For the Natives*

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@nokuzolajenkins6081 2 ай бұрын

Thank you so much video is clear

@ettangoldberg6107 3 ай бұрын

she left out something did you know that you would be too young to cook any traditional beer ngesintu utshwalu buhluzwa yizalugazi ezingangeni enyangeli must have gone through menopause this is for cleanliness by the way this is Ndebele tradition

@tumimokoena2184 5 ай бұрын

Thank you so much. I come from a hardcore Christian family. I had no idea how to make this mqombothi. I followed your instructions everything came out beautiful idid umsebemzi wabadala and it actually drizzled with the sun still very much up. My ancestors were pleased🙏🏿🙏🏿

@sydneymathuka4228 6 ай бұрын

Drink

@user-ds4qs8ii6h 9 ай бұрын

No you do this video o your own you don't know how to teach ididnt see the measurement first sorry for me angi fundanga nex

@FortheNatives 8 ай бұрын

Phepi I don’t think I’m at a level of calling myself a teacher yet- however I do acknowledge that you may need better /more direction and understanding of the practice. I will share where I can in the hopes that other people will better where I left off With love B

@bontlepatricia2209 9 ай бұрын

But we have to see when adding unlike explaining so that we don't make mistakes 😢

@FortheNatives 8 ай бұрын

Asikisi hleng I will keep this in mind hopefully the next video you get breaks it down from the ting ya mabele stage to the beer- with measurements. With love B

@sydneymathuka4228 Жыл бұрын

Ok nice

@brendamoosa2636 Жыл бұрын

Don't we add sugar

@neo_the_one11 Жыл бұрын

Thank you sharing 💚🕯️

@unathivusani2181 Жыл бұрын

The mpuphu, mabele in cold water, how long do you wait for it because you add it to the boiling water?

@nqobiledludla9145 Жыл бұрын

Is Moja sorghum?

@FortheNatives Жыл бұрын

yes but im not sure with what else. It quickens/ shortens the brewing process. its the equilevent of some people adding cartoons of sqo

@goodnessgama4606 Жыл бұрын

Umalume nemsangu yakhe mara

@samkelsiwezikalala3069 Жыл бұрын

Please uwfanka nini umthombo wombila

@abhijithswathi7293 2 жыл бұрын

👍

@manhlabathi 2 жыл бұрын

well explained. thanks

@sibongilemhle9541 2 жыл бұрын

Hey on your previous video you did day 1 and day 2, but at the beginning you said this is 3 day process, please clarify

@sibongilemhle9541 2 жыл бұрын

Very informative thank you so much 😘😘😘

@tshegofatsokhotseng232 2 жыл бұрын

O don't understand your language and this is how i want to make it.pleeeeeease someone help

@FortheNatives 2 жыл бұрын

hey Tshegofatso, I'm so sorry i could not offer subtitles for this video, maybe i could offer clarity on specific parts that you did not understand?

@bonolokatleho4326 2 жыл бұрын

So after the porridge has cooled down, what do you do next?

@FortheNatives 2 жыл бұрын

hey B, so after you let it cool completely (there should be not heat at all from the cooking process) you add in amabele and warm water, this will make the texture more like amagehu or porridge runny enough to drink without a spoon. then set it aside in a warn place or sun...

@jabucedrickubheka1141 2 жыл бұрын

Siyabonga ngolwazi

@MrSmartboy1983 2 жыл бұрын

Is maize meal the same as what we call corn meal in America?

@FortheNatives 2 жыл бұрын

yes i think it is i think corn meal is yellow in colour vs white of maize meal...

@MrSmartboy1983 2 жыл бұрын

@@FortheNatives so I can make this with corn meal? Cool!

