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@chiek1831 Күн бұрын
このタイプのケーキをオペラケーキと言うのを今日知りました😂市販にも似たようなのあるけど、味は違うんだろうな～ 美味しそう😊
@sheilamensah6666 3 күн бұрын
#AmauryForNobelPeacePrizeInDessertsCreativity 💃💃 Genius Amaury...! You always soar like an eagle in the sky... Keep these beautiful creations coming... Watching always from Ghana with ❤❤❤❤🎉🎉🎉🎉🎉
@chiek1831 13 күн бұрын
ピスタチオ、最近流行ってるのかいろんなお菓子に入ってるね～😄5月になり気温が上がってきたから、チョコレート菓子はあんまり食べなくなってきたけど、こういうの見ると食べたくなるよね😊
@ONIGIRIKITCHEN 10 күн бұрын
うん、ピスタチオ色んな所で見る！！私も職場でよく作るようになったよ♪
@wynethortega3541 19 күн бұрын
hi! how much was the tuition if i can ask?
@ONIGIRIKITCHEN 18 күн бұрын
Thank you for your comment. It was $18,750 for 10 weeks.
@catarinatang980 19 күн бұрын
Wow so cool you are so lucky!❤🎉❤ I was considering that also😮
@ONIGIRIKITCHEN 18 күн бұрын
I know!! I still can't believe that I was acually there with him. I feel it was a dream....
@juliannecull6965 23 күн бұрын
I kind of think he is a creative genius. Seriously.
@ONIGIRIKITCHEN 18 күн бұрын
He is!! He is more than genius!!
@wanka754 23 күн бұрын
Wow das sieht sehr lecker und schön aus. Du hast viel Talent 👏
@ONIGIRIKITCHEN 18 күн бұрын
Vielen Dank! Dort haben wir wirklich viel gelernt!
@monikaravi3288 Ай бұрын
Hi, Do you get internship there?
@ONIGIRIKITCHEN Ай бұрын
Thank you for your comment. Yes, there are 2-3 people who are choosen as internship member from each sessions.
@monikaravi3288 Ай бұрын
@@ONIGIRIKITCHEN ok, thank you
@chiek1831 Ай бұрын
抹茶味、美味しそう😊今年は桜が遅めに咲いてすぐ散ったわ。仕事終わりに仕事仲間と少し花見して野点したよ☺️
@ONIGIRIKITCHEN Ай бұрын
ご視聴いつもありがとう♡そう、今年は桜あんまりだったんだね。行ったのが去年でよかった！！
@joannamarievico3181 Ай бұрын
What is the name of sushi cake?
@ONIGIRIKITCHEN Ай бұрын
Thank you for your comment! Oh I just call it sushi cake, that's it....looks like cake but it's made out of sushi!
@chiek1831 2 ай бұрын
これ、難しいよね〜😂友チョコがわりに娘が貰ってたよ！感動したけど、作ろうとはならなかったわ😂
@ONIGIRIKITCHEN Ай бұрын
そうそう、私も最初できた時感動した！コレコレ、ネットで見たやつ！みたいな。
@josephabakus5764 2 ай бұрын
Hi, how doe this taste?
@ONIGIRIKITCHEN Ай бұрын
Hi, it tastes like soy bean flavour. Kind of nutty and sweet. I hope you can get a roasted soy bean flour and taste it once. We love it!
@chiek1831 3 ай бұрын
猫、かわいいね💕一緒に作ったんだ、イイね！花粉症の症状が出始め、春が近い事を思い出す😂店先にも桜🌸のものが増えてきたよ！
@ONIGIRIKITCHEN 2 ай бұрын
猫好きにはたまらんよねー！！うん、もうすぐ春♡いつもありがとう♪
@user-mg4wc7ok6p 3 ай бұрын
Any kind of cheese??
@ONIGIRIKITCHEN 2 ай бұрын
I useed gouda cheese but you can use any kind of cheese!
@sonjauns 3 ай бұрын
You mean that's a typical European food that has nothing to do with Japan...
