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正宗马六甲娘惹粽 | Nyonya Dumpling

  Рет қаралды 66,205

玲妈妈厨房

玲妈妈厨房

Күн бұрын

娘惹粽材料
糯米饭材料
a) 糯米 glutinous rice 800g
b) 红葱头 shallots 50g
c) 盐 salt 13g
d) 香料 (莞荽 & 胡椒粉过筛) 20g
e) 食油 cooking oil 60g
猪肉馅
a) 三层肉 pork belly 200g
b) 肉碎 minced pork 150g
c) 香菇 dried mushrooms 120g
d) 冬瓜糖 candy winter melon 10g
e) 红葱头 shallots 70g
f) 蒜头 garlic 40g
g) 豆酱 40g
h) 虾米 dried shrimps 30g
i) 油 cooking oil 70g
j) 盐 sal 10g
香料粉 spice powder
a) 芫荽籽 coriander seeds 35g
b) 胡椒粒 white pepper 25g
腌制肉材料
a) 玉米淀粉 corn flour 20g
b) 盐 salt 2g
天然色素
a) 兰花 butterfly pea flower 12g
b) 水 water 500g
用具
a) 粽叶 dumpling leaves 45片
b) 棉绳(剪成12条)或草绳
c) 斑兰叶剪成片 8cm (24片)
G) 可做23-24粒

Пікірлер: 4
@cashewwong7446
@cashewwong7446 10 ай бұрын
Thank you very very much for sharing your precious recipe. God bless you 🙏
@limkg5187
@limkg5187 2 жыл бұрын
🙏南无阿弥陀佛。👍感恩
@sluan1196
@sluan1196 Жыл бұрын
来临的端午节,学做起来😋
@roselinedittmer221
@roselinedittmer221 Жыл бұрын
After cooking, the blue color fade to very light blue unlike yours vibrant blue. I didn’t steam the rice. Is that the reason to retain the blue color?
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