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Wise hostesses taught to bake buns as soft as fluff: a surprisingly simple and tasty recipe for tea (today with homemade marmalade)
Thank you for sharing your recipes and ideas, for watching, trusting and cooking with me!
The recipe for thick apple jam is here • Как я варю НАСТОЯЩЕЕ я...
RECIPE:
400 ml. warm milk
25 gr. fresh yeast (or 8-9 gr dry)
80 gr. Sahara
2 eggs
10 gr. vanilla sugar
+/- 800 gr. sifted flour
100 ml. vegetable oil
1 tsp salt
450 gr. jam.
20 buns.
All good and positive!
#buns #sweet buns #butter dough #yeast dough recipe #simple bun recipe