Пікірлер
@user-tt9gv4zr1g
@user-tt9gv4zr1g 2 сағат бұрын
Thank you chef
@sukanyas9215
@sukanyas9215 11 сағат бұрын
From kerala 2024
@barakathullahhajakamaludee2023
@barakathullahhajakamaludee2023 12 сағат бұрын
சார்! சம்பா கோதுமை அல்லாமல் மற்ற கோதுமையில் அல்லா நன்றாக வராதா?
@aditiaudiovisuals263
@aditiaudiovisuals263 13 сағат бұрын
Why u r smacking ur lips on n off . Feel like vomiting sering u itself
@premapadmanabhan841
@premapadmanabhan841 Күн бұрын
D look of d dish is itself enough to tickle d taste buds. Easy to follow procedure n d narrative punctuated with tips makes u want to give it an immediate try. 👌👌👌🙏
@ruhiasadiq4128
@ruhiasadiq4128 Күн бұрын
Maashallah...nice recipe sir🎉...Thank you
@vaishalik7623
@vaishalik7623 2 күн бұрын
👌
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Thank you!
@nattoos
@nattoos 2 күн бұрын
thanks. normally for any north indian gravy type dishes we are advised to add dhaniya powder, u ve not added the same, plclarify. . moreover if cream is not available for the domestic user, what is the alternative?
@jegadhambaln1871
@jegadhambaln1871 3 күн бұрын
Awesome, sir.
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Thank you! Cheers!
@gayithridikshith5939
@gayithridikshith5939 3 күн бұрын
Whatever content you are giving on the screen, upload it on the screen side
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Coudn't understand your statement!. Can you explain?
@sekarmalar182
@sekarmalar182 3 күн бұрын
Super sir congratulations
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you very much
@geethadamodar5396
@geethadamodar5396 3 күн бұрын
👌👍👏🙏😍🇮🇳
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much!
@nivethaffswamtraders482
@nivethaffswamtraders482 3 күн бұрын
Super ❤
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thanks
@organicgoldthamizham9051
@organicgoldthamizham9051 4 күн бұрын
சிறப்பு வாழ்த்துகள் 🎉🎉 பாராட்டுகள் நன்றிகள்
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much.
@GirijaNandivada
@GirijaNandivada 5 күн бұрын
I want only sambar power
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
There is anoter recipe available! - kzfaq.info/get/bejne/aLGInLV1mNKslIE.htmlsi=eXJtONamUWpTdvMF
@samibavallikalyan4335
@samibavallikalyan4335 5 күн бұрын
Iam tried this dish verygood
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Great 👍
@samibavallikalyan4335
@samibavallikalyan4335 5 күн бұрын
Superb
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you! Cheers!
@deeptisingh9726
@deeptisingh9726 6 күн бұрын
At which flame, we should cook the idli means low, medium or high flame??? Can we replace the urad dal with yellow moong dal and follow rest of the procedure in the same manner??? Or if there are some changes to made like soaking hours, grinding and cooking or steaming time of idlis, then plzz mention it. Thankyou so much 🙏🙏🇮🇳🇮🇳
@mpadmavathi2744
@mpadmavathi2744 6 күн бұрын
Super sir 😂
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you
@chandrikak3343
@chandrikak3343 6 күн бұрын
Awesome and very healthy indeed ,if psbl could you show recipe of mango ginger too which has lots of medicinal benefits spl for women health and in general it's very beneficial for all , and some easy recipe which is rich in Vitamin B12 spl for vegetarians.🙏👌😍
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much!
@JayanthiS-o9w
@JayanthiS-o9w 7 күн бұрын
Anna,u r my teacher.
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thanks
@balasundari9923
@balasundari9923 7 күн бұрын
மஞ்சபூசனிக்காய்அவியலுக்கு போடக்கூடாது சீரகமு்ம் தேவையில்லை.
@fathimamubarak5329
@fathimamubarak5329 7 күн бұрын
செய் முறையே அருமையாக உள்ளது
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much.
@arunachalam3555
@arunachalam3555 8 күн бұрын
Pass coffethuludan cikkari alavu enna comenation enna?
