Would You Buy This?🐌 Shopping At Geylang Serai Malay Market, Singapore🇸🇬

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4 жыл бұрын

Welcome to Geylang Serai Market in Singapore. It's one of the oldest and hugest Malay wet market in this country. It is bustling with lots of locals hunting for fresh spices, vegetables, fish, meat and seafood. Join me on today's journey of grocery shopping at the Malay market of Singapore
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Пікірлер: 384

@GhibOjisan 4 жыл бұрын

Thank you all for watching and showing support by leaving a like! 皆様ご視聴及びグッドボタンのクリックありがとうございます。

@SeanJunYanLiew 4 жыл бұрын

I think mike chan's videos has a purpose, or a motive, which a lot of viewers will go in and check it out. Some of those are like restaurant reviews? I believe you would have more content focus in the future, but currently it's just random tours and subject it very misleading. Or subject was touched but just too much cover or understanding what you want from it.

@cheongsoon 4 жыл бұрын

just liked your video, love it. keep producing these good stuff. THanks.

@PurplePassion1260 4 жыл бұрын

I love Mike Chan’s videos too. It’s different from yours. His is different from yours. I love your videos too. Seeing you explore around our neighbourhood places that usually tourists will never go to. Anyway you can try this restaurant near Geylang Serai. It’s called Aroma Kampung. It’s all Malay food. It’s buffet style setting. You take what you want then they will count how much. The food there is nice too.

@shuxian13m 4 жыл бұрын

yes, already like liao

@Sky-8646 4 жыл бұрын

Because you order chicken breast so is not so tander..

@Aurica34 4 жыл бұрын

I almost died at the intro. Huat ah Jippun Lang Lai liao. A Japanese speaking hokkien, it is so amazing.

@raymondchew8894 4 жыл бұрын

You are just like Singapore ambassador. Thank you for introducing Singapore for the international viewers. Even locals find your videos very informatives and beneficial about Singapore cultures. The East fusing the West in a very friendly environment. As a local, I really enjoy your KZfaq videos , am sure international viewers also looove it. Thank you again.

@raymondchew8894 4 жыл бұрын

If you are single, you can consider a Singapore or Japanese wife. I am sure your potential wife will love you and enjoy your cooking. Every man enjoy cooking will definitely love his wife. Ha ha.

@gggallium 4 жыл бұрын

i died at the dialect opening xD yes i agree with yaojie ghib you may want to change jipun lan(nsfw) to jipun lang(person) instead! your spice tolerance has increased with all these sedap food!!!

@KWO275 4 жыл бұрын

i tot he said "jippun lan lan liao" lmao

@thecatfromsingapore 4 жыл бұрын

DED

@zeenyzee 4 жыл бұрын

wahhhahahaha i lost it at the opening...

@Towkeeyoh 4 жыл бұрын

LOL! Ghib, yes please heed this kind person's suggestion, they are 2 very subtle different things. And for all videos, please just open with that! Or change it up with Malay, Tamil, or whatever dialect you pick up!!!

@trext888 4 жыл бұрын

Somehow he pronounced correctly as “lang” and not “lan”. But his subtitles need to change.

@kawaiitensai 4 жыл бұрын

Next time you go eat nasi padang, please go with a Malay friend! They'll help make sure you actually get the beef rendang!! And that's really expensive, even for good nasi padang :(

@skfoo5291 4 жыл бұрын

Geylang Serai market is a very old market. Not many young Singaporeans come to this market .thanks for the introduction.

@DarkwearGT 4 жыл бұрын

Yes cus if u dont live there U must wake up early go there

@sayomimimimi 4 жыл бұрын

His intro's evolving! XD 7:06 FYI those are called Keropok, typically made of different types of fish or prawns and flour. So basically fish chips or prawn chips. Those are the dried ones, meant to deep fry before consumption.

@ezzatisaid 4 жыл бұрын

He should have bought them and tried frying them!! Hahah addictive snack~

@yukikosg 4 жыл бұрын

みなさん優しくてフレンドリーで素敵ですね。This is why I like Singapore.

@fireezonegt55 4 жыл бұрын

epic to see jibun lang going around singapore !

@lenatan03 4 жыл бұрын

Omg...i am so tickled by the intro! 🤣🤣🤣

@paecpc 4 жыл бұрын

Like your opening line! 😊 After watching this clip, I feel so nice being a Singaporean; different corner of the country offers you different experience. Thanks for highlighting this aspect!

