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@ArleneKaiser
@ArleneKaiser 11 күн бұрын
Thank you. Your information was extremely helpful. I am getting the E 5.
@srwagner324
@srwagner324 2 ай бұрын
Wow❤
@TimothyKiwalabye
@TimothyKiwalabye 2 ай бұрын
Would love to connect with you and learn more. Greetings from Uganda
@mystiquexman
@mystiquexman 2 ай бұрын
Thanks for the video, it’s very helpful. Questions: How long does it take to complete a cycle? And how often do you replace the charcoal? Thank you.
@trfisher78
@trfisher78 3 ай бұрын
After you activate the microbials with 800ml of water do you ever have to add more microbial mix?
@NovaDexter
@NovaDexter 3 ай бұрын
SCAM ARTIST
@NovaDexter
@NovaDexter 3 ай бұрын
SACM
@wellsparker
@wellsparker 3 ай бұрын
I am at the beer stage😭
@oneein9183
@oneein9183 3 ай бұрын
They are scavangers. They are much more greedy eater than worms. I think they are better decomposer. I notice they finish waste 4-6 times faster than worms. And they are much more tolerant to environment. Several times my bin got fully dry and most of them survived.
@clumaster
@clumaster 3 ай бұрын
i wonder if you could use the newer unit to dry your garden herbs.
@yonasmuanley
@yonasmuanley 3 ай бұрын
I was happy to find your article about composting with molasses and your KZfaq on Google. I respect your decision in compost culture. I like, subscribe. Thanks
@winnipegnick
@winnipegnick 4 ай бұрын
I just recently bought a secondhand FC-50 off of Facebook Market Place and was thinking that a Ninja-branded blade inside would really help shred this up into smaller particles and a week later your video appeared on my YT home page and I see Vitmaix came up with the Eco 5 and it has the extra blades inside. Someone was listening to my thoughts. To funny.
@Mark.Richter
@Mark.Richter 4 ай бұрын
Have you noticed an improvement with jams? My FC-50 jams quite often.
@MikeTrieu
@MikeTrieu 4 ай бұрын
Depends on what you're putting into your FC-50. It doesn't like a lot of sugars (i.e. fruits) or starches (rice, corn kernels, etc.). Those will burn and turn into thick, caramelized goo. Just don't it. Also, if you're putting in really fibrous vegetable material in there, try to cut them into smaller pieces first. If you're trying to grind animal bones, only poultry or fish bones can really be put in there unprocessed. Other, tougher bones like pork or beef bones should be pressure cooked for several hours until they become brittle and can then be placed into the FC-50. And if you're noticing a lot of caked on burnt material in the bucket, I'd recommend spraying a bit of orange oil like Goo Gone on the burnt bits prior to filling another load. That tends to help embrittle carbonaceous junk so they break off easier during processing. Helps lubricate the blade, too.
@blankblank7721
@blankblank7721 5 ай бұрын
You just wasted minutes out of my life. You owe us all an apology, the random rambling and shoving the parts possibly breaking this thing you should be ashamed
@dooney1908
@dooney1908 5 ай бұрын
hope its sulfer free
@thisthat-ku2dr
@thisthat-ku2dr 6 ай бұрын
bought one - don't sitting on non-existent phone support machine is quirky and annoying when it does work
@grahammurray9172
@grahammurray9172 6 ай бұрын
Confused about never adding “cooked potatoes”. Can you add coffee grounds?
@PDVism
@PDVism 6 ай бұрын
Care to explain how this is supposed to be ecological? It's not even economical. Spending hundreds of dollars on a machine which uses anywhere for 600W to 1.000W an hour? For comparison, an electric heater uses 2.000W. Let's ignore all the plastic that is used to make it. Or all the electronics. Let's ignore that for best results you have to use the goods you get from the subscription that cost an additional 320USD for 2 years. On top of it all it doesn't create compost but just dehydrated chopped food waste that one can mix with actually compost or dirt. This while stinking up the place and putting all that moisture it takes out of the foodwaste and put it in your house. In short, you can buy a breadmaker for 60USD and it will do the same thing as the Lomi, namely dehydrate and blend it.
@thisthat-ku2dr
@thisthat-ku2dr 6 ай бұрын
bought one - don't sitting on non-existent phone support machine is quirky and annoying when it does work
@justkiddin1980
@justkiddin1980 7 ай бұрын
IT IS NOT COMPOST!!! Just buy a worm farm…
@TheRealColt45
@TheRealColt45 7 ай бұрын
These are not composters. They are food dehydrators and you are increasing your carbon footprint by cooking your trash. Absolutely worthless.
