I’ve made these twice in the past month, so delicious! Haven’t perfected the folding so made them into little rectangular pockets. Thank you so much for recipe. Taste as good if not better than the ones at restaurant.😊

Can i use milk powder for milk . And can i make it with oven instead of air fryer

0:28 Weapon??? Dang! u really want some War coming to your cook 😅

Great taste 👍👍

Beyekan karwati ke (1) e ☺️☺️☺️☺️☺️😚😚😚😚😚😚😘😘😘😘😍😍😍😍🥰🥰🥰🥰🥰

Tyệt vời❤

Save tons of money if you learn to make this. I went to a Korean restaurant last night and the kalbi was $50 USD, seafood pancake was $30!

From my Mom: Where's the dam printed recipes? Too lazy to give us one?

Why don’t folks devein their shrimps 🤮

"In 30 mins"...marinate for 2 hours :/

Wow nice tasty❤❤

Yummy … delicious… great taste 👍👍

Going to try adding the new spiced Coca Cola to this and see what happs😮

Wow. Like it!

Jadore ce plat Yummy merci Chef

Rất ngon❤

thank for recipe❤yummy🎉👍

Amazing and an absolutely delicious that’s next level of Vietnamese Rolls!

This flan recipe comes out perfect in the instant pot. But it's a very tiny flan , enough for one to two people only . If you only will have a slice then enough for four people maximum if you are small eaters.

Riquísimo ❤

Why would you use the green upper stalk of lemongrass? The flavors are in the white bottom third of the stem.

Do you use vinegar for your dipping sauce ever or always lime juice ? You would use the same amount of lime juice as you would use vinegar? Can you do half lime juice and half vinegar or would it taste funny?

I don't see lemon juice in your ingredients listed in the box. How much lemon juice do you use?

You said you make a big batch and freeze it. Can you tell me how you reheat it? Thanks

❤❤❤

I always feel guilty…I really can’t stand roosters and their noise….. but I really love juicy chicken! 🤣

Transparent rice paper on white plate ... can't see anything on the folding corners down bit.

Soy de España y necesito los ingredientes en español gracias

added garlic powder and green onions to filling it was soooooo good 5:38

It was delicious but I might try double wrapping cuz my rice paper broke so easily 😭

Looks so yummy 😋

Thanks for your sharing and very yummy 😋

Do I have to scrape the non-stick off my air frier as you've done? Or can I use a non-metal tong?

Delicious 🤪

Awesome❤

this looks delicious! what are the temperature and time if I use the oven? I don't have an air fryer. Thank you!!

When you wash a shrimp after removing it from the shell, you are removing most of the flavour. :( Bad form! Bad form!

The recommendation for day-old rice is a very useful one. I make mine the night before and put it spread out on a baking tray in my fridge, which is the kind that has ventilation to keep condensation down. It basically takes the moisture out of the air and helps to dry the cooked rice. By the next evening, it is perfect for fried rice.

thats not black pepper is it? That's white pepper? It doesn't look like my black pepper is why i ask

I made this yesterday and it came out perfect. Followed the recipe exactly but doubled everything to make twice as much. Super tasty, tender chicken. Thank you ❤

Looks good and yummy 🤤 ❤

Love, love ,love this recipe!!! Thanks for sharing.

What are round things that look like olives in the soup?

Since rice paper is transparent, a dark colour plate would have been more useful than white. These things need to be kept in view while making a video for better impact.

Good recipe but I will cut the sugar in half and use anato seed for coloring, which is natural food coloring or optional. 😊

ライスペーパーの包み方、勉強になります。

👍

I've never tried anything with lemongrass, but this looks delicious. Saving this to make for dinner soon!

Onion powder and then onion powder slightly darker...got it