@user-shinha 4 жыл бұрын

It's amazing. In the comments section, most of them are not Japanese. It's very interesting to watch a Japanese person who is fluent in English walking the local streets of Singapore. Singapore has the image of being a rich country like Dubai, but I felt that it also has a market with an Asian feel. I'm looking forward to more city walks in the future.

@retrorider7521 4 жыл бұрын

13:02 this uncle knows his stuff lol

@farhan-5705 4 жыл бұрын

Jippun lang lai liao HAHAH damn win power ah!

@JK-vi2yb 4 жыл бұрын

Do you know that watching you recommend this place makes me feel like a tourist in my own country? It makes me feel interested in all these places all over again even though I am Singaporean myself.

@arcenaantipala5353 2 жыл бұрын

They're open on Monday????

@goodluv15 4 жыл бұрын

Hello there! I just want to say that I enjoy watching your videos because it's really interesting to see a foreigner explore Singapore, but what makes you stand out is how you explore the less conventional areas. Kudos to you! I hope that your channel continues to grow. :)

@jaydraven5415 4 жыл бұрын

Hello and salam (peace) from a Malay-Muslim brother. Im a local in SG and nice to see you vlogging in places like Geylang Serai and other not so touristy areas. 😊 And i believe the stall where you bought the nasi padang (mixed rice and dishes) didnt put (or the uncle may have forgotten) to put your beef rendang. Slightly expensive.

@danialmazlann 4 жыл бұрын

You went to Geylang Serai and didn't try the famous Haig Road Putu Piring at Mr Teh Tarik. You can also visit the original stall at Haig Road Food Centre. Must try!

@zakeibc 4 жыл бұрын

Ahhh I literally broke out into a smile at your opening line, YOU'RE THE BEST GHIB! 😂😍😍 HUAT AH, JIPPUN LANG LAI LIAO!

@user-mg3xt6xw5x 4 жыл бұрын

凄くにぎやかで活気があって素晴らしいです👍️💕 おばちゃんとしゃべったり楽しそう😄😆😃😚 ビーフがなかったけど、美味しそうでした‼️🍴🍗

@ks-ws7te 4 жыл бұрын

Sinar Pagi is expensive and the queues are always long (on weekends you’d be waiting in line for 20 mins or less depending on the volume). Also if you’re eating nasi padang (any stall) at geylang serai, you’ll definitely pay more than $5. Tasty? That’s subjective, but I enjoy it once in awhile. Interesting and budget dish to try? Should try the $2 chicken rice stall and the $1 chicken porridge.

@annasoh888 4 жыл бұрын

Totally agree with you on the prices. Unfortunately, this stall really serves good food, but, I have two favourite Malay stalls, one @ Ang Mo Kio & the other @ Hougang, to makan. The former has more than 30 years of experience while the latter is an Indonesian lady. Sedap!

@HakkaMoi 4 жыл бұрын

Awesome insight into Geyland Serai market anf all the different stalls and offerings!! Ghib Ojisan sugoi 🙌🏼🙌🏼

@annecorey607 4 жыл бұрын

I love this place very good friendly people I used to live near by very good friendly people love to go shopping there thank you for sharing your beautiful place love your beautiful foods spices and not spicy thank you for sharing your beautiful healthy foods

@walniw 3 жыл бұрын

Thank you for introducing Singapore to the world Ojisan.... I like your vlogs .. this Singaporean Obasan has subsribed. Ganbatte!!

@Practisepiam 4 жыл бұрын

Great video Ghib! Just like the rest, it was so funny n I had to go back to rewatch your opening line 😂 Thanks for bringing us to places in Singapore, some I’ve never even been as a true blue Singaporean. Pls take good care of yourself when u go out to places during this Covid-19 situation :)

@etvirgo 4 жыл бұрын

Don’t go that Malay stall. He didn’t give you the beer rendang and charge u so much 🤨

@udz5480 3 жыл бұрын

But he did not even point to a rendang from what I can see!

@2129hours 4 жыл бұрын

I bursted out laughing when I heard your greeting. Hahahaha. Thanks for making my day after my hectic day at work. 😊😊

@valerie5298 4 жыл бұрын

Don't focus on the likes and numbers! Your videos are very authentic and viewers like you for your sincerity n relatability. Pls don't ever change your personality or attitude to life :)

@shaoweieng6923 4 жыл бұрын

Welcome to malay food... once you had it you will want to findout more😂 Close your eyes to the pricing because you just want to try out more dishes. Chicken thigh or drum stick will be more tender . Go eat a few more time nasi pandang and you get the drift of pricing so you can control what to order. because not every where have nasi padang You miss out a dessert , geylang serai cendol.. another must have when you are there and do try out biryani rice. Along the same stretch of food store

@Aurica34 4 жыл бұрын

Mikey Chen has been on Yutube for so long and traveled so many countries I think it is only a matter of time Ghib Ojisan will have a lot of subscribers and likes! Ganbatte! After Covid 19 is over you can travel again!