@MikeTrieu
@MikeTrieu 4 ай бұрын
Yes, they are not composters by themselves, but they are a nice time and volume-saving adjunct to a composting system. I personally supplement my FoodCycler with a Reencle aerobic digester and the end product is actual compost without having to wait months for natural decomposition and odor and pests, not to mention loss of usable planting space in a constrained urban yard.
@onemanfran
@onemanfran Ай бұрын
She explains this within the first minute.
@helenroberts3681
@helenroberts3681 7 ай бұрын
What is the reason behind not putting cooked potatoes into the Lomi?
@Antics253
@Antics253 3 ай бұрын
Cooked potatoes hold on to a lot of excess liquid which can really mess up the mix if there is too much liquid in the machine. Basically you -can- add them, just keep the amount really, really low unless you want a soupy mix.
@helenroberts3681
@helenroberts3681 3 ай бұрын
@@Antics253 Thank you. I had read something stating it would release something toxic into the soil. I was very concerned.
@Antics253
@Antics253 3 ай бұрын
@@helenroberts3681 So just to follow up here, I ordered the Classic model and we've been loving it, but I did test potatoes as well as cooked pasta since they both hold moisture. Max I could get without the unit getting bogged down or jamming was only a 1/2 cup of either cooked. Anything more and it got so moist that it couldn't dry properly and just clumped up, finally drying as a ball and jamming it. Sadly, the unit doesn't recognize a jam and auto shut off which seems like a major design flaw, so I can see why they don't recommend those. If it jams, you run a good risk of ruining it. We stick to veggie and fruit scraps now and the machine loves it, and the resulting product is doing wonders for the flower beds.
@Danybella
@Danybella 7 ай бұрын
Sound is not great.
@gladtidings4all
@gladtidings4all 7 ай бұрын
Not enough food waste in buckets
@jenniferkarnowski8647
@jenniferkarnowski8647 8 ай бұрын
Need an update on using the compost to grow plants!
@samstone7753
@samstone7753 8 ай бұрын
for real
@NavaBromberger
@NavaBromberger 8 ай бұрын
Is the compost ready? I heard you have to do more stuff to it before it's really compost.
@thecompostculture
@thecompostculture 8 ай бұрын
Hi! No, it isn't ready right out of the Lomi. You need to mix it with soil in a ratio of 1:10. After that you can start using it! However, it still isn't considered "finished compost". This is called "Lomi Earth".
@NavaBromberger
@NavaBromberger 8 ай бұрын
@@thecompostculture thanks for the reply. So if it’s still not considered finished compost, why is Lomi Earth able to ready? Is mixing it with soil the final step to it being used as compost?
@lameeeee9250
@lameeeee9250 9 ай бұрын
Wow! This was an amazing review and comparison! I've been trying to decide what electric composter to get and this was pretty helpful. I was engaged throughout the entire video, which I usually have trouble with. Really informational and a high-quality video. Thank you for the review!
@thecompostculture
@thecompostculture 8 ай бұрын
Thanks!
@victorybeginsinthegarden
@victorybeginsinthegarden 9 ай бұрын
Have you tried bokashi composting you can compost meat with it and you don't need power
@thecompostculture
@thecompostculture 9 ай бұрын
I have! I ran a residential compost service for a few years and bokashi was my secret weapon for processing anything and everything without power. I should do some videos on bokashi too!
@victorybeginsinthegarden
@victorybeginsinthegarden 9 ай бұрын
Smart waste appliances more marketing gimmick but i see this being useful for people who don't have a yard i hope its cheaper
@thecompostculture
@thecompostculture 9 ай бұрын
I've seen a lot of competitors break into the market. I think the prices will go down in time. Overall, I think like you- it's most useful for people in apartments.
