Wok Pan. Is it better than round bottom or other regular wok?

Рет қаралды 663

Ай бұрын

Answering questions
Please email your questions to me at wokwithtak@gmail.com. I will love to answer your questions, and I can answer you with greater details in an email. Please provide me with any additional information as deem necessary for me to better understand your situation. Thank you.
Please send me an email to wokwithtak@gmail.com and I will be able to provide you a more thorough answer. Thank you.
Basic Seasoning Mix Information
Wok with Tak Basic Seasoning Mix On Amazon: rb.gy/w9qnfn
A great seasoning mix for stir-frying and everything else - The Basic Seasoning Mix by Wok with Tak: • A great seasoning mix ...

Пікірлер: 9

@bgrainger3477 27 күн бұрын

I'm so glad that I took the advice from your videos and actually bought my Cuisinart 14 inch Stainless Steel Wok. I love it and wouldn't have any other wok.

@indi5547 27 күн бұрын

Love our Cuisinart! Thank you, Tak!

@jamesellsworth9673 27 күн бұрын

I agree with @bgrainger: I use an induction cooktop and the flat-bottomed Cuisinart wok works very well. I have owned other woks that have been more expensive to make and to purchase. This is the one for most of us to use.

@GarryH-nd6tx 27 күн бұрын

I ordered my Cuisinart wok directly from Cuisinart for a great price!

@tishatti 28 күн бұрын

This has depressed me. I don’t understand. It’s confusing😩 And also my noodles keep sticking when I add them to stir fry. Please reply.

@grindercap 28 күн бұрын

Tak generally answers via his email.

@kerri648 28 күн бұрын

noodles stick easily if it they're moist .. leave them in the fridge overnight and coat them oil before you store them

@jamesellsworth9673 27 күн бұрын

The replies below are helpful. I also use Mr. Tak's 'Spot Cleaning' technique of having a squeeze bottle of water handy and squirting a bit of water on the sticking parts. With a hot wok, the result is steam and not a puddle. I use the wok spatula tool to scrape off the thin layer of starchy stuff.

@GarryH-nd6tx 27 күн бұрын

Try Tak's Spot Seasoning Method - you won't have anything sticking.