@ONIGIRIKITCHEN 2 ай бұрын
Although the bread is not our original food, savoury bread and sweet bread are very popular in Japan. They create a lot of varieties, so you can check if you are interestead in. Anyway thank you for your comment! www.google.com/search?sca_esv=f032846a98b531f9&rlz=1C1GCEB_enAT959AT959&sxsrf=ACQVn086o1QmtcN4Cllkb1jU4lDUVfx1Cw:1709279516775&q=savoury+bread+japan&tbm=isch&source=lnms&sa=X&ved=2ahUKEwivuqyzytKEAxUGR_EDHb5oCjAQ0pQJegQICxAB&biw=1455&bih=703&dpr=1.1
@migookpiglet 3 ай бұрын
😍😍😍😍😍
@ONIGIRIKITCHEN 2 ай бұрын
Thank you!
@fantonghop442 3 ай бұрын
May you tell me which course you took and how much it cost, please? I'm looking for information about his academy but it's harder to find than I thought.
@ONIGIRIKITCHEN 2 ай бұрын
I understand you completely because I was searching some info about his academy before too! I joined 10 weeks program, it costed $18,750. Besides you need living const (accomodation and so on)as well. It was worth to do it!
@fantonghop442 2 ай бұрын
@@ONIGIRIKITCHEN thank you so much 🙏
@catarinatang980 19 күн бұрын
@@ONIGIRIKITCHENhi, how did you get around? When I enquired last yr they told me that the accommodation is not close to school therefore have to drive?!
@chiek1831 3 ай бұрын
いろんなケーキがあるね！ベニテングタケ🍄かわいい❤
@ONIGIRIKITCHEN 3 ай бұрын
もう私この人動画で見た時、作品や技術に感激してね・・・目の前で作ってるの見て更に感無量。そして現実に戻った今は、これが全て夢だった様な気もする(笑)
@chiek1831 3 ай бұрын
ふと思ったが、マフィンとマドレーヌって何が違うのだろう？
@ONIGIRIKITCHEN 3 ай бұрын
マドレーヌの方がバターたっぷりで重たい感じするけど、マフィンは牛乳とかも入ってふんわりしてると思う！
@chiek1831 3 ай бұрын
ベガスはお菓子が有名なの？カジノのイメージしか無かった😂リフレッシュにはなったのかな？素敵なお菓子沢山だね！
@ONIGIRIKITCHEN 3 ай бұрын
ううん、私も未だにカジノのイメージなんだけど、フランス出身のすっごいパティシエがいて、この人に習いたいって衝動で行ってきたんよねー！本当に行ってよかったよ♪ベガスの派手な街も見てきたし(笑)
@lapatededom 3 ай бұрын
Beautiful video! I was really happy to have met you. But I can't see myself in the final photo lol
@ONIGIRIKITCHEN 3 ай бұрын
Hey Dom!! Thank you for watching my video and for leaving your kind comment! It was really great to have met you there! Where were you when we took the photo??
@lapatededom 3 ай бұрын
@@ONIGIRIKITCHEN behind the chef lol
@randycummings9033 4 ай бұрын
I am SO happy to have found you!!! I want to start a Japanese themed bakery in my small town. I am fascinated by the KZfaq videos of single shop bakeries and the breads made. May I enter into a dialogue with you? I will consume all of your videos over time. It is part of my education. I am retired, in great health and passionate about bread baking. Randy Cummings
@ONIGIRIKITCHEN 3 ай бұрын
Thank you for finding me and for watching my videos. Oh how fantastic of you that you will open a bakery, especially Japanese themed!! I should visit your bakery in the future:-) Good luck, keep in contact!
@mindykanitz6255 4 ай бұрын
I'm just here for the cookies that are shaped like musical notes and G clefs.
@ONIGIRIKITCHEN 3 ай бұрын
Thank you for your comment. Yeah, they are cute, right?? :-)
@chiek1831 4 ай бұрын
フルーツ沢山でおいしそうだね！パイ生地買って作ってみようかな？
@ONIGIRIKITCHEN 4 ай бұрын
うん、簡単だから是非作ってみてねー♡
@emi-sings 5 ай бұрын
Wow! What a nice spread of cookies!! Looks Great!!!