@VROD1
@VROD1 11 ай бұрын
Comments like, I could put my weekly rotten vegetation soup, in the oven that I use to cook my meals in, and then grind the output in the blender, I make my morning smoothies in are well, just silly. As well as for many that have the environment, area, and time or inclination to play with the slop mess, these composters also may be silly to them. But there is a great audience for them and it is north America that is way behind the ball on this one. I do find the FC50 to small for our house of four. We do use the outside composter for the heavy lifting but the FC50 is extra convenient and gets 90% of the household food waste. DO NOT throw in the potato peels from 4lbs of potatoes(in one batch) as it will turn to concrete and you will not be happy. As others mention, it dehydrates your food waste and try's to grind it up. It does not create compost in any way. IMO never throw the dehydrated output on your plants or gardens anywhere, especially in the house!!!!. It is dehydrated powdered food waste~! Think MRE, lol... Just add water and it is almost the same food waste all over again only in smaller pieces(mush). If you leave it in a plastic opened container in a humid area it will grow mold. I was just throwing the dehydrated output out on our back grass or garden because it smelt great and looked so great(very bad idea). First it burned the heck out of most plants in the flower and vegetable gardens and then started seeing the re hydrated food after watering or the rain. I set the sensitivity on my security cameras up and at night time it was exactly what you would expect. Think the bad parts of Noah's ark..... Just do not do it, period. It is not fair to your neighbours and in your house you will end up with nat infestations. I now throw the dehydrated output into the backyard composter. It is safe and secure from the critters and is ready for the garden or the lawn in a couple weeks as opposed to getting thrown in the garden to be rototilled once a year. I am in the Toronto area. I could not justify the Eco 5's cost and bought a FC-50 for $150 off of Kijiji. Rural communities have been subsidizing the cost and some have been able to buy the FC50 for around $50 and the Eco 5 for around $150 from their towns. As for the cost to run, it is about 8 - 16 cents per cycle depending on how wet your stuff is(during off peak hours). I use a Son-off outlet and set it to turn the fc50 on after 11pm it is always done by morning and the Sonoff keeps a power usage history and graphs :). So running 2x a week would cost about 3.5 cents/day over the year. Although still silly and disgusting, doing it in oven and your blender would cost much more. And who would even consider it and baby sit it? The target for these is not everyone, IE maybe not the serious DIY'rs or fortunate Homesteaders with the time, space and environment, but some city or cottage people that don't want to deal with the stinky, sloppy mess this works and saves your community a ton of money and a huge amount of green house gasses. For the cottager it is Fantastic and great for the area landfill with 0 methane produced or buried at the dump. Your weekend garbage load is simple and now often one less stop at the landfill. Oh, ya, I save $20-30/yr in compost baggies and get a few big bags of good clean compost for free(after treatment)and the house is fresher! So really I run it for free except for the initial cost($150 life of 3 yrs so about $4/month). @thecompostculture can you give us an update on how the eco5 is doing IE jamming etc compared to the fc50. I tended to over fill mine and it was prone to jam up. I would also add more as the current batch started to get the current batch dehydrated.
@thecompostculture
@thecompostculture 10 ай бұрын
Thank you so much for your input! I agree with so much of this! Overfilling is the worst. The new grinders in the Eco5 are a huge step up from the FC50. I find that it is much easier to keep from jamming! I do love your idea of adding your finished product to your compost bin. I think that is the best thing to do. We had leftover thanksgiving food that had been out too long to safely keep. We were able to dehydrate it and add it to the compost heap without inviting critters to our backyard!
@heidichalfant5643
@heidichalfant5643 11 ай бұрын
Do you think it would be ok to add the dried material to a worm bin?
@thecompostculture
@thecompostculture 10 ай бұрын
I think it depends of what it is and what else you are adding to the worm bin. I find that my worms enjoy getting the hydrated food. So maybe put fresh veggie scraps in the bin at the same time as you add a small amount of dried material. I'd stay away from citrus peals!
@miss_m_yt
@miss_m_yt Жыл бұрын
Thanks for such an informative video. Do you have any thoughts about machines such as the Reencle
@thecompostculture
@thecompostculture Жыл бұрын
So glad you asked! I haven't tried the Reencle, but I just got a Geme. I'm in the process of trying it out and reviewing right now. I can't wait to share my thoughts!
@Resist4
@Resist4 Жыл бұрын
Yes you had to throw away the charcoal plastic filters with the Eco 5 and it's nice that the FC 50 has the charcoal in a bag, except the bag is plastic. So you end up still throwing away plastic. They should have used biodegradable plastic or paper bags. I'm glad a company with a good record finally made countertop composers. But I though composting meat was always a bad idea because it can harbor harmful bacteria. And I'm curious how much water is wasted to clean these units. And it's disappointing that the compost doesn't turn out like dirt, as most advertise. Because it seems all these units do is chop and dry the scraps, not sure it's worth the cost, plus cost of electricity and water, when an outside bin works just a well and holds way more.
@thecompostculture
@thecompostculture Жыл бұрын
I agree about the bag. I think it would be a smart move to send the charcoal in an eco-friendly container. As far as composting meat, I always think of this example: if an animal dies in the wild, it will eventually decompose. All living things can be composted, it just isn't a great idea to add meat, dairy, and oils to your backyard because it can attract animals, and of coarse harbor some harmful bacteria. That is one of the reasons I like these electric composters. I rarely put my "high quality" nutrient dense fruit and vegetable scraps in it, but it sure is a life saver for processed foods, cooked table scraps, leftover yogurt, etc. The electricity and water is pretty minimal. When plugged in and running (I unplug when not in use to avoid phantom energy usage), it uses less energy than this laptop I'm using right now. So, I'd say it's worth it for when I'm using it.
