Host a Dinner Party with Me!
1:15
Dad's Crunchy Potatoes
1:01
5 ай бұрын
Masala Tteokbokki
1:12
5 ай бұрын
Eating Vegan at Disneyland! | Vlog
14:38
Healthy Travel Hacks | Vegas Diary
23:57
Пікірлер
@Hercules1-v9m
@Hercules1-v9m Сағат бұрын
What in the vegan propaganda is this?
@GG-qg2iu
@GG-qg2iu 2 сағат бұрын
Does it need to be refrigerated? How long does it last?
@ilonachesanovska4462
@ilonachesanovska4462 5 сағат бұрын
I love my matcha with soy milk
@tmarie3510
@tmarie3510 5 сағат бұрын
Looks good! I love matcha lemonade : )
@magnificalux
@magnificalux 6 сағат бұрын
Yum! I would think it has an intense mango flavor 🥭 mixed with matcha. 🍵
@Nikkid4
@Nikkid4 Күн бұрын
@JenniLein93
@JenniLein93 Күн бұрын
I've tried so many matcha. But they all taste like grass. 😩 Am I doing something wrong?
@InterPixelYoutube
@InterPixelYoutube Күн бұрын
You seem to be enjoying that f/1.6 lens!
@ethanwijesinghe
@ethanwijesinghe Күн бұрын
all i need s a pot
@mariopanago2870
@mariopanago2870 Күн бұрын
Oat Milk, Almond and Soy Mills are poison. Just use real Milk or Coconut Milk.
@r_b2023
@r_b2023 Күн бұрын
We should definitely skip the plant based milks! They are full of terrible ingredients, and are very inflammatory. Oat milk would have to be the worst! Oats in America are literally sprayed with all kinds of toxic chemicals such as glyphosate which is terrible for our health/environment! You’re better off drinking animal based milk such as A2 cows milk or raw if you can buy it in your state. Also, goat or sheep milk is great as well!
@MANZANOADRIAN
@MANZANOADRIAN Күн бұрын
Ralphs is cheap
@Na0ans
@Na0ans 2 күн бұрын
Mixing it with water first does not do anything. That’s not how chemistry works. The moment you introduce the dairy milk it’s going to bind to those polyphenols.
@arihhhhh3821
@arihhhhh3821 2 күн бұрын
Hi! I have a question about how you prepare your matcha. Do you use boiling water right when it's done boiling, or do you let the boiling water sit for a few minutes before you add it to the matcha?
@alhanoofalfa
@alhanoofalfa 2 күн бұрын
I really like your cannel when I randomly find it and I see something touches me and the ideal lifestyle I’m looking for 🥰☺️🥰
@grey5626
@grey5626 2 күн бұрын
I had a dream last night about a deejay in Chicago telling me about the vegan pizza we had. Then we were chatting about E.B.M. while snuggling. I've never been to Chicago.
@jackieo-
@jackieo- 2 күн бұрын
I love My Pi! Glad you loved it 🥰
@MimixProjecttv
@MimixProjecttv 2 күн бұрын
Wow!!! This is amazing! Can I ask what the font is for "handle with care"? 😍
@chloejade3707
@chloejade3707 3 күн бұрын
i love it with almond milk 😍🍵
@Jesus4life7777
@Jesus4life7777 3 күн бұрын
Yumm❤
@user-yi5go8eo5e
@user-yi5go8eo5e 4 күн бұрын
What about coconut milk
@harleen6850
@harleen6850 4 күн бұрын
love ur non alcoholic drinks ❤❤
@harleen6850
@harleen6850 4 күн бұрын
love ur channel ❤❤
@bluemusic2320
@bluemusic2320 4 күн бұрын
My boyfriend and I saw your speech and grabbed a book! We keep quoting "my biggest hater" joke from your speech, great job!
@KellenTeti-d1o
@KellenTeti-d1o 4 күн бұрын
Have you heard or tried AOI? I will be starting on theirs. Just waiting to pop the tin open after finishing some options I got on Amazon.
@Sydd127
@Sydd127 5 күн бұрын
Next time you're in Chicago, I love the matcha at Printer's Row Coffee (Lincoln Park) and Eli Tea Bar (Andersonville).
@FrederickSebastian4444
@FrederickSebastian4444 5 күн бұрын
I have tried both Tenju (Marukyu Koyamaen's most expensive matcha) and Green Mark (Koyamaen's least expensive -- I think) and I have to say that there is very little difference. This is why my go-to is their cheaper Chigi No Shiro or A Thousand Trees matcha... My all-time #1 favorite matcha and only like $60 for 200g which can last me like a month!! <3
@HaleyMorganB
@HaleyMorganB 5 күн бұрын
omg your mom is gorgeous. that must be where you get it :) love your videos! always find them so calming <3
@TiffanyLouie-mk1fn
@TiffanyLouie-mk1fn 6 күн бұрын
Where are your glasses from?:))
@semajdebose4961
@semajdebose4961 6 күн бұрын
Looks delicious
@FoodforMood-h6p
@FoodforMood-h6p 6 күн бұрын
Great idea! I have to try this out. Thanks for sharing:)
@MrParanoisy
@MrParanoisy 6 күн бұрын
These knifes are so sad, pls sharpen them. 😢
@ellie_strawcherry
@ellie_strawcherry 6 күн бұрын
I am not a human who menstruates but a human who should menstruate. I need to get my period back so badly😢
@Simplyryanne
@Simplyryanne 6 күн бұрын
I’m going to Chicago this weekend and glad I found this video before my trip. I’m in WI so much closer than your travels! ❤
@CocoShin
@CocoShin 6 күн бұрын
You went to the right spot! When I was in Chicago I tried a bunch of vegan deep dish and My Pi was the best one!
@viriguerra536
@viriguerra536 6 күн бұрын
Hi, I was just wondering are you restocking anytime soon?
@carlaceualencarmota8111
@carlaceualencarmota8111 6 күн бұрын
Sugar Blues 🖊 Book William Dufty that was released in 1975 and has become a dietary classic. According to the publishers, over 1.6 million copies have been printed. Dufty uses the narrative form to delve into the history of sugar and history of medicine. He mentions whistle blowers, such as Semmelweiss, to remind readers of the discontinuities in standard science. He also delves into the history of Cuba, history of slavery, history of tobacco and tobacco curing to present the sociology of sugar. The status of sugar, as a product of refining, was compared to drugs: Heroin is nothing but a chemical. They take the juice of the poppy and they refine it into opium and then they refine it to morphine and finally to heroin. Sugar is nothing but a chemical. They take the juice of the cane or the beet and then refine it to molasses and then they refine it to brown sugar and finally to strange white crystals. (page 22) Later, the euphemism, "made from natural ingredients", is cited as equally applicable to heroin and sugar. (page 148)