын

I’m just starting plant based…you are a gem

@YEUNGMANCOOKING Ай бұрын

Happy cooking 🙌🏻

@hankhury8483 2 ай бұрын

Made it last night and served with Tostitos chips. The four of us agreed it tasted great but it needed some kick. We put about 2 tsp of Tabasco on top and that helped. I'll make this again but add 1 diced uncooked jalapeno (no seeds).

@YEUNGMANCOOKING 2 ай бұрын

I like your style 😎🔥🌶️

@cgt6497 3 ай бұрын

I can hardly wait to make this! It looks delicious and so much healthier than most dips!

@pinkmonkeybird2644 3 ай бұрын

I am one of those people who prefer grazing over eating a big meal, so recipes like these are perfect for me. I adore artichokes but generally do not like them canned. I might make the effort to make a big pot of steamed fresh artichokes to use in this recipe, but I’m not sure if their texture would work here. Plus, if I’m honest, I can’t resist a steamed, stuffed, fried, or simply boiled artichoke. I’d probably eat them all before adding to the dip. But I will make this at least once with jarred artichoke hearts because I trust you Wil.

@YEUNGMANCOOKING 3 ай бұрын

Fresh artichokes are definitely a yummy treat if you are able to get your hands on some. A better quality of jarred artichokes definitely helps as well 😎

@Kel0027 2 ай бұрын

I'm not vegan but always looking for delicious and healthy recipes. This the first video of yours have seen. I can't wait to make my first tofu dish! With your help. I did not have $950 to spend on a blender, lol. I love my blender though, it's probably over 20 years old. For this recipe I used my immersion blender for everything. It was about $16.99 on Amazon. Looking forward to watching more of your videos. ❤

@YEUNGMANCOOKING 2 ай бұрын

Welcome and all good to use the tools on hand 🙌🏻 Glad to hear it turned out

@Kel0027 2 ай бұрын

I forgot to add that this dip is addictive. It is so tasty. I will be making it often!

@alexzandriaweston7869 3 ай бұрын

Look forward to trying this...Can you please do a video on preparing "Chicken Pot Stickers?"😊 Love your work!

@StephanieRoybal-sf5wq 3 ай бұрын

Your recipes have made our home life so happy, so thank you.

@MultiverseMagma 3 ай бұрын

Wow that's amazing Yeung I enjoyed it a lot and it's making me hungry 😊

@everafterloveisall 2 ай бұрын

Mouthwatering video(s) with easy to follow instructions! Also enjoy the relaxing music that accompanies your videos, thank you! You’re inspiring 😁

@kimdagnillo8246 2 ай бұрын

This recipe looks delicious, I have an old vita mix from the 90’s , I bought a new one a few years ago. I’ll have to see if they’ll refurbish mine

@sonialoves444 3 ай бұрын

okay, i’m about to make this right now. i don’t have a blender or a vitamix so im using my nutribullet, fingers crossed i can liquify the cashews haha. looking forward to eating it however it turns out! 💛thanks for the healthy recipe

@akwaabab8504 3 ай бұрын

my mouth is watering as i am watching this. i've had a vitamix for over 20 years! going to make this recipe this week!

@YEUNGMANCOOKING 3 ай бұрын

Amazing 🙌🏻👨🏻‍🍳 Enjoy!

@MGrace-16180 3 ай бұрын

This looks amazing, def going on the menu for dinner tonight. Love the music, its perfect…and for me its asmr. Thank you

@YEUNGMANCOOKING 3 ай бұрын

My pleasure and enjoy 🙌🏻🥳

@vilmadesagun1795 3 ай бұрын

That’s look delicious..i will definitely try it!

@YEUNGMANCOOKING 3 ай бұрын

🙌🏻🥳

@bobbiewalker4403 3 ай бұрын

That looks scrumptious!!!!

@agneschrismer9946 3 ай бұрын

This recipe looks amazing. Can't wait to try it. I imagine this would also be great on pasta or baked potato. Thanks Will

@YEUNGMANCOOKING 3 ай бұрын

That sounds dreamy 🤤

@Luna4ever33 2 ай бұрын

We love your way of cooking! The only thing I would recommend is to buy organic. It is for your own benefit and for the health of this beautiful planet. With much care, Daniela

@emartin851 3 ай бұрын

Looks incredible! I must try that. Thank you for sharing.

@YEUNGMANCOOKING 3 ай бұрын

🙌🏻

@Quantum-Omega 3 ай бұрын

Awesome recipe Will, I'm definitely trying this one.

@YEUNGMANCOOKING 3 ай бұрын

You are in for a treat 🙌🏻👨🏻‍🍳 Enjoy!

@gloriacopeland6971 3 ай бұрын

I love your channel. I can cook with confidence when i have my friends over by following your recipes.

@YEUNGMANCOOKING 3 ай бұрын

Absolutely 🙌🏻😎 Happy cooking

@annieclaire2348 3 ай бұрын

Looks truly delicious!

@TawnaTV 3 ай бұрын

SO up my alley! I’ve been craving a good dip. When I saw the thumbnail I thought..Please be a vegan version of a good spinach artichoke dip..and it is!!

@YEUNGMANCOOKING 3 ай бұрын

😁🙌🏻

@user-zd7sn7zf3q 3 ай бұрын

Very nice recipe sir yummy amazing job GOD bless you all the best 👍👌👍❤️❤️❤️

@cosmic_doll 3 ай бұрын

I’d like to try this with Flagrano, or Flageolet beans. I have the mature dry ones in the pantry right now but when I grew them, eating them in the tender green stage was fabulous!

@JeanneGoldsmith 3 ай бұрын

Looks delicious! I can't wait to try it. I love watching your videos and have made a couple of your dishes which have turned out great. Thank you.

@VibinJivin 3 ай бұрын

I love my Vitamix. I actually needed a blade replacement because mine did break off but the company was wonderful. they sent me a new canister right away. I have no issues and I love the texture of everything I put in my Vitamix! it truly is the best.

@YEUNGMANCOOKING 3 ай бұрын

That’s awesome 🙌🏻