@ONIGIRIKITCHEN 5 ай бұрын
Thank you for your comment!!
@emi-sings 5 ай бұрын
🥰@@ONIGIRIKITCHEN
@ProSigmaLoneWolf 5 ай бұрын
TOHKA : GIVE ME NOWWWW!!!!!!!!!!!!!!
@chiek1831 5 ай бұрын
なぜかグッド押してもいいねマークがつかない😅 たくさん入ってるクッキーの箱を覗いて、食べるの選ぶ楽しさよ😆うちも最近クリスマスクッキーを…買った😂！カルディで！笑 型違うだけでもテンションあがるよね！
@ONIGIRIKITCHEN 5 ай бұрын
そうそう、選ぶ楽しさがこのレシピの最大のポイント(笑)子供の頃、クッキー缶を開けるの楽しかったなーって思い出したよ。カルディのクッキー気になるなー♡
@user-sn2tp4yq6p 5 ай бұрын
今年もこのレシピで作ります
@ONIGIRIKITCHEN 5 ай бұрын
今年「も」ということは以前も作って頂いたのでしょうか？嬉しいです♪ありがとうございます！
@chiek1831 5 ай бұрын
もうすぐクリスマスやね～😊今年はスポンジ部分を作るか、買うかで悩み中😅粉砂糖が雪のようだね❄️☃️寒い時期は焼き菓子も楽しいね
@ONIGIRIKITCHEN 5 ай бұрын
いつも、この時期からクリスマスまであっという間よね！お菓子作りを楽しんで～♪
@chiek1831 6 ай бұрын
ベイクドチーズケーキは作った事無いよ😄食べるのは好きなんだけど、手間かかるイメージ😅今年のクリスマスは、ケーキどうするか考え中💦年末は忙しいから、面倒なんだよね😂
@ONIGIRIKITCHEN 5 ай бұрын
お菓子作りって手間がかかりそうだし(実際かかってるけど)、大変そうだけど、その工程も完成した時の感動もあるから辞められないんよねー。楽しいピークは食べる前の写真撮ってる時！！
@juliamusicplace 6 ай бұрын
I wish you had the recipe in the description or comments. Like this it's a bit hard to follow
@ONIGIRIKITCHEN 6 ай бұрын
Thank you for watching and for your comment. It helps me to grow my channel. Yes you are right, I should have put all ingredients in each videos. Recent videos have them but old videos not. I should organize them. Thank you!
@jamesofallthings3684 6 ай бұрын
No bake? 👎
@ONIGIRIKITCHEN 6 ай бұрын
The pumpkin cheesecake cream is no bake. You don't have to prepare the bottom!
@mindykanitz6255 6 ай бұрын
I'm just here for the tiramisu.
@ONIGIRIKITCHEN 6 ай бұрын
Thank you for being for the tiramisu!
@chiek1831 6 ай бұрын
おせち料理先取りかと思ったらお菓子だった😊種類が沢山あると、どれから食べるのか嬉しい迷いが生まれるよ😂
@ONIGIRIKITCHEN 6 ай бұрын
おせちも私だいたいいつも迷う(笑)いつもコメントありがとう♡
@YummyFood-ov7bg 6 ай бұрын
와우~ 빵 맛있겠당~ 한번 먹어보고 싶어요~😄❤❤❤👍
@ONIGIRIKITCHEN 6 ай бұрын
감사합니다!!
@chiek1831 6 ай бұрын
❤ベガス！スゴいね！
@ONIGIRIKITCHEN 6 ай бұрын
今ね、パティシエの学校に10週間来てる！
@SweetOsoka 6 ай бұрын
Nobody will make it😂😂but we are watching step by steo😂😂
@ONIGIRIKITCHEN 6 ай бұрын
Thank you for watching my video! I love cat and bread so this is my perfect combination. Don't you want to try it?