@GhibOjisan 4 жыл бұрын

Arigato!

@Towkeeyoh 4 жыл бұрын

@@GhibOjisan I say, start with food and end with food, confirm got more likes!! Mikey is basically a giant mukbang show with walking around sprinkled in between. Love his content, Ghib you are different, you may not have the world, yet, but you have our Singaporean hearts! Jia you!!!

@joshuantw 4 жыл бұрын

Power la brother the opening is awesome as heckk

@waynechua1992 4 жыл бұрын

Haha I think you should tell them you are staying here! Many of them think you are a tourist hahaha love the vids keep it up! You will get your likes and views just keep going!

@facebabock 4 жыл бұрын

oh no i was looking forward to seeing the beef rendang ):

@GhibOjisan 4 жыл бұрын

Yes me too haha. But oh well, next time!

@m.atthiast 4 жыл бұрын

Omg I love your opening 😂👍🏻

@tanspencer2458 4 жыл бұрын

U r doing a good job introducing the less known Singapore. Gambatte !!

@TheLimhuijin 4 жыл бұрын

Please organize a fan meeting.

@GhibOjisan 4 жыл бұрын

Thank you, maybe after the covid!

@teckwee18 4 жыл бұрын

Wow that's a great intro tagline for both your future video and your merch :)

@maedasyk 4 жыл бұрын

That looks so good!!!

@ThisAbledLivingYol 4 жыл бұрын

OMG! I started laughing when I heard your intro!!! 🤣🤣🤣 $9.50!?!!! Over priced!

@FareezLovesMe 4 жыл бұрын

For Nasi Padang, nope. Unless you think Nasi Padang is like ordinary Nasi Campur. Do you ?

@boonteck8406 4 жыл бұрын

Seeing u enjoy a great time and intro sg Places good job great food good ppl

@prettycatmint4514 4 жыл бұрын

Fairly recent subscriber and love your video. I'm Singaporean but can't handle spicy food. Whoa, you even asked for chili padi with your meal👍. $9.50 for that plate of food is pricey for a hawker center lunch.

@stumpleztum 4 жыл бұрын

$9.50 is too expensive! :( hope u get to taste beef rendang soon. go to block 15 bedok south hawker, warung wak nah. they sell malay food at affordable price! :);

@FareezLovesMe 4 жыл бұрын

Warung Wak Nah is not selling Nasi Padang. Nasi Padang is different than the dishes found in Nasi Ambeng or Nasi Campur. People who complain about how expensive Nasi Padang is should compare it with the ordinary Nasi Campur. You can definitely taste the difference.

@Joe-gf6vn 4 жыл бұрын

Anybody else rewind and replay the intro repeatedly? "Huat ah! Jippun lang lai liao!" 😂😂😂😂😂

@kerdak 4 жыл бұрын

welcome to Geylang Serai!! me and family love ye videos!!

@caipnghuanghou 4 жыл бұрын

This video made me missed my good old Malay neighbour so much 😭

@aloysiuseng8086 4 жыл бұрын

When ordering Nasi Padang, you can try “paru”, fried lungs, usually spicy, with a chewy texture.. I always look out for paru when I order.. :)

@daphnnetan 4 жыл бұрын

Hahaha! I love your opening!

@hglim738 4 жыл бұрын

Thank you our favourite Jippun lang for another informative video.

@babygila3906 4 жыл бұрын

Oh no! Haha seems like uncle forgot ur rendang order! And this is a by the way thing, but the live sea shells you saw earlier called gong gong are not meant to be eaten live 😂

@margaretlee5360 2 жыл бұрын

Learning a lot from yr v interesting informative videos! At the same time, also learning more of Japan's food and culture.

@amithafernando4021 4 жыл бұрын

Thanks for this video.. am going there tomorrow and know which shops to patronise... those that were nice and didn't rip you off :)

@tyk992 4 жыл бұрын

u got ripped off, 9.5 for that plate is extremely expensive and the fact that he didnt even give you your beef rendang

@MeganizersForever 4 жыл бұрын

tyk992 you’ll get rip off by places like nasi padang anyday even as a local!

