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Cuban bread, what a delight! When you make it at home, you will stop buying it in the markets, not because of the price of the bread, but because it is so tasty, with such a delicious flavor, so typical of Cuban bread, if you decide to make it at home, we assure you that you will realize that it is very tasty. Please, if you find the video useful, give me a "like 👍" it's free and subscribe, this will help us grow the channel. A big greeting and Until the next video! 😀
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Chapters
0:00 Introduction
0:39 Elaboration
13:03 Result
17:19 Ingredients
Ingredients
For the sourdough
. 110 g of strong or all-purpose flour (4 oz)
. 140 ml water (5 oz)
- 1 teaspoon of instant yeast (3 gr), if it is dry yeast, 2 teaspoons (6 gr)
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. 300ml water (10oz)
. 1 teaspoon of instant yeast (3 gr)
.1 teaspoon of sugar (6 gr)
. 2 tablespoons of flour of strength or all purpose (20 gr) (we will take them from the main flour, of the 300 gr)
. 3 and 1/2 tablespoons of lard (48 ml)
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. 4 and 1/2 cups of strength or all-purpose flour (660 gr)
. 2 teaspoons and 1/2 of salt (16 gr)