@smangelekumalo3470 2 жыл бұрын

Thanks for the video, it was really helpful when I did umqombothi 💞

@FortheNatives 2 жыл бұрын

oh im happy to hear that

@sylviamakgatho8174 3 жыл бұрын

Thank you so much I didn't know how to brew traditional beer

@samkelisiwenkosi6064 3 жыл бұрын

Thank you for this video

@FortheNatives 3 жыл бұрын

its an honor

@sontomthombeni6722 3 жыл бұрын

Siyabonga will try to do it

@danielsona2829 3 жыл бұрын

Thank you for this African Queen🥰🥰🥰

@FortheNatives 3 жыл бұрын

Thank you for watching and taking what you took from it

@singaraja1833 3 жыл бұрын

Nice

@nomankanyambawasebukhosini7618 3 жыл бұрын

Inkinga anikusho imithombo yani efakwa la mtombo mmela or mbila wiii ayi shame

@FortheNatives 3 жыл бұрын

when ugogo explains it is that the raw Umthombo is to steep the sorghum which will quicken the fermentation process that will give a sweetness without adding yeast - i hope this helps

@nomzamomsimanga287 3 жыл бұрын

Thank you for this. Followed every single instruction 👏🏾👏🏾 Thokoza

@FortheNatives 3 жыл бұрын

Si Thokoze gogo

@tlangelanimthombeni143 3 жыл бұрын

Eish na

@de-sh109 4 жыл бұрын

This is intresting coz we brew the same beer in Namibia, but the process is slightly different

@FortheNatives 4 жыл бұрын

Oh wow 🤩 I would really like to know how you guys do it But I’m not surprised considering African history.

@wongamanana2854 4 жыл бұрын

Way to go this really helped. This sure will preserve our cultural customs. Thank you

@FortheNatives 4 жыл бұрын

💛💛💛

@itumelengkganyago3856 4 жыл бұрын

Asbonge gogo, this was very enlightening. Thank you for reminding to pray

@evelynndebele5213 4 жыл бұрын

I'm becoming a fan my girl 😘

@evelynndebele5213 4 жыл бұрын

Keep on going and share the importance of us rooting ourselves in what our forefathers did before to root and heal themselves

@nanikilebogo3928 4 жыл бұрын

😘😘😘

@FortheNatives 4 жыл бұрын

African spirituality for beginners- what questions or comments do you have about water cleansing rituals or even dreams ... let’s get the conversation going

@FortheNatives 4 жыл бұрын

Leave all your comments and questions down below and I’ll get you your answers... let’s get the conversation going

@KingsNDqueens 4 жыл бұрын

Just out of topic....you have beautiful skin and i love your hair😁❤✌

@FortheNatives 4 жыл бұрын

We can make it the topic ✊🏾✊🏾✊🏾✊🏾📢📢📢💃🏽💃🏽😂😂💃🏽😂pushing natural movement lol thank you 😊

@Cyanboujeebackup 4 жыл бұрын

So helpful, thank youuuuuuuuuuuuu so much.xoxo

@fadzie0105 4 жыл бұрын

Here for the recipe bae missing alcohol in this lock down 🤣

@FortheNatives 4 жыл бұрын

fadzie Rateyiwa lmao it’s a putty they stopped selling monate and King Kong

@fadzie0105 4 жыл бұрын

Oooh I ddnt know ewww they are clever😔 thanks for the tutorial anyway. Respect to mom😇

@FortheNatives 4 жыл бұрын

I appreciate the feedback 🥺

@sarahmhlongo6729 Жыл бұрын

Oh! wow thank you for the video n recipe, so well explained. I have to definitely make this

@heenanii 4 жыл бұрын

Thank you ... Ngiyabonga sista, made it and am enjoying it too much!

@FortheNatives 4 жыл бұрын

Morne Ferreira yey I’m so happy to hear that 💃🏽💃🏽💃🏽💃🏽💃🏽🥺

@DJB1PlanetFunksville 4 жыл бұрын

RESPECTS YOUR DISTANT COUSIN HERE IN AMERICA

@FortheNatives 4 жыл бұрын

🥰🥰🥰🥰🥰🥺

@DJB1PlanetFunksville 4 жыл бұрын

@@FortheNatives well im a black man in america of course i call my peoples in africa my distant cousins

@FortheNatives 4 жыл бұрын

That’s super sweet and true I do think we are all connected separated by geographic positions 🥰😍

@DJB1PlanetFunksville 4 жыл бұрын

@@FortheNatives u know whats crazy i have some buddies that live here from ghana and they told me in immigration they were told not to interact with black people here

@FortheNatives 4 жыл бұрын

What was the reason for this?