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GLASS SIZE I USE
TEA CUP: 100 ML
GLASS OF WATER: 200 ML
Ingredients for the dough
2 cups of milk
1 glass of water
1 teaspoon of hill salt (13 g)
2 teaspoons of sugar (15 g)
1 packet of yeast (42 g)
8 glasses of flour (850 g)
1 tea glass of oil (100 g)
1 egg white
to lubricate
4 tablespoons of butter (100 g)
half a teaspoon of oil
for the poppy sauce
1 cup of yellow poppy paste (250 g)
1 teacup of oil
1-2 tablespoons of sugar (optional)
half a glass of ground walnuts (60 g)
#poppycake
#muffin
#donutrecipe