@sdqsdq6274 4 жыл бұрын

@@MeganizersForever nasi padang always cost more one , they claim cooking time is longer ? dont know true anot , lol

@teojoel9612 4 жыл бұрын

He didnt get ripped off. Nasi padang is expensive and he went to a famous store..

@Aurica34 4 жыл бұрын

But where is the beef rendang?

@rogerio4435 4 жыл бұрын

@VictJay Fins yeah agree...the owners of these nasi padang stalls must be driving beemers...most nasi padang stalls charge an exorbitant price..would usually go to just afew stalls for my padang fix...namely Roxy Square aircon level 1 foodcourt and canteen 398 @ seletar

@nomiriko 4 жыл бұрын

Wow your pronounciation in malay is damn gooood!!❤

@SPIR4L 4 жыл бұрын

I almost spit my coffee out when I heard your introduction in hokkien! Had to rewind and watch the intro again for a second time! 🤣🤣🤣 いいね、ジーぶーお爺さん！すぐにホッキエンが上手になると思っています^ - ^

@summer11122rie 4 жыл бұрын

ジブおじの食べ物動画って何でこんなに食べ物が美味しそうに映るんだろーねっ✨

@yixianliu2732 4 жыл бұрын

Hahahaha I LOVE THE INTRO!

@trishtan 4 жыл бұрын

Haha 日本人来了🤣 that plate of nasi padang is quite expensive sia!

@dinoteng8882 3 жыл бұрын

without beef $9.50?🔪price

@zakeibc 4 жыл бұрын

Wet markets can open as early as 4am, when I was a kid my mom used to bring us down at about 6am every Saturday morning to do grocery shopping for the week, and we would have breakfast after. Some stalls are only open for breakfast! 😄 If we went to the market at 11ish the best produce would be sold out already, such as the rarer/premium cuts of meat or special seasonal veggies. But I guess cuz this is a bigger market so there's higher footfall and the market is still busy even in the later part of the morning. If I'm not wrong the Geylang Serai market has the best beef and lamb in Singapore with the Tekka market at a close second. Thanks for the nostalgic video! ♥️

@wltxman 4 жыл бұрын

Keep it up..Awesome! Singapore.

@MsBoyakkBoyakk 4 жыл бұрын

Hi I am new to your video .. very much appreciated for Geylang market postings

@capricorn839 4 жыл бұрын

Ojisan@ you're getting more like a local liao. Jippun lang lai liao !!! Hahaha. Huat Ah ! Love your video

@Davyjones5454 4 жыл бұрын

Oh my. We having lockdown now. But I so hungry to see you eat !

@mirzahanimama7939 4 жыл бұрын

This is a new pasar gelang.... I always go the old psar gelang 20 years ago...

@bapdaze 4 жыл бұрын

The Nasi Padang looks delicious, but a little bit expensive though. Keep up the the good work Ghib! 👍👍

@Happy2Walker 4 жыл бұрын

I love how Ghib is becoming more singaporean than me.. 😂

@MegaDerpington 4 жыл бұрын

He probably regrets overcharging you now that he's on youtube

@kentan6622 4 жыл бұрын

MBS Rasapura Padang pricing hahaha

@ernestkj 4 жыл бұрын

kinda feels like every 'chinese-skin' colored Asians that buys nasi padang get overcharged and a smaller portion... -.-|||

@DarkwearGT 4 жыл бұрын

@@ernestkj asian Not chinese

@jannu 4 жыл бұрын

@@ernestkj no sis that's their kind of price. I had fish asampedah, sotong and two veges. I paid 13.50

@rinmukherjee1125 4 жыл бұрын

Ya Sinar Pagi slight expensive but delicious you should try Hajah Maimunah just opposite the road

@Kazanyel 4 жыл бұрын

this intro is gold!

@user-fv8ph7uz4k 4 жыл бұрын

カトンに行った時にこちらでも出ていたマレーのデザート屋さんで色々買ってそこで食べたのを思い出しましたその時は、椅子があるから休憩がてら寄っただけだったんですが、結構な市場だったんですねもっと見てみればよかった

@amateurcraft 4 жыл бұрын

Haha i like your way of opening with dialect. =)

@adrienwang98 4 жыл бұрын

Hey Ghib! Realised that you’re always wearing the same red strapped watch. It looks awesome! Do you mind sharing what watch you’re wearing?

@edwardfoo1812 4 жыл бұрын

Ghibli, do try Arab Street next! There is great food in the area, fish soup, prata and it is also near to Atlas Bar which you definitely have to check out if you have not already. Wouldn't mind showing you around as one of your fans!