@Resist4
@Resist4 Жыл бұрын
@@thecompostculture Yet the reality is that these units don't really compost. What they do is chop and dry the material and in no way is it compost. And for the cost, power to run it, water to clean it and your time, they're just not worth it. Would be more cost effective to heat the scraps up in an oven. But a better solution is to dig a small hole next to outdoor plants and put the scraps in them, and cover it up. This will bring fresh nutrients, microorganisms and worms directly to the plants. Granted, this is inconvenient to do when the weather is bad outside.
@thecompostculture
@thecompostculture Жыл бұрын
@@Resist4 I agree that traditional compost methods will always be the best solution. Next, community gardens or residential pickup services. Then these are a good backup for the processed food to reduce the size. I think this is better than sending table scraps to the landfill. Wouldn't it be something if all municipalities composted!? That is the dream!
@Resist4
@Resist4 Жыл бұрын
@@thecompostculture But again it's not a composter, it's just a chopping and drying appliance. It would be less expensive to chop the scraps up yourself and dry them in your oven.
@thecompostculture
@thecompostculture Жыл бұрын
@@Resist4 I don't disagree! If cost is the main issue, this machine isn't for you.
@AgainstWind
@AgainstWind Жыл бұрын
thanks, clear concise and complete vid :) helped me while researching options
@thecompostculture
@thecompostculture Жыл бұрын
Thanks so much! Did you make a decision?
@AgainstWind
@AgainstWind Жыл бұрын
@@thecompostculture yep! I was already tending towards the foodcycler and ended up finding a used one in good condition and great price so I went with that, feeling much more secure about it :P in the end the price difference for looks and a bit more capacity for the lomi just isn't worth it to me :) (when I want to see something beautiful in my home I don't usually go to my kitchen to do it ahahah)
@thecompostculture
@thecompostculture Жыл бұрын
@@AgainstWind That's great! And super eco-friendly too. Way to go on finding a used on!
@UnexpectedTokens
@UnexpectedTokens Жыл бұрын
Why wouldn't you add them to garden bed? just wondering what the reasoning is.... I think vitamix recommends to mix it with soil and leave for a week or two for it to "cure" (which is probably promoting microbe growth) and then add it as compost....
@thecompostculture
@thecompostculture Жыл бұрын
Exactly! I wouldn't add it directly to a vegetable garden bed. I feel fine throwing it in my yard or near my ornamentals. I've noticed that since the food hasn't actually composted, it tends to mold and mildew as it continues to decompose in my yard. I don't want to add all that to my edible plants. Mixing with soil or adding to another compost system is the best method for me.
@Wordsalad69420
@Wordsalad69420 28 күн бұрын
@@thecompostcultureThat’s why you bury it. I bury kitchen scraps all the time. Burying dehydrated food like this is even better.
@MellerzNoel
@MellerzNoel Жыл бұрын
I can barely hear the audio 😔
@MellerzNoel
@MellerzNoel Жыл бұрын
The volume is very low on this video 😔
@thecompostculture
@thecompostculture Жыл бұрын
Thanks for the input! I'll work on it!
@brandonb3262
@brandonb3262 7 ай бұрын
Haha no it’s not. I didn’t have any issues and I watched it on my phone.
@lorin9489
@lorin9489 Жыл бұрын
Thanks. Good practical comparison.
@thecompostculture
@thecompostculture Жыл бұрын
Thank you!
@luzvigerminal558
@luzvigerminal558 Жыл бұрын
What happened to your blue? Might be burned.
@thecompostculture
@thecompostculture Жыл бұрын
I don't understand. The blue?
@luzvigerminal558
@luzvigerminal558 Жыл бұрын
@@thecompostculture I meant blueberry
@thecompostculture
@thecompostculture Жыл бұрын
@@luzvigerminal558 Oh, it could! We live in SWFL where it is very hot. Mostly the birds eat the blueberries before we get to them. LOL. But the bush is still thriving and looks healthy!
@luzvigerminal558
@luzvigerminal558 Жыл бұрын
@@thecompostculture I love blueberry. Mine I planted in the soil and fruiting like crazy even my garden is shady. I eat very little due to berry allergies 😊
@willjohnson2205
@willjohnson2205 Жыл бұрын
thanks, This was helpful!
@thecompostculture
@thecompostculture Жыл бұрын
Glad it helped! I've played around with both for a while and both have pros and cons!