用这个简单方法步骤,做葱油饼时自动分层,没有失败过!Never failed since I use this easy method. Delicious Scallion bread ▏佳宝妈美食

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Gabaomom Cuisine

Gabaomom Cuisine

Жыл бұрын

用这个简单方法步骤,做葱油饼时自动分层,没有失败过!
Never failed since I use this easy method. Delicious Scallion bread
配方 Ingredients:
1. 面团Dough:
中筋面粉或通用面粉420克(3杯)
Plain flour or all purpose flour 420 g (3 cup)
70摄氏度热水305克(305毫升)
70℃ hot water 305 g (305 ml)
植物油15毫升(1汤匙)
Vegetable oil 15 ml (1 tbsp)
2.馅 Fillings:
葱200克
Green onion 200 g
植物油50毫升(4汤匙)
Vegetable oil 50 ml (4 tbsp)
五香粉0.5克(1/4茶匙)
Five spice powder 0.5 g (1/4 tsp)
中筋面粉40克(4汤匙)
Plain flour 40 g (4 tbsp)
盐7克 ( 1/2汤匙)
Salt 7 g (1/2 tbsp)
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#佳宝妈美食#Gabaomomcuisine#佳寶媽美食

Пікірлер: 22
@gabaomomcuisine
@gabaomomcuisine 11 ай бұрын
🔴点击(CC) 打开字幕,可以选择自己喜欢的语言来观看此视频!请往下看详细配方👍 🔴點擊(CC) 打開字幕,可以選擇自己喜歡的語言來觀看此視頻!請往下看詳細配方 🔴Subtitles of all languages are available in the video. Don't forget to turn on subtitles!!Please see the ingredients in English below👍 配方: 1. 面团: 中筋面粉或通用面粉420克(3杯) 70摄氏度热水305克(305毫升) 植物油15毫升(1汤匙) 2.馅: 葱200克 植物油50毫升(4汤匙) 五香粉0.5克(1/4茶匙) 中筋面粉40克(4汤匙) 盐7克 ( 1/2汤匙) 配方: 1. 麵團: 中筋麵粉或通用麵粉420克(3杯) 70攝氏度熱水305克(305毫升) 植物油15毫升(1湯匙) 2.餡: 蔥200克 植物油50毫升(4湯匙) 五香粉0.5克(1/4茶匙) 中筋麵粉40克(4湯匙) 鹽7克 ( 1/2湯匙) Ingredients: 1. Dough: Plain flour or all purpose flour 420 g (3 cup) 70℃ hot water 305 g (305 ml) Vegetable oil 15 ml (1 tbsp) 2. Fillings: Green onion 200 g Vegetable oil 50 ml (4 tbsp) Five spice powder 0.5 g (1/4 tsp) Plain flour 40 g (4 tbsp) Salt 7 g (1/2 tbsp) 谢谢观看! 謝謝觀看! Thanks for watching!
@vickywong6933
@vickywong6933 10 ай бұрын
你很叻呀
@mireillebonnel4800
@mireillebonnel4800 11 ай бұрын
Thanks for sharing. Looks yummy! Love your recipes. Watching from USA🙏🏽💥💖
@lilylam3316
@lilylam3316 11 ай бұрын
看到已是很好吃的葱油餅.謝謝佳宝媽媽的分享.🙏💖💐👍💖💐
@gocbepvuive
@gocbepvuive 11 ай бұрын
So yumy! Thank you for the recipe ❤
@gabaomomcuisine
@gabaomomcuisine 11 ай бұрын
My pleasure 😊Thanks for liking!
@cindyshi3695
@cindyshi3695 11 ай бұрын
看着就好吃,制作也很简单,做起❤
@user-rd8me6pv5i
@user-rd8me6pv5i 11 ай бұрын
Спасибо, Шеф! Отлично получилось ! Вкусно! 👍Thank you Chief! It worked out great! Tasty!
@gabaomomcuisine
@gabaomomcuisine 11 ай бұрын
My pleasure 😊Thanks for liking!
@vickywong6933
@vickywong6933 10 ай бұрын
很靚,👍👍
@neutral6941
@neutral6941 11 ай бұрын
It looks delicious.
@gabaomomcuisine
@gabaomomcuisine 11 ай бұрын
Thank you 😋
@tarsisguajardo6247
@tarsisguajardo6247 11 ай бұрын
Saludos desde Talca, Chile
@user-wp1mr3yy5f
@user-wp1mr3yy5f 10 ай бұрын
敲碗 炸蛋蔥油餅,期望佳寶媽能拍一集,謝謝您。
@Gocbepgiahan1
@Gocbepgiahan1 11 ай бұрын
the food looks delicious, thanks for the good video, like it and accompany you
@gabaomomcuisine
@gabaomomcuisine 11 ай бұрын
My pleasure 😊Thanks for liking!
@mack..
@mack.. 11 ай бұрын
👍
@jennyla1165
@jennyla1165 11 ай бұрын
佳宝妈你好 先给你一个大大的赞👍 请问这个饼可以头天做好放冰箱第2天才拿来烙吗?谢谢。😢
@gabaomomcuisine
@gabaomomcuisine 11 ай бұрын
你好,可以的~~谢谢你的支持!!
@senakitchen5560
@senakitchen5560 11 ай бұрын
Like 😢🎉😮
@familyc3026
@familyc3026 11 ай бұрын
您好。请问扞好的葱油饼可以冷冻起来吗?要吃时才拿出来烙?
@gabaomomcuisine
@gabaomomcuisine 11 ай бұрын
可以
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