Using Kenji Lopez Alt’s torch technique to get more authentic fried rice flavour.
Пікірлер: 6
@riyas86832 жыл бұрын
Love this idea to get wok hei!!! Genius!!
@billcooks2 жыл бұрын
I can’t take credit for it - I saw it first on Kenji’s channel!
@AlphaCentauri242 жыл бұрын
How long should you blow torch it to get the wok hei taste?
@billcooks2 жыл бұрын
About 30 seconds seems to make a difference in the taste. I found it worked best when there was more oil in the wok than less, as it is igniting the oil vapour.
@AlphaCentauri242 жыл бұрын
@@billcooks Thanks! Will try again. The first time I was dissatisfied as I didn't get anywhere close to the wok hei taste. It did impart some burnt-out flavor though.