@elprup2011 4 жыл бұрын

My ears were already 'ringing' before you took your first bite :D

@cmymotion 4 жыл бұрын

haha. You are so cute and more and more localised now. Feel so happy to watch your video, esp now with all the bad news everywhere.

@queirtus 4 жыл бұрын

please do more food videos, theres lot of food in singapore to cover :D

@bakerschannel1530 4 жыл бұрын

シンガポールとゆう国の顔(表と裏)を知る素晴らしい動画です。いつも楽しみにしております!! Thank you for your sharing.

@crystal777crystal 8 ай бұрын

Thank you for covering this place since there's not much content found on youtube about the Indigenous people of Singapore aka the Malays.

@seijiji0927 4 жыл бұрын

いつも楽しい動画でたのしみにしてます。私はこのマーケットの近くに住んでいますが、行ったことなかったので、是非次の休みに行ってみたいと思います。

@tz1743 4 жыл бұрын

The makcik thought you said “I love you” to her LOL

@maniack88 4 жыл бұрын

Wow singaporean so friendly!

@IZTheOne 4 жыл бұрын

You need to come back for the beef rendang bro lol!

@Sky-8646 4 жыл бұрын

Thought you saying bad words ( ji pun lan jiao) 🤣🤣🤣

@nianatasya 4 жыл бұрын

You should try the malay food at Hajah Maimunah Restaurant. They have two outlets with a wide selection of superb food. They usually sell out around 3pm so it’s best to go before the lunch crowd to get the full selection.

@xenovious 4 жыл бұрын

should go beach road and look at all the army market stuff would be interesting to see

@MeganizersForever 4 жыл бұрын

Gong Gong is one of my favourite seafood! You gotta dip it in spicy soy sauce its veryyy nice!

@Vsoo 4 жыл бұрын

Nasi Pandang is usually slightly more expensive because they use more spices and use longer time to cook.

@xerei7226 4 жыл бұрын

jibun lang lai liao yay ! :D

@hikari443 4 жыл бұрын

I was wondering if you do a fan meet I believe there would be alot of ppl coming to see you haha 😊

@deadchannel6005 4 жыл бұрын

I love ur personality

@shuxian13m 4 жыл бұрын

huat ah! jippun lang! but u kena tok by the pakcik at the nasi padang stall. so ex...

@Hype1r2 4 жыл бұрын

Gong gong are nice. Can just steam them in sake and mirin. 😍

@michikawadoyle943 4 жыл бұрын

It just remind me while I was at this place before.

@tomoxiraixi 4 жыл бұрын

要所要所で後ろからマレー語/インドネシア語が聞こえてきて、周辺住民の特色が見えてきますね。

@Qoonutz 4 жыл бұрын

Suddenly you became the unofficial tourism ambassador for Singapore! Is there a “wet market” concept in Japan?

@ducati3241 4 жыл бұрын

Oh my... Gong2...!!!!!! Its alive & fresh there! My fav! I would humanely put them in a freezer for few hrs b4 i boiled or steam them & eat with cili soya sauce. Its goodddddd..!🤪🤪🤪

@CH-ov5mu 3 жыл бұрын

やばい‼️動画再生重ねるたびにシンガポールに移住したくてたまらん

@emmamori1020 4 жыл бұрын

こんばんは！ジブおじ〜新鮮なお野菜や魚介類、お肉、香辛料などほんと豊富ですね！生地屋にいたフレンドリーな、かわいいおばちゃん2人組みに癒されましたw えまお、多忙につきコメお休みしていましたが今から前回動画観るね〜♪ ん？カレー作りにハマってるだと？！お料理動画もそろそろ観れるのかな？ギター弾いて、歌いながら、お料理作るとか楽しみにしているよ❗️

@miso4979 4 жыл бұрын

私も生地屋のシーンで癒やされました（笑）

@mugen18 4 жыл бұрын

people say 9.5 is expensive are those who dont know how difficult it is to cook those dishes, these Malay cooks masters are the last of their generation. appreciate them as it will be gone one day. there will be fewer and fewer of them and only a handful will actually carry on the tradition esp is Singapore. there will be a day where only foreigners will be cooking these dishes and the tradition will all be lost

@PowerRacer 4 жыл бұрын

Brother great vlog Are you a Singaporean. Is it safe 😐in Singapore now. Coro▪︎▪︎▪︎rus Is this vlog shoot on 24 March 2020

@jimmypng3168 3 жыл бұрын

Singapore is very safe to walk about..that is safe from crime..are you referring to COVID19? We are safe one to 3 cases a day..i have lived here all my life