@chiek1831 7 ай бұрын
焼きたて美味しそう！自分では作らないが、焼きたて食べたい😊
@ONIGIRIKITCHEN 7 ай бұрын
パンは焼き立てを頬張るのが一番よね！！私が作る理由は、売ってないから(笑)
@chiek1831 7 ай бұрын
手まり寿司は、女性をワクワクさせるね～😊 少しづつ色々食べられるところがいいんよね！ でも、我が家ではもっぱら手巻き寿司😂楽だから！
@ONIGIRIKITCHEN 7 ай бұрын
うん、分かる！！ちょっとづつ色々食べたいのが女性よね！でも手巻きに新鮮なお刺身入れて巻いたのも食べたい～♡
@chiek1831 7 ай бұрын
層があってきれいだね😊酸味あって食欲をそそりそう！食べてみたい❤
@ONIGIRIKITCHEN 7 ай бұрын
ありがとう♡うん、さっぱり食べれておすすめよ！
@szkoaa 8 ай бұрын
Can the donuts be baked?
@ONIGIRIKITCHEN 8 ай бұрын
I haven't baked them yet so I can't say it exactly. But why not? I'm sure, the texture is different from donuts but it will be more like bread. Maybe I will try it too! Thank you for your comment.
@chiek1831 8 ай бұрын
海苔巻きも苦手なくらい、巻くのが下手くそなんで、ロールケーキは作らないのよね😅見てるのはかわいいし、お家のおやつに出てきたら嬉しいだろうな❤
@ONIGIRIKITCHEN 8 ай бұрын
うん、海苔巻きの要領で(笑)ウチの子たちは出てくるのが当たり前すぎて、全然有難がってくれないというオチ。
@chiek1831 8 ай бұрын
少しづつ暑さ和らぎ、チョコレート味が食べたくなる季節になったよ😊でも、まだ半袖だよ！日本暑い！
@ONIGIRIKITCHEN 8 ай бұрын
そっか、まだ9月だもんね。私は来月からラスベガスで10週間、製菓クラスに参加してくる♪
@user-pf2yp9fn9d 8 ай бұрын
0:00-2:30 What is the name of this wonderful, happy music? I love it!
@ONIGIRIKITCHEN 8 ай бұрын
Thanks for your comment. It is called 'splashing around - The green orbs' You can download it in the KZfaq Studio!
@user-pf2yp9fn9d 8 ай бұрын
@@ONIGIRIKITCHEN Thank you so much for this. And also for the tasty bread! 🍞
@user-kb8ye6cr6n 8 ай бұрын
👏🏻👏🏻👏🏻👏🏻👏🏻
@ONIGIRIKITCHEN 8 ай бұрын
Thanks!
@chiek1831 9 ай бұрын
ブラウニーは秋から冬のイメージなお菓子だね！最近お店では秋のお菓子が並んでるけど、まだまだ暑いので焼き菓子を作る気分にはなれない😅こないだはいただいたところてんを解かしてコーヒー寒天にしたよ😄てんぐさも貰ったよ
@ONIGIRIKITCHEN 9 ай бұрын
なるほどー、てんぐさって言うんだ。寒天、いいねー♪♪そしてコーヒーのチョイスも◎こちらは、山の上には雪が積もってるくらいすでに寒いよ…
@chiek1831 9 ай бұрын
マカロンは買うものだと思ってたから、ご近所さんが手作りくれた時は驚いたよ😆この動画で初めて作り方を知ったけど、やっぱり買うものだと悟った私😂
@ONIGIRIKITCHEN 9 ай бұрын
そうなんよねー。マカロン、これまでに3回くらい失敗してる。材料とか作り方とか単純なのに、コツ掴むの難しい！！でも出来たら嬉しいよ♪
@rosssyer6 9 ай бұрын
Que bonito video❤
@ONIGIRIKITCHEN 9 ай бұрын
Gracias!
@chiek1831 9 ай бұрын
あれ？なんで色の濃淡があるのかわからなかった😅きれいな層が出来てるよね！
@ONIGIRIKITCHEN 9 ай бұрын
うん、冷蔵庫に放置するだけで層が簡単にできるから、楽に見栄えのいいケーキ作れるよ！！
@sangeethasangeetha1224 9 ай бұрын
Hi can I use cream cheese instead of quark cheese
@ONIGIRIKITCHEN 9 ай бұрын
Thank you for your comment! Yes, you can use cream cheese(philadelphia) too! I hope you like it!