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Wok fried rice using a torch

  Рет қаралды 2,860

BillCooks!

BillCooks!

Күн бұрын

Using Kenji Lopez Alt’s torch technique to get more authentic fried rice flavour.

Пікірлер: 6
@riyas8683
@riyas8683 2 жыл бұрын
Love this idea to get wok hei!!! Genius!!
@billcooks
@billcooks 2 жыл бұрын
I can’t take credit for it - I saw it first on Kenji’s channel!
@AlphaCentauri24
@AlphaCentauri24 2 жыл бұрын
How long should you blow torch it to get the wok hei taste?
@billcooks
@billcooks 2 жыл бұрын
About 30 seconds seems to make a difference in the taste. I found it worked best when there was more oil in the wok than less, as it is igniting the oil vapour.
@AlphaCentauri24
@AlphaCentauri24 2 жыл бұрын
@@billcooks Thanks! Will try again. The first time I was dissatisfied as I didn't get anywhere close to the wok hei taste. It did impart some burnt-out flavor though.
@chantelle5170
@chantelle5170 5 ай бұрын
did it work?@@AlphaCentauri24
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