I should not watch these delicious recipes late at night. It's worse than pizza commercials on TV. A friend gave me a very simple five ingredient recipe for lentil pottage - lentils, rice, onion, olive oil and water. It lacks the complex flavors, textures and freshness of this recipe but it's a very hearty winter side dish that's good with a small entree with a lot of delicious lentil pottage.

You should marinate tofu

Don’t drink coconut milk it’s laxative and will make you take a shit four times a day

Whats with this whispering crap?

❤️My mouth was watering watching this👏🏽

Thanks for sharing your recipes Looks so yummy and I know it tastes so so good

Looks Delicious 😋 😋,will definitely try. Thank you for sharing 🙏🏽🤗

Looks amazing❤

Two questions: 1) can we just use double regular soy sauce if we don’t have dark 2) can we use corn starch if we don’t have potato starch?

Oh the power of Wil's videos. I'm not evening hungry and yet my mouth is watering at the sight of the food being made and plated. 🤤

Love the dressing ingredients. Love zatar

I will try your method. Looks good,

I'm not a fan of gazpacho, but I'll bet this would taste good cool. I have Hungarian paprika, so I'll see what else I have to add to it.

YUMMIE!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!1

Doesn’t brown rice have to cook longer than 15 minutes. Even though you are letting it sit off the heat I’m concerned it won’t be cooked through. That’s how long I cook white rice.

Canned cheakpeas really? That's horrible. Of course it is an "easy recipe", Cheakpeas need 24 hours in water before they get cooked.

🙌👍👍👍

Thank you so much Wil, I really really enjoyed watching you create this amazing and delicious recipe. I will definitely be trying this out. I’ve suggested to my Grandson that he needs to watch and learn from you. You are an absolute genius in the kitchen. And I’ve recommended your cookery books to him too. Please stay safe and well too xxxx Mags ❤❤❤❤❤

Amazing ❤

I am making this for dinner today.

I love how the turnip cake flipping during searing goes from gentle and cautious with the first slice to risky and frisky by the fourth slice 😆

Miam 😋 ❤

Wow so mouth watering recipe definitely try to make this

What can you replace the sriracha for as I cant have hot spicy sauces? Thanks

Can you use Jasmine rice instead of brown rice? Two stores in my area did not have brown rice!!

Ahhh I was with you until you said “mushrooms” 😣

OMG! This fish looks fabulous. I can taste it thru my app! Can’t wait to try it! Thank you💕

Looks yummy. Will try to make it

I’m surprised the flower didn’t overpower the other flavors.

اسلوبك جميل

Awesome! I have all the ingredients. If I plan on this to eat over several days at work, I need to keep which ingredients separate until consuming?

Soooo good! Next time I'll add some fresh graded ginger 😋! Thank you!!❤

Wow this looks so delicious. I’m diabetic so I can’t eat rice. Bummer.

My vitamix motor packed it up after 14 years. They rebuilt or replaced the motor. After 20 yrs still going strong.

Wow, can't wait to make this! That dressing sounds incredible.

That looks amazing! I am going to make it this week. I am new to your channel and you have inspired me to cook and eat more meatless meals. It's difficult when your husband is a meat and potatoes man, lol. THANK YOU Will!! Thank you for your helpful techniques and easy recipes! Blessings!

Thank you for another excellent recipe!!!

Chickpeas for 15 minutes in the airfryer at 180 celcius.Gorgeous.Did not have za'atar at home so made my own.Had everything but the ?Sumac?.Added zest of the lemon and fresh chives.Did not have whole grain rice so used whole oats( groats)Delicious.....This is a keeper.

Love It! Thank U!

Made this, it was delicious!!

Yeah mine didn’t turn out anywhere near that thick. I used a stick blender. I’ll try using my vita mix and use less oil. Anyone know why to cook it first?

😋😋

Yes Chef, another gem for the list. Yummy recipe as always. Thank you. Keep them coming! So smooth with it to.

Curry leaves should be cooked in oil first. and This is my favorite dish, Masala Fried Rice. 👍🏻💕😋

No fancy or expensive ingredients (I used brown lentils), easy and quick to make, and very tasty. That's my kind of recipe ❤

Ahhh Making this tomorrow. A delicious masterpiece, like always.

Your dish is elaborate and pretty.

I love mango & ginger chutney dabbled on top!🎉