@kavin5345
@kavin5345 8 күн бұрын
Chef .. home made mayo .. pannunga
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Sure
@ShanmugaSundaram-pf7el
@ShanmugaSundaram-pf7el 8 күн бұрын
👌
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you
@user-ck2rx2hs5e
@user-ck2rx2hs5e 9 күн бұрын
Wonderful
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much. Keep watching and keep sharing!
@shahjehana9498
@shahjehana9498 10 күн бұрын
Super presentation Masha Allah
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much. Keep watching and keep sharing!
@geraldinesrikanth4468
@geraldinesrikanth4468 10 күн бұрын
❤❤❤
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much. Keep watching and keep sharing!
@sriamman3366
@sriamman3366 10 күн бұрын
சார் அருமை கருவேப்பிலை சோம்பு சேர்க்க வேண்டாமா
@user-lj3uq5em5k
@user-lj3uq5em5k 11 күн бұрын
Sir.... night la sapidalama? Pls relpy
@raj3669
@raj3669 11 күн бұрын
Really super. I prepared That ratio.
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much. Keep watching and keep sharing!
@sugunag1379
@sugunag1379 11 күн бұрын
அருமை யான செய்முறை விளக்கம். சுவையும் அபாரம்.
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much. Keep watching and keep sharing!
@amrickdhillon1283
@amrickdhillon1283 12 күн бұрын
What is the name of the background music in this video?
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Editor only knows!🤔
@amrickdhillon1283
@amrickdhillon1283 2 күн бұрын
@@RecipeCheckr could you please ask them? 😄
@svara9328
@svara9328 12 күн бұрын
Can we use mixer grinder instead of wet grinder? What recipe to follow in that case. Can you suggest
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
use cold water!
@Parivallal1997
@Parivallal1997 12 күн бұрын
புரோட்டா செய்ய நீங்கள் எங்களுக்கு விளக்கமாக சொல்லி கொடுத்த ஸ்டெயில் எங்களுக்கு நன்கு புரிந்தது கைகொடுங்க நன்றி நண்பரே
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much. Keep watching and keep sharing!
@franciscabellarmine1512
@franciscabellarmine1512 13 күн бұрын
Super
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much. Keep watching and keep sharing!
@puneethjoseph9585
@puneethjoseph9585 13 күн бұрын
Thank you so much. I will try today
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Most welcome 😊
@priyadharshinithiyagarajan2193
@priyadharshinithiyagarajan2193 14 күн бұрын
I prepared this recipe, it's came out very well
@RecipeCheckr
@RecipeCheckr 3 күн бұрын
Thank you so much. Keep watching and keep sharing!
@user-tr5tk5ln7b
@user-tr5tk5ln7b 14 күн бұрын
❤❤❤
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
👍
@Aswin.-v
@Aswin.-v 14 күн бұрын
👍👍👍
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Thanks
@Aswin.-v
@Aswin.-v 14 күн бұрын
Super Sir❤❤❤
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Thank you so much.
@Aswin.-v
@Aswin.-v 14 күн бұрын
Very nice Sir.
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Keep watching
@Ambika-ci8od
@Ambika-ci8od 15 күн бұрын
Superser
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Thank you so much.
@srividhyarajesh3829
@srividhyarajesh3829 15 күн бұрын
Chef. Can we add little lemon juice at the end for this?
@Sundar-cp8lf
@Sundar-cp8lf 16 күн бұрын
அது இங்கிலீஷ் சப்பாத்தி... இது டமில் சப்பாத்தி...
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
🤔
@firstshippinguklimited6165
@firstshippinguklimited6165 16 күн бұрын
Taking longtime to explain for making long video, next time try to explain quickly
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Noted
@umas3111
@umas3111 16 күн бұрын
Senjudu feedback solrain sir.
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Waiting for your feedback!
@umas3111
@umas3111 2 күн бұрын
Sir really super taste sir .enna nala vathakkanum..Ilana namaikuthu.taste supera iruku
@dhananjaygunjal609
@dhananjaygunjal609 17 күн бұрын
Which urad dal brand to use for idli from maharashtra nashik
@favouritevideos1517
@favouritevideos1517 17 күн бұрын
THANK YOU FOR YOUR WONDERFUL INFORMATION CHEF SUNDER SIR
@RecipeCheckr
@RecipeCheckr 2 күн бұрын
Thank you so much.